Chart House

Reviews

• PH

  paige hartley

  3 days ago
  5.0
  We came here to celebrate my birthday, and my guest and I had the absolute best time! Greg was a huge part of making our experience so special. He was truly one of the best servers we’ve ever had—so attentive, friendly, and such a joy to have! We were first-time guests, and we will 100% be back (and definitely asking for Greg again!). The food was easily a 100/10, and the service was impeccable from start to finish, right down to the greeters. Thank you, Greg, and the entire team, for such an amazing experience! We can’t wait to come back!
• MD

  matthew debiase

  Aug 25, 2026
  5.0
  This place is a must try for a reason if your in Daytona. I sat at the bar, bartenders where amazing, very personable. As far as the food. Chorizo corn dip 10/10 Swordfish-100/10. Clean, cooked perfectly, the sauce and rice absolute perfection.
• RH

  Robert Hutchinson

  Aug 22, 2026
  5.0
  We ate at the Chart House for the first time last night. The food was superb. Everything came out hot and fully prepared. Our server, Michael, was friendly and professional. My wife wasn’t sure about the side dish with her halibut. Michael recommended the ‘sticky rice’. My wife was very happy with his recommendation. I had the prime rib dinner. It was cooked perfectly. The desserts were delicious. We definitely will return.
• TS

  Tom Stassie

  Aug 8, 2026
  4.0
  We went here right after our wedding ceremony for our celebratory dinner. They gave us the very best table in the house, overlooking the river. They specially printed menus personalized for our wedding day. It was just the two of us. Our server Brenna was the absolute best. She was professional yet very personable and bubbly. She made us feel like it was her one job in life to make us feel special. She bright us complimentary champagne and she actually made the experience amazing. My husband (yes I can say husband now) and I are huge fish eaters. The menu has a good variety of fish. They offer an add on salad bar for $15 with your entree. We both checked it out and it was meh. Maybe at $8 but not $15. ($27 as an entree). I ordered thee cesear salad and it came in a parm bowl. While the salad was delicious, the parm bowl was not crispy, it was like it sat around with the salad in it. Hubs got the clam chowder. He said it was good. I order blackened swordfish and it came with veg couscous. The fish was cooked perfectly but very under seasoned. The cous cous was a full of a weird combo of veg, some were hard as rocks and others were mushy. If you want a different side it’s $12-16 per. Hubs got the black cod in an Asian prep. That was delicious. The one thing they do right is cook fish perfectly, not over done and not raw. This is the important part. While we agreed we would have dessert, we were too full but our darling Brenna brought us a piece of chocolate cake with a chocolate congratulations on it. So sweet. All in all the experience was lovely. Please check your bill as we were overcharged for the black cod by $6. For the money, I will save this place for special occasions. Ask for Brenna if you go.
• BG

  Bethel-Andrea “Andrea B Gordon” Gordon

  Aug 6, 2026
  4.0
  My husband and I ate here about a week ago and the food was absolutely fantastic. The atmosphere was perfect and we will be back. I will say NOT if we have the same server. She was rude and even a bit flirtatious with my husband. He felt uncomfortable about it and I was really not ok with it. She didn't listen, was short amd fast and we had to hunt her down to get the things we needed. She never checked bk on us and the two times she came to the table she was rude as can be, very quick and yet had time to do a fast rub on my husband's upper sholders, then saying if u were here alone I would join u for a fun night. Its really a shame because the few other times we have been here we LOVE it. This time it put a horrible feeling and taste in our mouth. I wouldn't let Brianna ruin a great place for date night tho. I specifically asked what her name was at the end of our meal to call and complain. After about a week of going bk and forth with it I decided a review is best! I recommend this place to anyone for food and a great chill place because I wouldn't let one bad experience ruin the others few that were fantastic. I hope management catches her doing these things because most others I know would never go bk because of this.

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