How Ya Dough'n Pizza

Reviews

• JB

  Jana B

  May 11, 2026
  5.0
  5 Stars - Seriously the best new spot in Springs! If you’re looking for a new go-to pizza spot, How Ya Dough’n is the real deal. We went in Friday night with a huge group of 13 people. We started off sharing a bunch of appetizers. The chicken wings were awesome—really flavorful and had that great char. The beet salad and Caesar were both super fresh (the goat cheese in the beet salad was a great touch), and you definitely have to get the dough balls! They’re like tiny little clouds of warm bread and we couldn't stop eating them. They came with red sauce and vodka sauce for dipping. Now, the pizza. The crust has that perfect smoky, woodsy taste and a nice crunch. We tried a ton of them: The OG and Pepperoni are solid classics—the sauce is really fresh. The White pizza was super cheesy and garlicky, and that Vodka pizza sauce is out of this world. The Drunken Balls (meatballs + vodka sauce) and the Spicy Goose were huge hits with the group. Super spicy, in my opinion, but in a good way. The Elote corn pizza was their May special and it was so unique—it actually tasted just like street corn. But the Pistachio pizza? I’m telling you, it sounds crazy but it was the best one of the night. So good in fact, that here it is 3 days later, and I'm sitting in the restaurant eating another as I type this!! It’s so creamy and has this amazing nutty flavor. I never thought I’d love nuts on a pizza, but I’m hooked. The service was top-notch. Alex, the GM, came over to talk to us and he was such a nice, welcoming guy. Asia, our server, was so sweet and on top of things. Even with the place being super busy, they didn't miss a beat. Seriously, if you’re in Coral Springs, you’ve gotta check this place out. We had a blast and will definitely be back!
• JM

  Joe Macaione

  May 10, 2026
  4.0
  First time at the Coral Springs location. Be prepared to pay for parking and it’s on the higher side. We ordered the Dough Boys and they had no sauce in the bowl, but they fixed it after we returned it. We believe the Ceasar salad we ordered wasn’t prepared like Boca. It did not have shaved cheese, but this may of been somewhere else. A girl with really long hair ( not pulled back) reset a table and her hair touched the plates multiple times. We will likely just stick to Boca. Sophia was our server. She was pleasant and accommodating!
• NN

  Nancy

  May 8, 2026
  5.0
  Wow! Get the pistachio pizza! You won't be disappointed. It was amazing. We went with a party of 15 people. The service was great. The waitress was the sweetest young woman and did a great job handling a party of our size on her own. We tried a variety of pizzas, salads, wings, and dough balls. The white pie was a 2nd favorite of mine. The Drunken Balls Pie was a bit spicy, so if you don't like spicy, don't try the meatball pie, if you do, then it's right up your alley. Vodka pie was Ok, had a slight kick to it but not too bad. Will definitely be back! A very a friendly, cozy, atmosphere. Seating outside as well. The crust is thin and crispy. So happy my friend won a free party from social media, we were not disappointed. They had us at "Order whatever you want, it's on us"! Thank you!
• CM

  Christine M

  May 2, 2026
  4.0
  I had heard the pizza was delicious and was curious about the sourdough crust so I ordered take out. The pizza looked and smelled delicious on the short drive home. It was very thin, which I love, and had just tge right amount of char on it. It also had some kick in the sauce, as stated in the menu, but just isn't for me. The crust had just the right amount of tang from the sourdough. It's a bit chewier than I expected but it did also have some crispy cheesey bits on it which were the best part of the pizza to me. The inside of the restaurant is small, loud and chaotic so I will only be doing takeout. Overall the pizza is good, I would order again but not my 1st go to for pizza.
• AK

  Angela Kuebler

  May 1, 2026
  5.0
  Couldn’t be happier to have this restaurant in our town. We went during the soft opening a few weeks ago , and it was a perfect experience. We had Jamie as our server, and he was very attentive. The food was phenomenal. Our kids loved the pizza, and meatballs. We even took a pizza home for the next day. The meatballs were delicious and fresh. You can tell they use quality ingredients. Also, the because it’s a sourdough dough, the pizza doesn’t sit in your stomach like a ton of bricks. This is definitely the spot for those who care about the food they put in their bodies, but also appreciates taste. This evening we ordered delivery and again, the food was amazing. The pizza didn’t lose its flavor or become soggy. This place is now our go to spot for pizza!