Squid Lips

Baked with parmesan cheese and garlic butter.

Lobster and crabmeat stuffed baked clams.

Large Bavarian Pretzel with beer pub cheese for dipping.

One pound of fresh farm raised mussels sautéed in wine sauce, onions, garlic and tomatoes, sprinkled with parmesan cheese.

Two crunchy corn taco shells loaded with our crunchy fried fish, shredded cabbage, chili tequila lime sauce and pico de gallo served with our chipotle crème sauce.

Lightly breaded & fried and served with our spicy honey mustard sauce.

A house favorite! Three large sea scallops wrapped with bacon and grilled to perfection with our honey lime sauce.

Premium shrimp dipped in coconut batter, rolled in shredded coconut, then deep fried. Served with island dipping sauce.

Fresh chicken tenders, corn flake breaded, then golden fried.

Loaded with conch (konk), served with Bahamian fritter sauce.

Sushi grade tuna served with wasabi, soy and ginger.

(perfect for sharing!) House made potato chips covered with melted bleu cheese, finished with balsamic glaze, tomatoes and green onions.

With orange chipotle glaze.

Lightly breaded, deep fried and tossed in your choice of sauce; key lime habanero, teriyaki garlic, bourbon BBQ, Sriracha Honey or Jamaican jerk BBQ sauce.

Fresh calamari coated in a seasoned flour, then deep fried.

Served with tri-color corn chips.

Fresh fish strips rolled in corn flakes, then deep fried golden brown.

Mild fish blend smoked to create a taste sensation. Includes diced tomato, onion, and jalapeño on request.

(perfect for sharing!) Sashimi grade yellow fin tuna diced and mixed with sweet Thai chili and sriracha. Garnished with green onions and wasabi cream sauce. Served over chips.

With your choice of baste or sauce Mahi, Tuna, Salmon or Grouper

Our special blend of lobster and crab meat fried or sautéed.

Oak-grilled mahi and pineapple with teriyaki glaze and citrus mayo.

Your choice of crunchy fish or chicken, smoked bacon, fresh ripe tomatoes and iceberg lettuce tossed with our cajun mayo and wrapped in a seasoned herb wrap.

Mild fish fillet dusted in seasoned flour, rolled in corn flakes, deep fried.

Coconut fried fish fillet topped with mango chutney and smothered with melted Swiss cheese.

Mojo-marinated fresh pork, baked ham, genoa salami, imported Swiss, dill pickle and yellow mustard on fresh pressed Cuban bread.

Chicken breast fried and coated with Key lime habanero sauce.

Our pork is slow-cooked with your choice of our Jamaican jerk, Carolina gold, North Carolina vinegar, bourbon or hickory smoked BBQ sauces.

Your choice of shrimp or chicken coated with our key lime habanero sauce and wrapped together with our bleu cheese slaw.

Oak-grilled shrimp tossed with parmesan cheese, romain lettuce and our key-lime caesar dressing.

Your choice of style

Our grilled mahi with sauerkraut, melted Swiss cheese and Thousand Island dressing on toasted rye bread.

Fresh romaine lettuce, parmesan cheese tossed in our key-lime Caesar dressing and topped with seasoned croutons.

Fresh cut lettuce, tomatoes, red onion, cucumber, carrot and red cabbage. Served with our homemade orange balsamic vinaigrette dressing.

Baby greens, tomato, red onion, white raisins, candied pecans and dried cran- berries, lightly tossed in our signature vanilla vinaigrette dressing and topped with bleu cheese crumbles.

When available

Ask your sever for todays choices! Oak grilled to perfection and finished with any of our sauces (honey lime sauce, apricot ginger lime, citrus butter, garlic teriyaki, black cherry pepper or cajun seasoning).

A house favorite! Large bacon wrapped sea scallops oak-grilled with our honey lime sauce.

Grilled Shrimp Skewered, oak-grilled shrimp seasoned with your choice of honey lime sauce, citrus butter, cajun seasoning or Jamaican jerk.

Butterflied shrimp dipped in coconut rum batter, rolled in shredded coconut then deep fried, served with our island dipping sauce.

Oak-grilled mahi-mahi fillet topped with a spicy Thai peanut sauce.

Rolled in corn flakes and delicately fried.

Salmon fillet marinated in an Italian citrus seasoning & slowly oak-grilled.

Sweet, plump stuffed with our lobster/crabmeat. Baked in citrus butter, topped with a light, creamy shrimp sauce.

Tender mild flounder fillet packed with our famous lobster/crabmeat blend, baked in citrus butter, topped with a light, creamy seafood sauce.

Mild tilapia fillet topped with fresh tomatoes, onions, capers, white wine, fresh basil and lemon juice.

Blend of lobster and blue crab sautéed or fried.

Finished with your choice of honey lime sauce, cajun seasoning, Jamaican jerk, black cherry pepper.

Thick juicy boneless pork loin finished over our oakwood grill and topped with our signature black cherry pepper sauce.

Mahi fillet and skewered shrimp grilled over an oak-wood fire. Seasoned or basted with your choice of baste or glaze.

Certified sirloin oak-grilled to perfection.

Pan sautéed mahi topped with mango salsa

Pan sautéed with pecan praline butter

Baked with garlic butter and capers.

Cajun bacon and melted bleu cheese.

Grilled onions, pepper jack cheese, pickled jalapeños, crunchy fried onions and bourbon BBQ.

Grilled pineapple slice, fried onions and our teriyaki glaze.

Our burger topped with a lobster crab cake. Bring your banker!

Layers of lasagna noodles filled with blue crab claw meat, shrimp and sea scallops, ricotta, mozzarella and provolone cheeses, then topped with a creamy tomato-alfredo sauce.

Spicy cheese, lobster and shrimp – yum!

Scallops and shrimp in garlic butter over fettuccine.

Jumbo sweet potato stuffed with pulled pork, green onions and topped with bourbon BBQ sauce.

All come with cucumber, carrots, sesame seeds and green onions. Served over coconut rice. Shrimp: Chilled shrimp with sweet Thai chili and wasabi cream sauce. Tuna: Chilled sushi grade tuna* with spicy sauce. Thai Chicken: Grilled chicken breast, pineapple, crunchy fried onions and peanut sauce. Teriyaki Chicken: Grilled chicken, pineapple and teriyaki sauce.

A house favorite! This ain’t your ordinary, small sweet potato! Brown sugar, MYERS’s Dark Jamaican Rum and special Tropical Spices.

Plump shrimp fried to perfection!

Crunchy fried chicken tenders.

Fresh fish nuggets dusted in seasoned flour. Then deep fried a golden brown.

Our lightly seasoned, single breaded, deep-fried clam strips.

slice