Grumpy Goat Coffee Company was founded in 2016 and makes fresh roasted, fully traceable, single origin gourmet grade coffee and cold brew both exciting and approachable. The roastery ships anywhere in the continental United States. Brian Abernathy is the founder and master roaster who has been featured on WGCU National Public Radio affiliate, Revive magazine and other media. Brian's collaborations with chefs, brewmasters and food industry partners have resulted in multiple award winning Grumpy Goat coffee inspired flavors and recipes. In addition to housing its roasting operations, Grumpy Goat’s facility will feature a tasting room, special events and be a new option for customers to pick-up their orders.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.