What type of cuisine does Louie Bossi's Ristorante Bar Pizzeria specialize in?

Louie Bossi's specializes in Italian cuisine, offering authentic Italian dishes, including pizza, in a bar and pizzeria setting.

What are the operating hours of Louie Bossi's Ristorante Bar Pizzeria?

The restaurant is open Monday to Thursday and Sunday from 11:30 AM to 1:00 AM, Fridays from 11:30 AM to 2:00 AM, and Saturdays from 11:00 AM to 2:00 AM.

Where is Louie Bossi's Ristorante Bar Pizzeria located?

It is located at 100 E Palmetto Park Rd, Boca Raton, FL 33432, USA.

How can I make a reservation at Louie Bossi's Ristorante Bar Pizzeria?

Reservations can be made online through OpenTable via the restaurant's reservation link.

Is there an online menu available for Louie Bossi's Ristorante Bar Pizzeria?

Yes, the menu is available online at https://www.louiebossi.com/boca-raton.

How can I contact Louie Bossi's Ristorante Bar Pizzeria by phone?

You can reach them at +1 561-336-6699.

What is the background of Chef Louie Bossi?

Chef Louie Bossi grew up in a New York Italian household, taught himself to cook at eight, and earned certifications in charcuterie and as a Master Pizza Maker, bringing authentic Italian culinary expertise.

What nearby hotels can guests stay at when visiting Louie Bossi's in Boca Raton?

The Hyatt Place Boca Raton/Downtown hotel is located nearby, offering convenient accommodations for guests dining at Louie Bossi's.

Are there other Italian restaurants near Louie Bossi's in Boca Raton?

Yes, nearby Italian dining options include Rino's of Boca, Speranza, and Merlino's Italian Restaurant for those looking to explore more Italian cuisine.

What entertainment or shopping options are close to Louie Bossi's Ristorante Bar Pizzeria?

Visitors can enjoy arts and entertainment at Downtown Boca, browse furniture and art at Oriental Warehouse, or shop for clothing at Elegant Child and POSH Consignment By V nearby.

Louie Bossi's Ristorante Bar Pizzeria

Louie Bossi's Menu ( Boca Raton)

266 items

Brunch Menu

ZUPPA!

chef's fresh soup

INSALATA MISTICANZA

leafy greens, tomato, croutons, creamy balsamic vinaigrette

MEATBALLS

san marzano sauce

CALAMARI FRITTI

lemon, aioli

CALAMARI A LA PLANCHA

sautéed garlic, cherry tomatoes, arugula, fresno peppers

PANINIS

all hot and cold paninis served with giardiniera or rosemary potato chips

10 OUNCE HAMBURGER

lettuce, tomato, onion, fries

GRILLED CHICKEN

mushroom conserva, pesto butter, smoked buffalo mozzarella

MEATBALL

pesto, mozzarella, san marzano sauce

"THE BOSS"

porchetta, pesto, provolone, arugula, cherry peppers

ROASTED BEEF

provolone, tomato, arugula, aged balsamic, aioli

THE ITALIAN JOB

crusty bread, salumi, cheeses, sliced tomatoes, arugula, giardiniera

MARKET SALAD

leafy greens, kale, radicchio, artichokes, tomato, chickpeas, creamy balsamic vinaigrette

CLASSIC CAESAR

TRICOLORE & PEAR

shaved parmigiano reggiano, walnuts, fennel, blood orange vinaigrette

TRICOLORE CON TOMATO Y GORGONZOLA DOLCE

rocket frisee and radicchio lettuces, tomato, gorgonzola dolce dressing

FARRO GRAIN BOWL

farro, tri-color greens, ricotta salata, dried cherries, fresh fruit, hazelnuts, lemon vinaigrette

BROOKLYN CAESAR

pancetta, poached egg, tuscan kale

WOOD GRILLED ADD ONS

chicken breast. / chopped steak patty / shrimp

ARTHUR AVENUE

antipasti salad, giardiniera, chickpeas, celery, tomato, housemade salumi, olives, provolone, peppadews

QUINOA CAPRESE

grilled chopped chicken, mozzarella, tomato, basil, green, pine nuts, giardiniera, balsamic vinaigrette

MULBERRY STREET

grilled chopped chicken, egg, romaine, avocado, tomato, bacon, gorgonzola dolce, creamy balsamic vinaigrette

ARUGULA AND BURRATA

grilled chopped chicken, seasonal fruit, parmigiano reggiano, lemon vinaigrette

SCRAMBLED EGGS ON AVOCADO TOAST

grilled artisan bread, arugula and tomato salad

EGGS AL FORNO ON OVEN ROASTED POLENTA

pancetta, san marzano sauce

PORCHETTA HASH

roasted fingerlings, tomato, fried eggs

PANDORO FRENCH TOAST

maple syrup, fresh berries, fruit compote

SALSICCE & FRIED EGGS

grilled sweet fennel sausage, fingerling potatoes

SOURDOUGH WAFFLE

berries, mascarpone, maple syrup

EGGS & PROSCIUTTO

artisan toast, ricotta, parmigiano reggiano

SALMONE AFFUMICATO

eggs, artisan toast, ricotta, smoked salmon, mascarpone, capers, lemon

FRITATTA

cage free eggs, curly spinach, roasted onion, cotto ham, parmesan reggiano, greens

ROASTED BACON

BREAKFAST SAUSAGE

CAGE FREE EGG

FRESH FRUIT

BOMBOLINI

custard filled, cannoli cream filled or chocolate glazed

TOASTED ARTISAN BREAD

butter, jam, ricotta

SALUMI

olives, giardiniera

FINOCCHIONA, PICCANTE, TARTUFO, SOPPRESSATA, MORTADELLA, ‘NDUJA, COPPA - *made in house

3 SELEZONI / 5 SELEZONI / ASSORTITO / {SMOKED}

{DRY AGED}

di parma-italy

{COOKED & BRINED}

italian ham-leoncini

PROSCIUTTO TASTING

FORMAGGIO

almonds, honey, dried fruits 1 OZ PIECE | EACH / SELECTION OF ALL

LA TUR

TALEGGIO D.O.P.

ROBIOLA D.O.P.

TARTUFO

PARMIGIANO REGGIANO VECCHIO D.O.P.

FONTINA VALLE D’AOSTA D.O.P.

GORGONZOLA DOLCE D.O.P.

PECORINO D.O.P.

FIOR DI LATTE

with pomodorini, basil, estate olive oil

BURRATA

with pomodorini, basil, estate olive oil

MOZZARELLA DI BUFALA

with pomodorini, basil, estate olive oil

MOZZARELLA TASTING

SEASONAL FRUIT

MARGHERITA

fior di latte, basil, evoo, sea salt

PEPPERONI

fior di latte, calabrian oregano

FUNGHI MISTI

wild mushroom, smoked buffalo mozzarella, parmigiano reggiano, truffle oil

PICCANTE

spicy salami, fior di latte, peppadews

SALSICCE

italian sausage, fior di latte, basil

ARUGULA E PEPPADEW

fior di latte, basil, arugula, peppadew peppers

MARGHERITA D.O.P.

mozzarella di bufala, basil, evoo, sea salt

QUATTRO CARNE

soppressata, prosciutto, coppa, finocchiona

GIARDINO

fior di latte, peperonata, roasted garlic, hot honey

RAPINI E 'NDUJA

2nd place - world pizza championship ’16 - fior di latte, rapini, stracciatella, spicy spreadable salami

QUATTRO FORMAGGI

ricotta, gorgonzola d.o.p., aged provolone, calabrian oregano

CAPRICCIOSA

gorgonzola d.o.p., pear, truffle honey, basil

PROSCIUTTO E ARUGULA

prosciutto di parma, pecorino romano, ricotta

SAN GENNARO

cotto ham, stracciatella, fior di latte, pistachios, basil

VONGOLE FRESCHE

fresh clams, pancetta, fresno peppers, pecorino

TARTUFO

truffle mushroom sauce, fior di latte, cremini mushrooms, basil

PIZZA ADD ONS

PROSCIUTTO DI PARMA SPECK MEATBALL FENNEL SAUSAGE PEPPERONI ARUGULA HOUSE MADE PANCETTA WHITE ANCHOVIES

BUCATINI

all'amatriciana, house cured guanciale, san marzano sauce, chilis, pecorino

SPAGHETTI

alla sorrentino, burrata mozzarella, san marzano sauce, fresh basil

MAFALDINNE

ragu of pork with ricotta, 'nduja

SPAGHETTI

carbonara, house cured pancetta, eggs, parmigiano reggiano

CAPPELINNI D'ANGELO E CALAMARI

angel hair, calamari, san marzano sauce, calabrian chili peppers

LINGUINE NERO

shrimp, yellow tomatoes, calabrian chilis, mint

LINGUINE

con vongole, clams, white wine

RIGATONI

broccoli, olive oil, garlic, parmigiano reggiano, basil

RADIATORI

alla norma, eggplant, san marzano sauce, ricotta salata

RAVIOLI

ricotta, greens, duo of prosciutto, fresh pomodoro sauce

GEMELLI BASILICO

basil gemelli, italian sausage, peppers, san marzano sauce

RIGATONI

all bolognese, braised beef and veal in barolo wine

PAZZESCO

mixed shapes with sausage, meatballs, pork ragu

RADIATORE A LA VODKA

san marzano vodka sauce, prosciutto

STROZZAPRETI

italian sausage, rapini, garlic, oil, chilis

PACCHERI

funghi misti, mascarpone

BISTECCA

SERVED BONE IN WITH ROASTED GARLIC & ROSEMARY NEW YORK / RIBEYE

Lunch Menu

MARCONA ALMONDS

roasted with sea salt

GARLIC BREAD CLASSICO

with ricotta

SICILIAN OLIVES & PROVOLONE

orange, thyme, peppercorn, chilis

COCCOLI FRITTO

little breads to fill with ricotta & prosciutto

PARMIGIANO REGGIANO D.O.P.

18 months

ARANCINI CON TARTUFO

crispy rice filled with fior di latte, truffle aioli

GRANDE ASSORTIMENTO APERITIVO

ZUPPA!

chef's fresh soup

INSALATA MISTICANZA

leafy greens, tomato, croutons, creamy balsamic vinaigrette

MEATBALLS

san marzano sauce

CALAMARI FRITTI

lemon, aioli

CALAMARI A LA PLANCHA

sautéed garlic, cherry tomatoes, arugula, fresno peppers

MARKET SALAD

leafy greens, kale, radicchio, artichokes, tomato, chickpeas, creamy balsamic vinaigrette

CLASSIC CAESAR

TRICOLORE & PEAR

shaved parmigiano reggiano, walnuts, fennel, blood orange vinaigrette

TRICOLORE CON TOMATO Y GORGONZOLA DOLCE

rocket frisee and radicchio lettuces, tomato, gorgonzola dolce dressing

CAPRESE

fior di latte, tomatoes, basil, evoo, aged balsamic

FARRO GRAIN BOWL

farro, tri-color greens, ricotta salata, dried cherries, fresh fruit, hazelnuts, lemon vinaigrette

BROOKLYN CAESAR

pancetta, poached egg, tuscan kale

WOOD GRILLED ADD ONS

chicken breast / chopped steak patty / shrimp

ARTHUR AVENUE

antipasti salad, giardiniera, chickpeas, celery, tomato, housemade salumi, olives, provolone, peppadews

QUINOA CAPRESE

grilled chopped chicken, mozzarella, tomato, basil, green, pine nuts, giardiniera, balsamic vinaigrette

MULBERRY STREET

grilled chopped chicken, egg, romaine, avocado, tomato, bacon, gorgonzola dolce, creamy balsamic vinaigrette

ARUGULA AND BURRATA

grilled chopped chicken, seasonal fruit, parmigiano reggiano, lemon vinaigrette

PANINIS

all hot and cold paninis served with giardiniera and a choice of salad or rosemary potato chips

GRILLED CHICKEN

mushroom conserva, pesto butter, smoked buffalo mozzarella

MEATBALL

pesto, mozzarella, san marzano sauce

ALLA PARMIGIANA

breaded chicken breast, mozzarella, san marzano sauce

D.O.P. PROSCIUTTO DI PARMA

mozzarella di bufala, basil, aioli

EGGPLANT

wood grilled eggplant, basil, roasted peppers, mozzarella

10 OUNCE HAMBURGER

lettuce, tomato, onion, fries

"THE BOSS"

porchetta, pesto, provolone, arugula, cherry peppers

ROASTED BEEF

provolone, tomato, arugula, aged balsamic, aioli

PROSCIUTTO COTTO

ham, tomato, fontina, dijon, arugula, peppadews

THE ITALIAN JOB

crusty bread, salumi, cheeses, sliced tomatoes, arugula, giardiniera

SALUMI

olives, giardiniera

FINOCCHIONA, PICCANTE, TARTUFO, SOPPRESSATA, MORTADELLA, 'NDUJA, COPPA* - *made in house

3 SELEZONI / 5 SELEZONI / ASSORTITO

PROSCIUTTOS

{SMOKED} speck - italy {DRY AGED} di parma-italy {COOKED & BRINED} italian ham-leoncini PROSCIUTTO TASTING

FORMAGGIO

almonds, honey, dried fruits 1 OZ PIECE | EACH / SELECTION OF ALL

LA TUR

TALEGGIO D.O.P.

ROBIOLA D.O.P.

TARTUFO

PARMIGIANO REGGIANO VECCHIO D.O.P.

FONTINA VALLE D’AOSTA D.O.P.

GORGONZOLA DOLCE D.O.P.

PECORINO D.O.P.

FIOR DI LATTE

BURRATA

MOZZARELLA DI BUFALA

MOZZARELLA TASTING

SEASONAL FRUIT

LUNCH DEL GIORNO

MONDAY calzone al forno of the day MP TUESDAY steak and cheese WEDNESDAY house roasted turkey "PLT" THURSDAY sausage & peppers, italian roll FRIDAY pasta al forno of the day

MARGHERITA

fior di latte, basil, evoo, sea salt

PEPPERONI

fior di latte, calabrian oregano

FUNGHI MISTI

wild mushroom, smoked buffalo mozzarella, parmigiano reggiano, truffle oil

PICCANTE

spicy salami, fior di latte, peppadews

SALSICCE

italian sausage, fior di latte, basil

ARUGULA E PEPPADEW

fior di latte, basil, arugula, peppadew peppers

MARGHERITA D.O.P.

mozzarella di bufala, basil, evoo, sea salt

QUATTRO CARNE

soppressata, prosciutto, coppa, finocchiona

GIARDINO

fior di latte, peperonata, roasted garlic, hot honey

RAPINI E 'NDUJA

2nd place - world pizza championship ’16 - fior di latte, rapini, stracciatella, spicy spreadable salami

QUATTRO FORMAGGI

ricotta, gorgonzola d.o.p., aged provolone, calabrian oregano

CAPRICCIOSA

gorgonzola d.o.p., pear, truffle honey, basil

PROSCIUTTO E ARUGULA

prosciutto di parma, pecorino romano, ricotta

SAN GENNARO

cotto ham, stracciatella, fior di latte, pistachios, basil

VONGOLE FRESCHE

fresh clams, pancetta, fresno peppers, pecorino

TARTUFO

truffle mushroom sauce, fior di latte, cremini mushrooms, basil

ADD ONS

prosciutto di parma. speck meatball fennel sausage pepperoni arugula house made pancetta white anchovies

BUCATINI

all'amatriciana, house cured guanciale, san marzano sauce, chilis, pecorino

SPAGHETTI

alla sorrentino, burrata mozzarella, san marzano sauce, fresh basil

MAFALDINNE

ragu of pork with ricotta, 'nduja

SPAGHETTI

carbonara, house cured pancetta, eggs, parmigiano reggiano

CAPPELINNI D'ANGELO E CALAMARI

angel hair, calamari, san marzano sauce, calabrian chili peppers

LINGUINE NERO

shrimp, yellow tomatoes, calabrian chilis, mint

LINGUINE

con vongole, clams, white wine

RIGATONI

broccoli, olive oil, garlic, parmigiano reggiano, basil

RADIATORI

alla norma, eggplant, san marzano sauce, ricotta salata

RAVIOLI

ricotta, greens, duo of prosciutto, fresh pomodoro sauce

GEMELLI BASILICO

basil gemelli, italian sausage, peppers, san marzano sauce

RIGATONI

alla bolognese, braised beef and veal in barolo wine

STROZZAPRETI

italian sausage, rapini, garlic, oil, chilis

PAZZESCO

mixed shapes with sausage, meatballs, pork ragu

RADIATORE A LA VODKA

san marzano vodka sauce, prosciutto

PACCHERI

funghi misti, mascarpone

BISTECCA

SERVED BONE IN WITH ROASTED GARLIC & ROSEMARY NEW YORK / RIBEYE

Dinner Menu

RIBEYE

roasted with sea salt

GARLIC BREAD CLASSICO

with ricotta

SICILIAN OLIVES & PROVOLONE

orange, thyme, peppercorn, chilis

PARMIGIANO REGGIANO D.O.P.

18 months

COCCOLI FRITTO

little breads to fill with ricotta & prosciutto

ARANCINI CON TARTUFO

crispy rice filled with fior di latte, truffle aioli

GRANDE ASSORTIMENTO APERITIVO

ZUPPA!

chef's fresh soup

INSALATA MISTICANZA

leafy greens, tomatoes, croutons, creamy balsamic vinaigrette

TRICOLORE & PEAR

shaved parmigiano reggiano, walnuts, fennel, blood orange vinaigrette

CAPRESE

fior di latte, tomato, basil, evoo, aged balsamic

BROOKLYN CAESAR

pancetta, poached egg, tuscan kale

CLASSIC CAESAR

MEATBALLS

san marzano sauce

CARPACCIO

herb crusted thin raw beef, arugula, parmigiano reggiano

INSALATA DI MAR

chilled shrimp, clams, mussels, calamari, fennel, celery, olives, peppadews, lemon vinaigrette

GAMBERONI ALLA GENOVESE

shrimp, basil, garlic, chilis, olive oil, crostini

ARTHUR AVENUE

antipasti salad, giardiniera, chick peas, celery, tomato, salumi, olives, provolone, peppadews

CLAMS E 'NDUJA IN BRODO

spicy broth

CALAMARI FRITTI

lemon, aioli

CALAMARI A LA PLANCHA

sautéed garlic, cherry tomatoes, arugula, fresno peppers

TOMATOES, BASIL

CAPONATA

PROSCIUTTO COTTO, PEPERONATA

MUSHROOM CONSERVA

ASSORTMENT OF ALL FOR THE TABLE (TWO OF EACH)

RAPINI

garlic, lemon, chili

MARKET VEGETABLE

seasonal

POLENTA E SAN MARZANO

parmigiano reggiano

SPAGHETTI CACIO E PEPE

fresh cut spaghetti, aged pecorino, black pepper

FINGERLING POTATOES

parmigiano reggiano, rosemary, garlic, olive oil

FINOCCHIONA, PICCANTE, TARTUFO, SOPPRESSATA, MORTADELLA, ‘NDUJA, COPPA - *made in house

3 SELEZONI / 5 SELEZONI / ASSORTITO

PROSCIUTTOS

{SMOKED} SPECK - ITALY {DRY AGED} DI PARMA - ITALY {COOKED & BRINED} ITALIAN HAM - LEONCINI PROSCIUTTO TASTING a plating of all three prosciuttos

LA TUR

TALEGGIO D.O.P.

ROBIOLA D.O.P.

TARTUFO

PARMIGIANO REGGIANO VECCHIO D.O.P.

FONTINA VALLE D’AOSTA D.O.P.

GORGONZOLA DOLCE D.O.P.

PECORINO D.O.P.

MOZZARELLA

pomodorini, basil, estate olive oil 1 OZ PIECE | EACH / SELECTION OF ALL

FIOR DI LATTE

BURRATA

MOZZARELLA DI BUFALA

MOZZARELLA TASTING

SEASONAL FRUIT

SCOTTADITO

grilled lamb chops, chili oil, aioli

POLLETO ALLA GRIGLIA

grilled chicken, lemon, garlic

COSTOLETTA DI VITELLO

14 oz center cut veal chop, salsa verde

PESCE DEL GIORNO ALLA GRIGLIA

market fish, salsa verde | MP

BISTECCA

SERVED BONE IN WITH ROASTED GARLIC & ROSEMARY NEW YORK / RIBEYE

SPECIALE DEL GIORNO

MONDAY eggplant alla parmigiana TUESDAY agnolotti di stagione WEDNESDAY lasagne THURSDAY veal chop alla parmigiana FRIDAY lobster fra diavolo SATURDAY 7 oz filetto con tortellini SUNDAY chicken alla parmigiana

MARGHERITA

fior di latte, basil, evoo, sea salt

ARUGULA E PEPPADEW

fior di latte, basil, arugula, peppadew peppers

PEPPERONI

fior di latte, calabrian oregano

FUNGHI MISTI

wild mushroom, smoked bufala mozzarella, parmigiano reggiano, truffle oil

MARGHERITA D.O.P.

mozzarella di bufala, basil, evoo, sea salt

PICCANTE

spicy salami, fior di latte, peppadew peppers

SALSICCE

italian sausage, fior di latte, basil

QUATTRO CARNE

soppressata, prosciutto, coppa, finocchiona

RAPINI E 'NDUJA

2nd place - world pizza championship ’16 - fior di latte, rapini, stracciatella, spicy spreadable salami

GIARDINO

fior di latte, peperonata, roasted garlic, hot honey

QUATTRO FORMAGGIO

ricotta, gorgonzola d.o.p., aged provolone, calabrian oregano

CAPRICCIOSA

gorgonzola d.o.p., pear, truffle honey, basil

PROSCIUTTO E ARUGULA

prosciutto di parma, pecorino romano, ricotta

SAN GENNARO

cotto ham, stracciatella, fior di latte, pistachios, basil

VONGOLE FRESCHE

fresh clams, pancetta, fresno peppers, pecorino

TARTUFO

truffle mushroom sauce, fior di latte, cremini mushrooms, basil

ADD ONS

PROSCIUTTO DI PARMA SPECK MEATBALL FENNEL SAUSAGE PEPPERONI ARUGULA HOUSE MADE PANCETTA WHITE ANCHOVIES

BUCATINI

all’amatriciana, house cured guanciale, san marzano sauce, chilis, pecorino

SPAGHETTI

alla sorrentino, burrata mozzarella, san marzano sauce, fresh basil

MALFADINNE

ragu of pork with ricotta, ‘nduja

SPAGHETTI

carbonara, house cured pancetta, eggs, parmigiano reggiano

CAPPELINNI E CALAMARI

angel hair, calamari, san marzano sauce, calabrian chili peppers

LINGUINE NERO

shrimp, yellow tomatoes, calabrian chilis, mint

LINGUINE

con vongole, clams, white wine

FERRAZZOLI

fruitti di mare, mussels, clams, shrimp, calamari, san marzano sauce

RADIATORE

alla norma, eggplant, san marzano sauce, ricotta salata

RADIATORE A LA VODKA

san marzano vodka sauce, prosciutto

GEMELLI BASILICO

basil gemelli, italian sausage, peppers, san marzano sauce

RIGATONI

alla bolognese, braised beef and veal in barolo wine

STROZZAPRETI

italian sausage, rapini, garlic, oil, chilis

PACCHERI

funghi misti, mascarpone

RAVIOLI

ricotta, greens, duo of prosciutto, fresh pomodoro sauce

PAZZESCO

mixed shapes with sausage, meatballs, pork ragu

RISOTTO AL GAMBERINI E FUNGHI

shrimp risotto with mushrooms

RISOTTO AL FRUITTI DI MARE

shrimp, clams, mussels, calamari

Louie Bossi's Ristorante Bar Pizzeria

Business Details

About

Location

Hours

Menu

Louie Bossi's Menu ( Boca Raton)

Brunch Menu

ZUPPA!

INSALATA MISTICANZA

MEATBALLS

CALAMARI FRITTI

CALAMARI A LA PLANCHA

PANINIS

10 OUNCE HAMBURGER

GRILLED CHICKEN

MEATBALL

"THE BOSS"

ROASTED BEEF

THE ITALIAN JOB

MARKET SALAD

CLASSIC CAESAR

TRICOLORE & PEAR

TRICOLORE CON TOMATO Y GORGONZOLA DOLCE

FARRO GRAIN BOWL

BROOKLYN CAESAR

WOOD GRILLED ADD ONS

ARTHUR AVENUE

QUINOA CAPRESE

MULBERRY STREET

ARUGULA AND BURRATA

SCRAMBLED EGGS ON AVOCADO TOAST

EGGS AL FORNO ON OVEN ROASTED POLENTA

PORCHETTA HASH

PANDORO FRENCH TOAST

SALSICCE & FRIED EGGS

SOURDOUGH WAFFLE

EGGS & PROSCIUTTO

SALMONE AFFUMICATO

FRITATTA

ROASTED BACON

BREAKFAST SAUSAGE

CAGE FREE EGG

FRESH FRUIT

BOMBOLINI

TOASTED ARTISAN BREAD

SALUMI

FINOCCHIONA*, PICCANTE*, TARTUFO*, SOPPRESSATA*, MORTADELLA, ‘NDUJA*, COPPA* - *made in house

{DRY AGED}

{COOKED & BRINED}

PROSCIUTTO TASTING

FORMAGGIO

LA TUR

TALEGGIO D.O.P.

ROBIOLA D.O.P.

TARTUFO

PARMIGIANO REGGIANO VECCHIO D.O.P.

FONTINA VALLE D’AOSTA D.O.P.

GORGONZOLA DOLCE D.O.P.

PECORINO D.O.P.

FIOR DI LATTE

BURRATA

MOZZARELLA DI BUFALA

MOZZARELLA TASTING

SEASONAL FRUIT

MARGHERITA

PEPPERONI

FUNGHI MISTI

PICCANTE

SALSICCE

ARUGULA E PEPPADEW

MARGHERITA D.O.P.

QUATTRO CARNE

GIARDINO

RAPINI E 'NDUJA

QUATTRO FORMAGGI

CAPRICCIOSA

PROSCIUTTO E ARUGULA

SAN GENNARO

VONGOLE FRESCHE

FINOCCHIONA, PICCANTE, TARTUFO, SOPPRESSATA, MORTADELLA, ‘NDUJA, COPPA - *made in house

FINOCCHIONA, PICCANTE, TARTUFO, SOPPRESSATA, MORTADELLA, 'NDUJA, COPPA* - *made in house