Proudly Named one of North Americas Top 50 Steakhouses - We're serious about snacks and steaks. A restaurant and bar by James Beard-nominated chef Antimo DiMeo. Our collaboration with artisanal farmers brings you exceptional cuts from both familiar and rare breeds. Though, Chef Antimo DiMeo extends his creativity beyond meat. Indulge in snacks from both land and sea and embark on a captivating journey with our chef's tasting menu—an exploration of Chef DiMeo's globetrotting inspirations and childhood memories. Join us at the crossroads of tradition and innovation for a distinctive dining experience.
Explore offerings from Bardea Steak on 608 North Market Street in Wilmington, with popular dessert, espresso drinks, dessert cocktails, and dessert wine available at this location.
Dessert Menu
19 items
DESSERT
Chocolate Cake
$12.00
raspberry, gianduja cremoso
Strawberry Bar
$12.00
Strawberry Mousse, White Chocolate, Milk Sorbet
Lemon Tart
$12.00
yuzu, mulberry, meringue
Bananas Foster
$12.00
Walnut, Rum, Tonka Bean Gelato
Gelato or Sorbet
$6.00
ESPRESSO DRINKS
By la colombe
espresso
$5.00
latte
$6.00
cappuccino
$6.00
macchiato
$6.00
affogato
$9.00
siphon coffee
$15.00
organic tea
$4.00
by la colombe
Dessert Cocktails
Espresso Martini
$15.00
Vodka, Mr. Black, Illy Intenso Espresso, Demerara
Carajillo
$16.00
Reposado Tequila, Licor 43, Mr. Black, Illy Intenso Espresso, Lemon
Spiced Chai Alexander
$16.00
black tea whiskey, sibona, heavy cream, chai-spiced demerara
DESSERT WINE
Madeira
$14.00
Bodegas Alvear, "Solera 1927," Andalusia, Spain
P.X. Sherry
$20.00
Taylor Fladgate, “20 Year Tawny,” Douro, Portugal
Tawny Port
$18.00
Chateau Guiraud, Bordeaux, France, 2015
Sauternes
$22.00
Chateau Guiraud, Bordeaux, France, 2015
Bardea Steak Menu
30 items
SNACKS
oysters
$7.00 - $22.00
naked | 24
composed | 7ea
jumbo shrimp
$20.00
cocktail sauce, green goddess
fried calamari
$19.00
pepper, olive, tamarind
Sausage Corndog
$15.00
pepper-onion agrodolce, hot honey
beef n' cheddar
$16.00
pepper olive, tamarind
Duck wings
$21.00
orange-szechuan, yuzu ranch
brioche pull-aparts
$8.00
cultured honey butter
hamachi bombs
$20.00
lemon, caviar, barrel-aged soy sauce
beef tartare
$17.00
caramelized onion, st. Malachi, mushroom xo
tater tots
$15.00
crab, aji amarillo
cheesesteak empanada
$16.00
cooper sharp, caramelized onion
Wagyu Glizzy
$18.00
dill pickle relish, comté, truffle russian aioli
THE BREEDS & THE CUTS
Piedmontese
$59.00
Originating from Piedmont in Northern Italy, it is considered a genetically-gifted cow due to its double-muscling. It is very lean but also very tender. It’s one of the healthiest beef options, both high in protein but lower in fat than chicken.
Aberdeen Angus
$65.00 - $68.00
100% Grassfed Prime Angus from the Carolinas. The deep marbling and complexity only speak to the pedigree of this heritage breed cattle.
Australian Wagyu
$38.00
Australia is one of the world’s premier Wagyu breeders. It showcases great marbling and a grassy-flavor with a leaner texture.
Holstein
$35.00
A dual-purpose cow. This cattle is most-known for its dairy, but it also produces delicious beef with a creamy almost buttery texture.
American Wagyu
$5.00 - $6.00
A crossbreed of Japanese Wagyu and American Black Angus, called “Washugyu”. The best of both worlds - heavy marbled but with a bold, beefy finish. (These cuts are butchered daily, so sizes will vary.)
washugyu smash patty, american cheese, lettuce, french onion, long hot pepper spread
SIDES
roasted potatoes
$13.00
lemon butter, garlic crunch
mac n’ cheese
$15.00
gruyere, gouda, breadcrumb
carrot
$13.00
tahini yogurt, pistachio
broccoli di ciccio
$15.00
lemon, pumpkin seed, chili crisp
smoked red cabbage
$15.00
dukkah, orange-caraway
mushrooms
$17.00
truffle tare, harissa, shallot confit
caesar salad
$15.00
toasted almond, parmigiano
Frequently Asked Questions About Bardea Steak
Does Bardea Steak accept reservations?
Yes, Bardea Steak accepts reservations which can be made online via their OpenTable page.
What are the operating hours of Bardea Steak?
Bardea Steak is open for dinner from 5:00 PM to 9:00 PM Monday through Wednesday, with extended hours until 10:00 PM on Thursday and until 11:00 PM on Friday and Saturday. It is closed on Sundays.
Where is Bardea Steak located?
Bardea Steak is located at 608 North Market Street, Wilmington, DE 19801, USA in the Downtown Wilmington neighborhood.
What type of cuisine and dining experience does Bardea Steak offer?
Bardea Steak is a steakhouse restaurant and bar by James Beard-nominated chef Antimo DiMeo, offering exceptional cuts of meat, snacks from land and sea, and a chef's tasting menu inspired by global and childhood flavors.
Which payment methods are accepted at Bardea Steak?
Bardea Steak accepts American Express, Apple Pay, cash, Diners Club, Discover, Mastercard, and Visa as payment options.
Does Bardea Steak offer pickup or delivery services?
Bardea Steak provides in-store pickup service for customers looking to order food.
What is the dress code at Bardea Steak?
The attire at Bardea Steak is casual, suitable for a relaxed and comfortable dining experience.
Can I find other dining options near Bardea Steak?
Yes, nearby dining options include The Garden at Bardea, a seafood restaurant, Paradise Caribbean Cuisine, Mediterranean Grill, and Starbucks coffee shop.
Where can I shop for groceries or essentials near Bardea Steak?
You can visit 608 N Market, a grocery store and supermarket offering fruits and vegetables, conveniently located near Bardea Steak.
Are there services for beauty or personal care around Bardea Steak?
Yes, nearby beauty services include Phat Cuts Hairstyling and Hawa African Hair Braiding, offering hairstyling and beauty supplies.
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