Certified by Aha South Indian Cuisine • Oct 18, 2026
Monday11:30 AM - 3:00 PM5:30 PM - 10:00 PM
TuesdayClosed
Wednesday11:30 AM - 3:00 PM5:30 PM - 10:00 PM
Thursday11:30 AM - 3:00 PM5:30 PM - 10:00 PM
Friday11:30 AM - 3:00 PM5:30 PM - 10:30 PM
Saturday12:00 PM - 3:00 PM5:30 PM - 10:30 PM
Sunday12:00 PM - 3:00 PM5:30 PM - 9:30 PM
Menu
1 menu · 178 items
Explore offerings from Aha South Indian Cuisine on 1247 Quintilio Dr in Bear, with popular soups, veg starters, south indian breakfast specials, and non-veg starters available at this location.
We got Food for my brother's birthday. one full tray mtton biryandi and another paneer biryani (which is okay) and chicken starter. but the non veg mutton and chicken they were not cooked weel the meat was raw and rice is also not cooked completly. if the restaurant can't handle they should not take the order.
AV
Amritanshu Verma
Sep 23, 2026
1.0
I wonder how this place got 4 star. Even water smells bad here. And they don't have bottles.
We ordered veg chettinadu with paratha and paneer majestic, after asking best options. Paneer majestic i returned soon after tasting a piece. Food was bad and ugly. Thank God quantity was less else i would have been guilty of throwing and wasting so much of food. Probably non veg is bearable for others. This is not a good veg restaurant.
CL
Claudia Laubach
Sep 21, 2026
5.0
We’ve ordered for take out only
Our food is always on time and is delicious!
We love the butter chicken and tikka masala
LR
Lalit Rai
Sep 14, 2026
5.0
We go there for Masala Dosa mainly.
We have also had the weekend Buffet.
Very satisfied.
Reasonable prices and excellent food.
The young man at the front desk, Siva Bachu is very personable and makes us feel at home.
Highly recommend
CA
Cole Alexander
Sep 3, 2026
5.0
I don’t know how this place has only a 4-star rating when it easily deserves a 5. It’s a total hidden gem with unbeatable prices for the quality and portions.
I went there as recommended by my cowoker. The chicken biryani and shrimp pulav are fragrant, perfectly spiced, and had massive tender portions of meat.
But when visited on the next weekend, the weekend buffet is hands down the best deal around. The sheer variety blew me away, especially the chilli apollo fish and the butter paneer—both packed with bold, distinct flavor.
A huge shoutout to Siva, the man running the front. He was juggling the cash register, managing the floor, seating guests, and keeping the entire place running smoothly. Despite having hands full, he was incredibly welcoming, answered my questions about the dishes, and made sure we were taken care of.
The vibe is casual, but the food and operations punch way above a 4.0. Go for the weekend buffet and see for yourself.
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Certified October 18, 2026Yext Knowledge Graph
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