Step into Sushi by Bou, an intimate omakase hideaway where bold flavors meet unforgettable experiences. Neon lights, mirrored surfaces and vibrant colors paint the world of Disco Sushi, where the upbeat energy of the disco era meets a sophisticated and modern elegance. Located on the rooftop of the CitizenM Hotel, take in the views of the city while you explore a pop-culture wonderland. Indulge in our 12-course Signature Omakase, an Edomae-style experience highlighting seasonal ingredients and our chefs’ artistry, or upgrade to our 17-course Bougie or Bou Reserve Omakases, a luxurious evolution featuring a progression of seasonal, imported fish and premium enhancements. Elevate your experience with our selection of craft cocktails, sake, beer and wine, designed to pair perfectly with our sushi. From date nights and girls night out to birthday celebrations and private parties, our team will curate the perfect evening.
Details
Dine-inAvailable
DeliveryNot available
TakeoutNot available
Accepts reservationsAvailable
Credit cardAvailable
DebitAvailable
Cash onlyNot available
Curbside pickupNot available
Drive-throughNot available
DinnerAvailable
RestroomAvailable
Free parking lotNot available
Paid parking lotNot available
Paid street parkingAvailable
Location
Certified by Sushi By Bou- DC @ CitizenM Hotel L'enfant Plaza • Oct 04, 2026
Certified by Sushi By Bou- DC @ CitizenM Hotel L'enfant Plaza • Oct 04, 2026
Monday5:00 PM - 11:00 PM
Tuesday5:00 PM - 11:00 PM
Wednesday5:00 PM - 11:00 PM
Thursday5:00 PM - 11:00 PM
Friday5:00 PM - 12:00 AM
Saturday5:00 PM - 12:00 AM
Sunday5:00 PM - 11:00 PM
Menu
1 menu · 21 items
Explore offerings from Sushi By Bou- DC @ CitizenM Hotel L'enfant Plaza on 550 School St SW in Washington, with popular 12 course signature boumakse - $70, 60 minute, 17 course bougie omakase - $100, 60 minute, and boulicious extras available at this location.
Sushi By Bou Offerings
21 items
12 COURSE SIGNATURE BOUMAKSE - $70, 60 Minute
Indulge in a culinary journey like no other with our exclusive 12-course Edomae style omakase experience. You'll be treated to a meticulously curated selection of nigiri that showcase the finest seasonal ingredients and the artistry of our skilled chefs. Each piece is a harmonious blend of flavor, texture, and presentation, designed to mesmerize and induce awe and wonder with every bite.
All of our Omakase items are available as an à la carte encore to enhance your omakase experience.
Hamachi - Yellowtail
Yellowtail Amberjack is recognized by its bright yellow fin. A mild and sweet taste. Complemented with finely chopped chives
Akami - Lean Bluefin Tuna
"Red" in Japanese. Rich and deep in flavor and a true taste of the ocean. Topped with fresh ginger
Botan Ebi - Spotted Prawn
A Japanese delicacy with a unique soft crunchy texture, and hints of sweet and citrus flavors
Ikura - Salmon Roe
Pop rocks of the sea that burst with flavor from our secret 48 hour marinating process. Complemented with Yuzu citrus skin
Bincho - Albacore
Our Bougie chicken of the sea. White Tuna, gently torched and topped with daikon and scallion
Maguro - Chopped Tuna
Blend of fatty and lean tuna, mixed with Japanese Pickled Radish, and toasted sesame oil
Hotate - Scallop
Mild, sweet, and tender scallops, sourced from the cold northern waters of Hokkaido.
Gindara - Miso Black Cod
Delicately roasted in a sweet miso marinade, and topped with creamy tofu sauce, and a dash of furikake.
Toro - Fatty Tuna
Wagyu of the Sea! Almost white due to the heavy fat content, this piece melts with richness and is deeply flavorful
Sake - Salmon
Topped with a zesty and spicy yuzu citrus to balance its fatty flavor and firm texture
Wagyuni - Surf N' Turf
Our iteration of Surf and Turf. Lightly torched Wagyu beef topped with creamy sea urchin for an unforgettable combination
Unagi - BBQ Eel
Don’t hurt the messenger but we have arrived at your last piece, but we leave you with a sweet and sumptuous bite of BBQ delight.
17 COURSE BOUGIE OMAKASE - $100, 60 Minute
Elevate your Signature Boumakase experience to our exclusive “Bougie” 17-course Omakase. Begin by donning a complimentary Hachimaki headband and joining in a "Kanpai!" toast with our chefs. This ceremonial tradition sets the stage for a captivating culinary adventure, enhanced by a chef-created hand roll designed as crescendo to your omakase adventure.
All of our Omakase items are available as an à la carte encore to enhance your omakase experience.
Bougie Upgrade
This upgraded experience offers a more extensive exploration of seasonal, imported fish from Japan and around the world, curated to provide a richer, more intricate tasting exploration, making this an exceptional culinary elevation from our 12-course offering.
BOULICIOUS EXTRAS
Enhance your Omakase experience with one of our spectacular house specialties, available à la carte.
Also ask your chef about our secret handroll menu featuring many of our seasonal creations wrapped in our imported Nori.
Big Mac
$25.00
Quadruple stack of Toro, Scallop, Wagyu, and Uni! The ultimate Bou Bite.
Toro Negi Handroll
$16.00
Rich and luxurious fatty tuna is chopped, mixed with scallion, and served with crisp seaweed and rice
Spicy Salmon Yuzu Roll
$10.00
Chopped salmon ia mixed with a spicy and citrusy yuzu-jalepeno sauce, and wrapped with delicate rice and crispy seaweed
Bou's Ocean Gold - Seasonal Uni
$18.00
Sourced seasonally from all over the world, our Uni is an ultimate luxury bite, a creamy and briney taste of the ocean
Holy Tshili Handroll
$14.00
Salmon is mixed with Holy Tshili Everything Bagel Chili Oil, citrusy Yuzu, and a fresh shiso leaf. A perfectly bold and spicy combination.
Bou’s Black Gold Caviar Indulgence
$100.00
1oz of Premium imported Caviar, accompanied by an assortment of accouterments. A truly upsclae way to finish your meal while you sip on champagne or sake.
Uni Shooter
$24.00
Seasonal uni is served with sake, house ponzu, and chives
Bou's Mochi Bliss Bites
$16.00
Mochi ice cream is a delightful fusion of traditional Japanese mochi and creamy ice cream. Bites of premium ice cream wrapped in a layer of soft, chewy mochi dough made from rice flour.
Reviews
4.7
546 reviews
5 stars
456
4 stars
42
3 stars
20
2 stars7
1 star
21
JL
Joe Liu
1 day ago
4.0
It's fun to try new places with someone who is an expert in a particular cuisine. That's why I invited my Japanese friend to enjoy omakase. On this amazing, beautiful day, we went to Sushi by Bou in DC, where the sushi chef is actually younger than us. He's got a fantastic personality—very engaging—and I’d give him a solid nine out of ten. He's an emerging junior sushi chef, and he's doing great—not bad for a non-Asian! We both agreed his passion for sushi is evident, and it really shines through in his craftsmanship, giving the dishes amazing flavor. I had a wonderful experience, accompanied by three glasses of sake. I’d rate the food quality 8.5 out of 10, and the overall experience a 9. We're excited to attend his upcoming tuna-cutting event at the end of the year—a lively two-hour buffet on a Thursday night celebrating surviving 2026!!!
JS
Jia Smith
4 days ago
5.0
Sushi was unique and interesting. Do not need to go to Nakazawa for unique sushi. Chef Alex and Chef Lazaro were firing amazing pieces of sushi one after another. The time flew but we were full of delicious food and drinks by the end of our experience. Bartender Alvaro was amazing with the drinks as well!
BS
Brian Smith
4 days ago
5.0
Alex, Alvaro, and Lazaro are top tier at what they do. Highly recommend Sushi by Bou. The experience was down to Earth, intimate, and absolutely delicious at every course. We will absolutely be back again. Don't listen to the haters who said they felt rushed. We knew ahead of time it was for 60 minutes and imo we left completely full and satisfied. Considering coming back for their tuna cutting event.
SA
Stephanie Alves
4 days ago
5.0
My first time was at the new Rochelle location so when we moved to the DMV area we had to come check it out. The views were amazing as you are on a rooftop. The sushi pieces so fresh and the staff was awesome chef Alex as great!
SK
Shyama Kuver
Sep 21, 2026
1.0
I've noticed the restaurant only responds to 5 star reviews. Lol None of the 1 or 2 star. Can't take feedback, I guess.
They give people a free shot if they give them a 5-star review.
The chefs were great and talkative which is fun but the experience was so disappointing because we were rushed through our 60 min omakase experience. Management was atrocious. They had an 8 pm private event and should have told everyone who had 7 pm reservations so we had the choice to change our reservation. I told them ahead of time it was my partner's birthday and asked them to make it special. They said they would. They didn't even acknowledge it. Everytime I've done this at a pricier restaurant they do something very special. They didnt pay any special attention to detail. On top of that, the way we were rushed out was so unprofessional, the chefs were cleaning up and seemed to be annoyed by how they were being rushed too. They were cleaning up while we were still eating. We definitely did not get our money's worth. There are much better, much more quality omakase experiences to go to in DC. Come here for a drink *maybe*, enjoy the roof and views, don't spend hundreds like I unfortunately got swindled into doing.
Frequently Asked Questions About Sushi By Bou- DC @ CitizenM Hotel L'enfant Plaza
Does Sushi By Bou DC accept reservations?
Yes, Sushi By Bou DC accepts reservations and recommends booking in advance to secure your seat.
What type of cuisine does Sushi By Bou DC specialize in?
Sushi By Bou DC specializes in Sushi, Creative Japanese, and Asian cuisine with a unique Disco Sushi Omakase Experience.
What are the hours of operation for Sushi By Bou DC?
Sushi By Bou DC is open for dinner Monday through Thursday and Sunday from 5 PM to 11 PM, and Friday and Saturday from 5 PM to midnight.
Is there a dress code at Sushi By Bou DC?
Yes, the attire at Sushi By Bou DC is dressy, suitable for a fine dining experience.
What are the dining options available at Sushi By Bou DC?
Sushi By Bou DC offers a curated Omakase menu with classic 12-course or 'Bougie' 17-piece options, served in a rooftop setting with a bar and late-night food.
What payment methods are accepted at Sushi By Bou DC?
Sushi By Bou DC accepts American Express, Discover, MasterCard, Visa, debit cards, and credit cards; cash is not required.
Is Sushi By Bou DC accessible by public transit near L’Enfant Plaza?
Yes, Sushi By Bou DC is located near L’Enfant Plaza, which is a major transit hub, making it easily accessible by metro and bus.
Are there any nearby hotels where I can stay when visiting Sushi By Bou DC?
Yes, the citizenM Washington DC Capitol hotel is nearby, located in the same area as Sushi By Bou DC, perfect for visitors looking to stay close by.
Can I find parking when visiting Sushi By Bou DC at the CitizenM Hotel?
There is street paid parking available nearby, and additional parking options such as Colonial Parking and SP+ Parking are close to the location.
What nearby attractions can I visit before or after dining at Sushi By Bou DC?
Nearby, you can visit the National Police Officers Memorial for a cultural experience or relax at the Atrium Cafe if you want a casual spot nearby.
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