Sampannee Thai

Northeastern frying balls of seasoned rice with cilantro, ginger, dry chili, red onion, scallion and roasted peanuts🔥

Pad Thai noodles stir-fried in tangy Tom Yum chili paste with shrimp, onion, basil, bell pepper, bean sprouts, and crushed peanuts.

Sliced roasted duck in red curry sauce and coconut milk with bell pepper, cherry tomatoes, pineapple and basil leaves

Chicken drumstick is simmered in a creamy, spicy-sweet broth, then served over boiled egg noodles and garnished with crunchy fried noodles and lime

Hot and spicy seafood combination of shrimp, mussel, and squid, wok fried with roasted chili jam, young peppercorn, finger root, bell pepper, and basil leaves

Fried rice with jumbo lump crabmeat, egg, onion, scallion, tomato, and fresh cilantro

Fried-Homemade veggie spring rolls stuffed with carrot, shitake mushroom, cabbage, and cellophane noodles served with sweet and sour sauce

Skewers of chicken marinated in Thai herbs grilled and served with peanut sauce and cucumber relish sauce

Dumplings with chicken and chopped veggies served with homemade sweet soy sauce

Steamed Dumplings with minced chicken, shrimp, and water chestnut wrapped in wonton skin with sweet soy sauce

Homemade curried potato & veggie empanada, in a pastry puff fried until golden brown served with cucumber slices, and shallot in vinegar

Crispy tofu served with sweet and sour sauce and crushed peanuts

Smashed garlic & bird-eye chili, string bean, tomato, green papaya, carrot, roasted peanut and fresh lime juice, fish sauce, palm sugar

Fermented fish sauce is the key ingredient in this Northeast Thailand salad style (Or Lao style). But the real flavor explosion comes from string beans, tomatoes, green papaya, carrot, fish sauce, tamarind paste, and palm sugar. Your taste buds are going to love it!

[NO VEGAN OPTION] Lemongrass galangal soup with fresh lime juice, roasted chili jam, fish sauce, mushroom, kaffir lime leaves, and tomato topped with green onion, & fresh cilantro.

[NO VEGAN OPTION] Creamy coconut milk soup with fresh lime juice, roasted chili jam, fish sauce, mushroom, kaffir lime leaves, topped with green onion, & fresh cilantro.

Thai green curry paste with bamboo shoots, bell pepper, eggplant and basil leaves in coconut milk (Gluten free)

Thai red curry paste with bamboo shoots, bell pepper, eggplant and basil leaves in coconut milk (Gluten free)

Salty & sweet curry, with a zesty, kaffir lime flavor in coconut milk., sided with steamed broccoli and bell pepper on top (Gluten free)

A rich, flavorful, and mildly spicy Thai Massaman Curry includes onions, carrots, potatoes, and peanuts roasted in massaman curry sauce (Gluten free)

Fresh chili and garlic stir-fried with chef's brown sauce, basil, bell pepper served with a fried egg

Stir-fried crispy cashew nuts, onion, scallion, and dried chili in our signature brown sauce

Stir-fried Chinese eggplant, bell pepper, garlic, fresh basil leaves in chili with homemade roasted chili paste

Fried jasmine rice in delicious Thai sauce with onion, scallion, egg, and tomato (Gluten free by request)

Thai jasmine rice stir-fried in chili and garlic sauce with Thai basil leaves, and bell pepper

The most consumed dish. Stir-fried thin rice noodles with egg, scallion, beansprouts, crushed peanuts with tamarind sauce

Wok-fried fresh rice noodles with chinese broccoli, egg, with sweet soy sauce

The classic combination of coconut milk, sweet sticky rice, and sweet ripe mango has been a popular Thai dessert for centuries.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Mango | Mint | Lime | Butterfly Pea | Soda