Close Harbour Seafood Restaurant & Market

combination of our NE & RI chowders. Definitely worth a try!

creamy lobster bisque, sherry wine, chunks of lobster

creamy clam chowder

hearty clear broth, quahogs, potatoes, celery, & onion

Chopped romaine, cherry tomatoes, bacon, crumbled gorgonzola, kalamata olives, creamy lemon and truffle dressing

crispy romaine, parmesan, herb crouton

Red & Green Leaf, celery, red onion, chickpea, black olive, radish

Crispy romaine, parmesan, herb croutons

Mixed greens, cucumbers, red onion, cherry tomato house vinaigrette

Chopped romaine, cherry tomatoes, bacon, crumbled gorgonzola, kalamata olives, creamy lemon and truffle dressing

Avocado, hardboiled egg, red onion, cucumber, honey mustard dressing

Ahi Tuna, cabbage, seaweed, wasabi soy aioli, wonton crisps

Baby fried shrimp, sweet chili sriracha

Honey goat cheese, crumbled pistachio, balsamic glaze, micro lettuce

Fra Diavolo (spicy red sauce), with fried long hots

white wine, lemon, butter, garlic & shallot

Lobster, blend of cheddar, swiss & Havarti Pasta and Old Bay, topped bread crumb

Fra Diavolo, (spicy red sauce), with fried long hots

white wine, lemon, butter, garlic & shallot

fried eggplant, topped with breaded calamari, and finished with capers, sweet Italian peppers, and a white wine, lemon butter sauce, parmesan cheese

Clams casino, oyster Rockefeller, shrimp cocktail, & fried calamari

Buttermilk Fried Chicken, jalapeno coleslaw, pickles, blue cheese ranch

Fried Cod, lettuce, tomato, bacon, avocado, lemon mayo

combination of our famous lobster roll & jumbo lump crab

jumbo lump crab, poached in butter, served on a toasted New England roll, and lemon wedge

lightly battered fried cod, arugula, red onion, house made tartar sauce

Fresh butter poached Atlantic lobster, served on a toasted New England roll, and lemon wedge

Shaved Swordfish, caramelized onions, mushrooms, American cheese, horseradish mayo, toasted ciabatta

Roasted Salmon, arugula, red onion, capers, whipped cream cheese on toasted ciabatta bread

Shrimp cocktail, lettuce, and cocktail sauce

blackened swordfish, cilantro slaw, chipotle aioli, tortilla crisps

house poached tuna salad, celery, red onion, American cheese, baby arugula on a croissant

American cheese, hickory smoked bacon, lettuce, tomato, red onion

Comes with choice of 2 sides, butter & lemon

Comes with choice of 2 sides, butter & lemon

Ritz cracker crumb topping, chef’s choice starch and vegetable

Garlic, shallot, roasted red tomato, capers, lemon & linguini

Two of our stuffed shrimp served with chef’s choice of starch and vegetable

Ritz cracker crumb topping, chef’s choice starch and vegetable

Ritz cracker crumb topping, chef’s choice starch and vegetable

6 piece with lemon and cocktail sauce

Oysters, clams, shrimp cocktail, snow crab, 2oz lobster tail, ahi tuna tartare, calamari salad, seaweed salad

Oysters, clams, shrimp cocktail, snow crab, 2oz lobster tail, ahi tuna tartare, calamari salad, seaweed salad

Red &Green Leaf, celery, red onion, chickpea, black olive, radish

Ahi Tuna, cabbage, seaweed, wasabi soy aioli, wonton crisps

Baby fried shrimp, sweet chili sriracha

Honey goat cheese, crumbled pistachio, balsamic glaze, micro lettuce

Fra Diavolo (spicy red sauce), with fried long hots

white wine, lemon, butter, garlic & shallot

Lobster, blend of cheddar, swiss & Havarti Pasta and Old Bay, topped bread crumb

Fra Diavolo, (spicy red sauce), with fried long hots

white wine, lemon, butter, garlic & shallot

fried eggplant, topped with breaded calamari, and finished with capers, sweet Italian peppers, and a white wine, lemon butter sauce, parmesan cheese

Clams casino, oyster Rockefeller, shrimp cocktail, & fried calamari

American cheese, hickory smoked bacon, lettuce, tomato, red onion

Comes with choice of 2 sides, butter & lemon

Comes with choice of 2 sides, butter & lemon

Ritz cracker crumb topping, chef’s choice starch and vegetable

Roasted chicken thighs, Italian sausage, pickled peppers, mushrooms and potatoes

Cod, shrimp, scallops, snow crab, clams, and mussels in a fennel tomato seafood broth with grilled ciabatta

Atlantic Cod topped with buttery lump crab, over sweet pea, pickled pearl onion potato gratin, finished with toasted breadcrumb

Miso glazed diver scallops, spaghetti squash stir fry

Breaded flounder, topped with arugula, red onion, radish with lemon Dijon vinaigrette, shaved parmesan

Grilled swordfish, shallot, capers, lemon, butter white wine, sautéed spinach

Grilled bone in, mashed potatoes, green beans

Shrimp, scallops, clams, mussels, andouille sausage, corn, pickled long hots, spicy creole sauce and white rice

Whole clams, chopped clams, white wine, garlic, lemon, fresh parsley, linguini

honey Dijon glazed, goat cheese mashed potatoes, collard greens with bacon

Roasted tomatoes, artichokes, garlic, shallot, capers, white wine lemon butter sauce, with linguini

Two of our stuffed shrimp served with chef’s choice of starch and vegetable

Fresh marinated ahi tuna, with vegetables, avocado, fresh oranges, over sushi rice, topped with sriracha aioli, wasabi crème fresh, & scallions

6 piece with lemon and cocktail sauce

Oysters, clams, shrimp cocktail, snow crab, 2oz lobster tail, ahi tuna tartare, calamari salad, seaweed salad

Oysters, clams, shrimp cocktail, snow crab, 2oz lobster tail, ahi tuna tartare, calamari salad, seaweed salad

Fried Cod, lettuce, tomato, bacon, avocado, lemon mayo

combination of our famous lobster roll & jumbo lump crab

Buttermilk Fried Chicken, jalapeno coleslaw, pickles, blue cheese ranch

jumbo lump crab, poached in butter, served on a toasted New England roll, and lemon wedge

lightly battered fried cod, arugula, red onion, house made tartar sauce

Fresh butter poached Atlantic lobster, served on a toasted New England roll, and lemon wedge

Shaved Swordfish, caramelized onions, mushrooms, American cheese, horseradish mayo, toasted ciabatta

Roasted Salmon, arugula, red onion, capers, whipped cream cheese on toasted ciabatta bread

blackened swordfish, cilantro slaw, chipotle aioli, tortilla crisps

house poached tuna salad, celery, red onion, American cheese, baby arugula on a croissant

chopped romaine, cherry tomatoes, hickory smoked bacon, crumbled gorgonzola, kalamata olives, creamy lemon and truffle dressing

crispy romaine, parmesan, herb crouton

Red & Green Leaf, celery, red onion, chickpea, black olive, radish

crispy romaine, parmesan, herb crouton

Red &Green Leaf, celery, red onion, chickpea, black olive, radish

Chopped romaine, cherry tomatoes, hickory smoked bacon, crumbled gorgonzola, kalamata olives, creamy lemon and truffle dressing

Avocado, hardboiled egg, red onion, cucumber, honey mustard dressing

Red &Green Leaf, celery, red onion, chickpea, black olive, radish

combination of our NE & RI chowders. Definitely worth a try!

creamy lobster bisque, sherry wine, chunks of lobster

creamy clam chowder

hearty clear broth, quahogs, potatoes, celery, & onion

With butter or marinara

Bloody mary flight with Titos Vodka, Crop Cucumber Vodka, and Jalapeno infused Tequila, accompanied with a shrimp cocktail, fried oyster, and fried long hot

Redemption Bourbon, Kahlua, Dark Chocolate Liquor, espresso

Redemption Rye, Amaro, Carpano Vermouth, and spiced cherry bitters

Tito's Vodka, pickle juice, pickle, blue cheese stuffed olive

Absolut Citron, pomegranate juice, lemon juice, simple syrup

Titos, Aperol, St. Germain, lemon juice, topped with club soda

Grey Goose La Poire, St. Germain, lemon juice, white cranberry juice

Stoli Razz, Stoli Vanilla, Chambord, White Chocolate Liquor, cream