Organic Sandwich Company is an award-winning, locally-owned sandwich shop with two beautiful locations in Boulder and Louisville. Our roots began at the Boulder Farmers Market in 2014, and from there we made our way to a small shop on Pearl Street in Boulder and McCaslin in Louisville where we serve up house-made soups, salads, and of course sandwiches. We delight in using local fare from bakers, ranchers, farmers, and many Colorado food entrepreneurs as we believe that taste is just as important as the quality and source of our food.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.