MOUNTAIN CHEDDAR BISCUITS & GRAVY
suasage gravy
Explore offerings from The Post Mountain House Estes Park on 333 E Wonderview Ave in Estes Park, with popular starters, salads, brunch, and sides available at this location.
gf gluten free | v vegetarian
suasage gravy
pueblo green chiles, jalepeno, onion, cilantro, tortillas
4 slices of thick cut bacon, cracked black pepper

pickled north fork valley pepper relish, fresh chives, honey cured bacon

powdered sugar, fruit preserves

sweet and spicy peppers, garlic mojo, cotija | a portion of sales benefits Zero Foodprint
toffee barbecue, grilled pineapple, roasted chiles

butter, lemon, house bread crumbs

tossed in your choice of black pepper bbq, buffalo, hot chile honey, nashville hot or dry rub served with ranch or
grilled Rock River bison merguez, elk-cheddar bratwurst, smoked chorizo hot link - ela farms stonefruit mostarda, house giardiniera, black bread
smoked wings, st louis ribs, smoked chorizo hot link, elkhorn beer cheese, deviled eggs (feeds two hungry or four snacky)
ADD SALMON $12 | ADD GRILLED OR FRIED CHICKEN $8. gf gluten free
romaine lettuce, herb croutons, caesar dressing, grated parmesan
romaine, arugula, apple, blue cheese, cherry tomatoes, cucumber, pumpkin seeds, croutons, red wine vinaigrette. add chopped egg and bacon - no charge.
slow roasted thick bacon, tomato, crumbled blue cheese, chive buttermilk dressing gf
gf gluten free | v vegetarian. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. To help offset uncontrollable rising operational costs, a 2.9% surcharge will be added to your check at the time of payment. We appreciate your support of our independent, locally owned business!

our famous gluten free fried chicken, choice of side, pickles, and a biscuit

toasted sourdough english muffin, griddled ham, 2 poached eggs, hollandaise, brunch potatoes. can be vegetarian
mixed berry compote, whipped mascarpone, streusel crumble
griddled ham, swiss, sausage gravy, sunny side up egg, sourdough bread, brunch potatoes

harissa roasted broccoli, cauliflower, seared kale, mixed grains, hummus, cucumber-tomato-mint salad, crispy chickpeas

eggs over easy, fried breast, sausage gravy, cheddar biscuit, brunch potatoes
eggs over easy, brunch potatoes, bacon or breakfast sausage, with a biscuit or brioche toast

fried chicken tenders, vanilla waffle, black pepper butter maple syrup, crumbled sausage topping, lemon rosemary sugar

crispy tortilla, campfire beans, green chile, eggs over easy, pico, crema, fried chicken tenders

all natural tenders, breaded and fried, served with post ranch, and a choice of side
sauteed onion, peppers, broccoli, carrots, spicy orange glaze, sesame seed, green onion, poached egg

breakfast sausage, fried chicken, brunch potatoes, campfire beans, scrambled eggs, green chile, melted cheddar, pico & crema
gf gluten free | v vegetarian






seasonal side, spicy, contains peanuts

8-piece bone-in fried chicken, two large sides, 4 biscuits, pickles

16-piece bone-in fried chicken, four large sides, 8 biscuits, pickles

our famous gluten free fried chicken
Choice of one side & pickles. Substitute seared chicken breast on any sandwich. Gluten free bun. +2.50. v vegetarian.

pickled pepper relish, dijonnaise, toasted brioche bun

hot house buffalo, choice of blue cheese or ranch dressing, shredded lettuce, pickles, toasted pretzel bun
roasted garlic and green chile aioli, balsamic onions, arugula, brioche bun

fried chicken breast, honey cured bacon, lleaf lettuce, tomato, ranch dressing, toasted white bread

lettuce, tomato, griddled onions, pickle, American cheese, steakhouse burger sauce, brioche bun
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. To help offset uncontrollable rising operational costs, a 2.9% surcharge will be added to your check at the time of payment. We appreciate your support of our independent, locally owned business!
gf gluten free | v vegetarian
gf gluten free | v vegetarian
mango sorbet, whipped greek yogurt, mango slices, tajin, cashew-sesame seed streusel

marshmallow fluff, graham cracker, hot fudge
michigan cherries, buttery crust, vanilla ice cream
bruleed banana, cherry, salted caramel, and maple pecan ice cream, whipped cream topping, hot fudge, butterscotch, waffle crunch
cherry chunk, salted caramel, maple walnut, dutch chocolate, vanilla bean
pick your juice: orange, pineapple, cranberry, blood orange

pickled things, crunchy things, tajin rim pick your poison: vodka, tequila or gin
herradura silver tequila, spirit hound cafe colorado liqueur, luxardo cherry liqueur, coconut
aperol, prosecco, soda
Zero-proof cocktails may contain trace amounts of alcohol
negroni doppelganger, tuscan juniper, italian citrus, florality, herbal
lyre’s blanco agave, grapefruit juice, pink peppercorn, pathfinder hemp & root amaro, soda
huckleberry, hibiscus, pomegranate, citrus, herbal elixir
strawberry, coconut, lime
blood orange, coconut water, lime juice
Golden Era, Hazy Days IPA
275mL bottle
8.4oz can
750 mL
750 mL
120z
regular or decaf | cream & sugar available
orange, pineapple, cranberry
ask your sever what's pourin'
16oz can
16oz can
huckleberry, hibiscus, lemon, soda
strawberry soda, coconut milk, lime juice
blood orange & coconut agua fresca
6oz | 9oz
Centennial Cellars White Blend, Palisade, Colorado. balanced with citrus notes, soft, round finish
Hess ‘shirtail’, California. touch of tropical fruits, crisp, bright, balanced, hint of apple
Centennial Cellars Rose’ with Bubbles, Palisade, Colorado. crisp, complementary berry flavors
La Marca, Italy. vibrant, concentrated fruit flavors, balanced
Taittinger, France. makes every moment a celebration
6oz | 9oz
Macmurray, California. showcases flavors of red cherry, cola, sweet vanilla, oak
HAPPY HOUR: TUE-FRI 2PM-6PM. gf gluten free | v vegetarian.
pick your toss: Nashville Hot | Buffalo | Hot Chile Honey | Black Pepper BBQ | Post Dry Rub
smothered in cheddar cheese, honey cured bacon, cherry peppers, green onion, drizzled with house ranch
on a Hawaiian Roll. Original Fried Chicken | Buffalo Chicken
roasted green chiles, tahini, crispy chicken skins, carrots, celery, toasted baguette

pickled north fork valley pepper relish, fresh chives, honey cured bacon | can be vegetarian
grated egg, chives

choose 4 | 4oz each
suerte blanco tequila, lime, agave grove street orange, liqueur
pint of cowboy pilsner & shot of old forester bourbon
the post “hopped” white whiskey, yuzu lemon, guava
earl grey, lemon, herbal elixir, soda. zero-proof
fireside bourbon, huckleberry, cardamom, charred ginger
suerte blanco tequila, lime, agave grove street orange. liqueur
the post “hopped” white whiskey, ancho reyes verde, blood orange, coconut
ginger & cardamom vodka, yuzu lemon, lime, ginger beer
law’s ralphie’s revenge bourbon, aperol, carpano antica, lemon
por lo bueno espadín mezcal, sorel hibiscus liqueur, grapefruit, strawberry, lime
lavender infused mile high gin, earl grey, lemon, angostura
silver rum, cowboy pilsner, honey, lime, angostura
750ml bottle of galea organic red sangria, brandied fruit skewer
Zero-proof cocktails may contain trace amounts of alcohol
negroni doppelganger, tuscan juniper, italian citrus, florality, herbal
lyre’s blanco agave, grapefruit juice, pink peppercorn, pathfinder hemp & root amaro, soda
huckleberry, hibiscus, pomegranate lemonade, herbal elixir, soda
strawberry soda, coconut milk, lime juice
blood orange, coconut water, lime juice
Golden Era, Hazy Days IPA
275mL bottle
8.4oz can
6oz | 9oz
Centennial Cellars White Blend, Palisade, Colorado. balanced with citrus notes, soft, round finish
Hess ‘shirtail’, California. touch of tropical fruits, crisp, bright, balanced, hint of apple
Centennial Cellars Rose’ with Bubbles, Palisade, Colorado. crisp, complementary berry flavors
La Marca, Italy. vibrant, concentrated fruit flavors, balanced
Taittinger, France. makes every moment a celebration
6oz | 9oz
Macmurray, California. showcases flavors of red cherry, cola, sweet vanilla, oak
Head Brewer Nick Tedeschi crafts award-winning beers with a focus on quality, balance, and drinkability—Nick’s beers have won lots of medals, check them out posted up here in the restaurant with his big beer loving grin. Ask your server what’s pourin'
gf gluten free | v vegetarian

hot and cheesy
spicy green chili pub cheese, grilled flatbread, pickled charred onions

sweet and spicy peppers, garlic mojo, cotija cheese (a portion of sales benefits Zero Foodprint)
toffee barbecue, grilled pineapple, roasted chiles

pickled north fork valley pepper relish, fresh chives, honey cured bacon
pueblo green chiles, jalapeno, white onion, cilantro, crispy tortillas

baked with butter, lemon, bread crumbs

tossed in your choice of black pepper bbq, buffalo, hot chile honey, nashville hot or dry rub served with ranch or blue cheese.
grilled Rock River bison merguez, elk-cheddar bratwurst, smoked chorizo hot link - ela farms stonefruit mostarda, house giardiniera, black bread.
smoked wings, st louis ribs, smoked chorizo hot link, elkhorn beer cheese, deviled eggs (feeds two hungry or four snacky)
gf gluten free | v vegetarian







seasonal side, spicy, contains peanuts
fried peppers, sweet soy sauce, and sesame seeds
All sandwiches come with your choice of one side & pickles. Substitute grilled chicken breast on any sandwich. Gluten free bun. +2.50. gf gluten free | v vegetarian.

pickled pepper relish, dijonnaise, toasted brioche bun

hot house buffalo, choice of blue cheese or ranch dressing, shredded lettuce, pickles, toasted pretzel bun
roasted garlic and green chile aioli, balsamic onions, arugula, brioche bun
shaved prime rib, cola- caramelized onions, swiss cheese, horseradish aioli, butter toasted hoagie, au jus

fried chicken breast, honey cured bacon, leaf lettuce, tomato, ranch dressing, brioche toast

lettuce, tomato, griddled onions, pickle, American cheese, steakhouse burger sauce, brioche bun
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. To help offset uncontrollable rising operational costs, a 2.9% surcharge will be added to your check at the time of payment. We appreciate your support of our independent, locally owned business!

our famous gluten free fried chicken

8-piece bone-in fried chicken, two large sides, 4 biscuits, pickles

16-piece bone-in fried chicken, four large sides, 8 biscuits, pickles
gf gluten free | v vegetarian

local mushrooms, carrots, brussels sprouts, peppers, onions, spinach, garlic, white wine, steamed jasmine rice

our famous gluten free four piece fried chicken, choice of side, pickles, and a biscuit (gf without the biscuit)

battered cod, crunchy slaw, french fries, chili tartar sauce
gigante beans, roasted cabbage, burnt orange and calabrian chile sauce.

all natural tenders, breaded and fried, served with post ranch, choice of side
grilled 8 oz sirloin flap steak, baby carrots, cippolini onion, fried shoestring potatoes, house white steak sauce

crispy fried boneless chicken, sauteed onion, peppers, broccoli, carrots, sesame seed, green onion, steamed jasmine rice

roasted mushrooms, carrots, spinach, green goddess, herb salad

fried chicken tenders, vanilla waffle, black pepper butter maple syrup, crumbled sausage topping, lemon rosemary sugar
ADD SALMON $12 | ADD FRIED OR GRILLED CHICKEN $8. gf gluten free

romaine, arugula, apple, blue cheese, cherry tomatoes, cucumber, pumpkin seeds, croutons, red wine vinaigrette. add chopped egg and bacon - no charge.

romaine, herb croutons, caesar dressing, grated parmesan
slow roasted thick bacon, tomato, crumbled blue cheese, chive buttermilk dressing (and it gets a big dusting of fresh chives on top)

mixed greens, north fork valley marinated peppers & onion, boneless fried chicken, dried cherries, goat cheese vinaigrette, thigh fries
gf gluten free | v vegetarian
gf gluten free | v vegetarian

marshmallow fluff, graham cracker, hot fudge
mango sorbet, whipped greek yogurt, mango sices, cashew-sesame seed streusel
buttery crust, vanilla ice cream
bruleed banana, cherry, salted caramel, and maple pecan ice cream, whipped cream topping, hot fudge, butterscotch, waffle crunch
choice of cherry chunk, salted caramel, maple walnut, dutch chocolate, vanilla bean
titos, triple sec, almond milk, vanilla extract, OJ
fireside bourbon, huckleberry, cardamom, charred ginger
suerte blanco tequila, lime, agave grove street orange liqueur
the post “hopped” white whiskey, ancho reyes verde, blood orange, coconut
ginger & cardamom vodka, yuzu lemon, lime, ginger beer
silver rum, cowboy pilsner, honey, lime, angostura
por lo bueno espadin mezcal, sorel hibiscus liqueur, grapefruit, strawberry, lime
lavender infused mile high gin, earl grey, lemon, angostura
law’s ralphie’s revenge bourbon, aperol, carpano antica, lemon
herradura silver tequila, spirit hound cafe colorado, luxardo maraschino liqueur, coconut
750ml bottle of galea organic red sangria, brandied fruit skewer
negroni doppelganger, tuscan juniper, italian citrus, florality, herbal
huckleberry, hibiscus, pomegranate lemonade, herbal elixir, soda
strawberry soda, coconut milk, lime juice
blood orange, coconut water, lime juice
lyre’s blanco agave, grapefruit juice, pink peppercorn, pathfinder hemp & root amaro
Golden Era, Hazy Days IPA
275mL bottle
8.4oz can
750 mL
750 mL
12 oz
Head Brewer Nick Tedeschi crafts award-winning beers with a focus on quality, balance, and drinkability—Nick’s beers have won lots of medals, check them out posted up here in the restaurant with his big beer loving grin. Check out our award winning beers here!
ask your sever what's pourin'
16oz can
16oz can
huckleberry, hibiscus, lemon, soda
strawberry soda, coconut milk, lime juice
blood orange & coconut agua fresca
6oz | 9oz
Centennial Cellars White Blend, Palisade, Colorado. balanced with citrus notes, soft, round finish
Hess ‘shirtail’, California. touch of tropical fruits, crisp, bright, balanced, hint of apple
Centennial Cellars Rose’ with Bubbles, Palisade, Colorado. crisp, complementary berry flavors
La Marca, Italy. vibrant, concentrated fruit flavors, balanced
Taittinger, France. makes every moment a celebration
6oz | 9oz
Macmurray, California. showcases flavors of red cherry, cola, sweet vanilla, oak
gf gluten free | v vegetarian
hot and cheesy
spicy green chili pub cheese, grilled flatbread, pickled charred onions

sweet and spicy peppers, garlic mojo, cotija cheese (a portion of sales benefits Zero Foodprint)
toffee barbecue, grilled pineapple, roasted chiles

pickled north fork valley pepper relish, fresh chives, honey cured bacon
pueblo green chiles, jalapeno, white onion, cilantro, crispy tortillas

baked with butter, lemon, bread crumbs

tossed in your choice of black pepper bbq, buffalo, hot chile honey, nashville hot or dry rub served with ranch or blue cheese.
grilled Rock River bison merguez, elk-cheddar bratwurst, smoked chorizo hot link - ela farms stonefruit mostarda, house giardiniera, black bread
smoked wings, st louis ribs, smoked chorizo hot link, elkhorn beer cheese, deviled eggs (feeds two hungry or four snacky)
ADD SALMON $12 | ADD FRIED OR GRILLED CHICKEN $8. gf gluten free

romaine, arugula, apple, blue cheese, cherry tomatoes, cucumber, pumpkin seeds, croutons, red wine vinaigrette. add chopped egg and bacon - no charge.

romaine, herb croutons, caesar dressing, grated parmesan
slow roasted thick bacon, tomato, crumbled blue cheese, chive buttermilk dressing
gf gluten free | v vegetarian

local mushrooms, carrots, brussels sprouts, peppers, onions, spinach, garlic, white wine, steamed jasmine rice

our famous gluten free four piece fried chicken, choice of side, pickles, and a biscuit (gf without the biscuit)
grilled 8 oz sirloin flap steak, baby carrots, cippolini onion, fried shoestring potatoes, house white steak sauce

battered cod, crunchy slaw, french fries, chili tartar sauce

fried chicken tenders, vanilla waffle, black pepper butter maple syrup, crumbled sausage topping, lemon rosemary sugar
creamy gigante beans, roasted cabbage, burnt orange and calabrian chile sauce.

roasted mushrooms, carrots, spinach, green goddess, herb salad

crispy fried boneless chicken, sauteed onion, peppers, broccoli, carrots, sesame seed, green onion, spicy orange glaze, steamed jasmine rice

garlic mojo, brown gravy, choice of one side and a biscuit (gf without the biscuit)

all natural tenders, breaded and fried, served with post ranch, choice of side

our famous gluten free fried chicken

8-piece bone-in fried chicken, two large sides, 4 biscuits, pickles

16-piece bone-in fried chicken, four large sides, 8 biscuits, pickles
All sandwiches come with your choice of one side & pickles. Substitute grilled chicken breast on any sandwich. Gluten free bun. +2.50. gf gluten free | v vegetarian.
shaved prime rib, cola-caramelized onions, swiss cheese, horseradish aioli, toasted baguette, au jus
roasted garlic and green chile aioli, balsamic onions, arugula, brioche bun

pickled pepper relish, dijonnaise, toasted brioche bun

lettuce, tomato, griddled onions, pickle, American cheese, steakhouse burger sauce, brioche bun
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness. To help offset uncontrollable rising operational costs, a 2.9% surcharge will be added to your check at the time of payment. We appreciate your support of our independent, locally owned business!
gf gluten free | v vegetarian
seasonal side, spicy, contains peanuts
fried peppers, sweet soy sauce, and sesame seeds
gf gluten free | v vegetarian
gf gluten free | v vegetarian

marshmallow fluff, graham cracker, hot fudge
mango sorbet, whipped greek yogurt, mango slices, cashew-sesame seed streusel
buttery crust, vanilla ice cream
bruleed banana, cherry, salted caramel, and maple pecan ice cream, whipped cream topping, hot fudge, butterscotch, waffle crunch
choice of cherry chunk, salted caramel, maple walnut, dutch chocolate, vanilla bean
titos, triple sec, almond milk, vanilla extract, OJ
fireside bourbon, huckleberry, cardamom, charred ginger
suerte blanco tequila, lime, agave grove street orange liqueur
the post “hopped” white whiskey, ancho reyes verde, blood orange, coconut
ginger & cardamom vodka, yuzu lemon, lime, ginger beer
silver rum, cowboy pilsner, honey, lime, angostura
por lo bueno espadin mezcal, sorel hibiscus liqueur, grapefruit, strawberry, lime
lavender infused mile high gin, earl grey, lemon, angostura
law’s ralphie’s revenge bourbon, aperol, carpano antica, lemon
herradura silver tequila, spirit hound cafe colorado, luxardo maraschino liqueur, coconut
750ml bottle of galea organic red sangria, brandied fruit skewer
negroni doppelganger, tuscan juniper, italian citrus, florality, herbal
huckleberry, hibiscus, pomegranate lemonade, herbal elixir, soda
strawberry soda, coconut milk, lime juice
blood orange, coconut water, lime juice
lyre’s blanco agave, grapefruit juice, pink peppercorn, pathfinder hemp & root amaro
Golden Era, Hazy Days IPA
275mL bottle
8.4oz can
750 mL
750 mL
12 oz
Head Brewer Nick Tedeschi crafts award-winning beers with a focus on quality, balance, and drinkability—Nick’s beers have won lots of medals, check them out posted up here in the restaurant with his big beer loving grin. Check out our award winning beers here!
WE'VE GOT CROWLERS, COCKTAILS, AND BOTTLES TO GO. JUST ASK!
ask your sever what's pourin'
16oz can
16oz can
huckleberry, hibiscus, lemon, soda
strawberry soda, coconut milk, lime juice
blood orange & coconut agua fresca
6oz | 9oz
Centennial Cellars White Blend, Palisade, Colorado. balanced with citrus notes, soft, round finish
Hess ‘shirtail’, California. touch of tropical fruits, crisp, bright, balanced, hint of apple
Centennial Cellars Rose’ with Bubbles, Palisade, Colorado. crisp, complementary berry flavors
La Marca, Italy. vibrant, concentrated fruit flavors, balanced
Taittinger, France. makes every moment a celebration
6oz | 9oz
Macmurray, California. showcases flavors of red cherry, cola, sweet vanilla, oak

pickled north folk valley pepper relish, fresh chives, honey cured bacon *a portion of sales from this item go to Zero Foodprint - an org working to combat climate change in the food & beverage industry*
chipotle marinated mahi, mango salsa, salsa verde

four biscuits with whipped honey butter Vegetarian (allergens: dairy, gluten)

sweet and spicy peppers, garlic mojo, cotija cheese Vegetarian & Gluten Free (allergens: dairy in cotija cheese)

Crisp, golden mozzarella sticks infused with truffle and aged Parmesan, served with lemon aïoli

tossed in choice of black pepper bbq, buffalo sauce, nashville hot, or post dry rub, served with post ranch or blue cheese

romaine, arugula, boiled egg, cucumber, apple, cherry tomatoes, blue cheese, pumpkin seeds, bacon, croutons, white balsamic vinaigrette (allergens: egg, dairy, gluten)

quinoa, kale, arugula, roasted sweet potato, pickled red onions, roasted tomatoes, cucumbers, toasted sesame & sunflower crunch, lemon tahini dressing

pulled chicken, mixed greens, marinated chiles, crispy chickpeas, dried cherries, goat cheese vinaigrette Gluten Free (allergens: dairy in chicken and vinaigrette)

fried chicken, romaine lettuce, herb croutons, caesar dressing, grated parmesan

pulled chicken, mixed greens, marinated chiles, crispy chickpeas, dried cherries, goat cheese vinaigrette Gluten Free (allergens: dairy in chicken and vinaigrette)

fried chicken, romaine lettuce, herb croutons, caesar dressing, grated parmesan

romaine, arugula, boiled egg, cucumber, apple, cherry tomatoes, blue cheese, pumpkin seeds, bacon, croutons, white balsamic vinaigrette (allergens: egg, dairy, gluten)

quinoa, kale, arugula, roasted sweet potato, pickled red onions, roasted tomatoes, cucumbers, toasted sesame & sunflower crunch, lemon tahini dressing
All sandwiches accompanied by choice of one side and pickles. Substitute crispy fried portobello mushroom, blackened mahi-mahi, or seared chicken breast on any sandwich. Gluten free bun +2.50

pickled pepper relish, dijonnaise, toasted brioche bun, served a la carte

american cheese, bacon-onion marmalade, special sauce, griddled english muffin, served a la carte (allergens: dairy, gluten. soy and egg in special sauce)*Items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness*

fried chicken breast, honey cured bacon, leaf lettuce, tomato, ranch dressing, toasted white bread

hot house buffalo, choice of blue cheese or ranch dressing, shredded lettuce, pickles, toasted pretzel bun
blueberry chipotle BBQ, pickled jalapenos, crispy fried onions

all natural tenders, breaded and fried, served with post ranch, and a choice of side Toss or dip ‘em in our Tosses & Sauces!

fried boneless breast, hot cherry jam, country gravy, buttermilk waffles, pumpkin seed butter, maple syrup

battered cod, chili tartar sauce, crunchy slaw, french fries

4 pcs of spectacular Gluten Free Fried Chicken, pickles, crunchy slaw (Allergens: dairy)

roasted mushrooms and carrots, spinach, green goddess, herb salad *gf
Maine lobster in béchamel with fingerling potatoes and leeks

spicy tomato glaze, mashed potatoes & brown gravy, green onions

local mushrooms, carrots, broccoli, peppers, onions, spinach, white wine garlic sauce, steamed jasmine rice

Pan roasted gulf shrimp, Bob’s Red Mill grits, spicy creole sauce, roasted trinity vegetables

sauteed onion, peppers, broccoli, carrots, spicy orange glaze, sesame seed, green onion *gf

1 whole bird, 2 large sides, 4 biscuits, pickles, Gluten Free Fried Chicken(allergens: dairy. Gluten is in biscuits and may be in your side choice)

2 whole birds, 4 large sides, 8 biscuits, pickles, Gluten Free Fried Chicken (allergens: dairy. Gluten is in biscuits and may be in your side choice)

1 whole bird plus 2 pieces, pickles Gluten Free Fried Chicken (allergen: dairy)

four biscuits with whipped honey butter Vegetarian (allergens: dairy, gluten)

with whipped honey butter Vegetarian (allergens: dairy, gluten)

*gf

*gf

*v

*v

*gf | v

*gf | v

*gf | v

*gf | v

*gf

*gf

*v

*v

*v

*v

*gf | v

*gf | v

arugula pesto, whipped goat cheese *gf

arugula pesto, whipped goat cheese *gf

Caramel‑kissed waffle topped with salted butterscotch ice cream and caramel crumbs
Strawberry Rhubarb Hand Pie in partnership with Hinman Pies

Pulled pork with pineapple salsa, roasted BBQ style 1/4 chicken, campfire beans, slaw, biscuit


pickled north folk valley pepper relish, fresh chives, honey cured bacon *a portion of sales from this item go to Zero Foodprint - an org working to combat climate change in the food & beverage industry*
Ground Beef and El Corn Amber Lager with dried chiles and tomatoes garnished with house pickled jalapenos & cotijia hushpuppies

fresh "emerson" oysters shucked and topped with garlic mojo, garlic butter, house breads. (allergens: shellfish, gluten, dairy)
6 smoked wings, 6 baby back ribs, 2 grilled bison sausages, Elkhorn beer cheese
Gluten free cotija hushpuppies tossed in our signature hot chile honey
chipotle marinated mahi, mango salsa, salsa verde

with whipped honey butter Vegetarian (allergens: dairy, gluten)

four biscuits with whipped honey butter Vegetarian (allergens: dairy, gluten)

sweet and spicy peppers, garlic mojo, cotija cheese Vegetarian & Gluten Free (allergens: dairy in cotija cheese)

Toffee barbecue sauce, grilled pineapple, and chilies
Crisp, golden mozzarella sticks infused with truffle and aged Parmesan, served with lemon aïoli
Warm swiss cheese dip, giant local pretzel and crudite

tossed with buffalo sauce, bbq, Nashville hot or Post dry rub choice of ranch or blue cheese

tossed with buffalo sauce, bbq, Nashville hot or Post dry rub choice of ranch or blue cheese

romaine, arugula, boiled egg, cucumber, apple, cherry tomatoes, blue cheese, pumpkin seeds, bacon, croutons, white balsamic vinaigrette (allergens: egg, dairy, gluten)


romaine lettuce, herb croutons, caesar dressing, grated parmesan
Slow roasted thick-cut bacon, baby cherry tomatoes, Bavarian bleu cheese crumbles, dill, and buttermilk vinaigrette (Gluten-free)

pulled chicken, mixed greens, marinated chiles, crispy chickpeas, dried cherries, goat cheese vinaigrette Gluten Free (allergens: dairy in chicken and vinaigrette)
All sandwiches accompanied by choice of one side and pickles. Substitute crispy fried portobello mushroom, blackened mahi-mahi, or seared chicken breast on any sandwich. Gluten free bun +2.50

pickled pepper relish, dijonnaise, toasted brioche bun, served a la carte

hot house buffalo, choice of blue cheese or ranch dressing, shredded lettuce, pickles, toasted pretzel bun



fried chicken breast, honey cured bacon, leaf lettuce, tomato, ranch dressing, toasted white bread

blueberry chipotle BBQ, pickled jalapenos, crispy fried onions
Roasted Pueblo chile cream cheese, american cheese, local mushroom and onion spread on a butter toasted brioche bun

1 whole bird plus 2 pieces, pickles Gluten Free Fried Chicken (allergen: dairy)
Tangy huckleberry glaze, cider roasted root vegetables, apples and sweet potatoes


all natural tenders, breaded and fried, served with post ranch, and a choice of side Toss or dip ‘em in our Tosses & Sauces!

1 whole bird, 2 large sides, 4 biscuits, pickles, Gluten Free Fried Chicken(allergens: dairy. Gluten is in biscuits and may be in your side choice)

battered cod, chili tartar sauce, crunchy slaw, french fries

4 pcs of spectacular Gluten Free Fried Chicken, pickles, crunchy slaw (Allergens: dairy)

roasted mushrooms and carrots, spinach, green goddess, herb salad *gf

Grilled 8-ounce sirloin flap steak, fried shoestring fries, baby carrots, cipollini onion, and madras curry broth (Gluten-free)

local mushrooms, carrots, broccoli, peppers, onions, spinach, white wine garlic sauce, steamed jasmine rice

sauteed onion, peppers, broccoli, carrots, spicy orange glaze, sesame seed, green onion *gf

2 whole birds, 4 large sides, 8 biscuits, pickles, Gluten Free Fried Chicken (allergens: dairy. Gluten is in biscuits and may be in your side choice)

four biscuits with whipped honey butter Vegetarian (allergens: dairy, gluten)

with whipped honey butter Vegetarian (allergens: dairy, gluten)

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Fried peppers, sweet soy sauce, and sesame seeds (Vegetarian)
Dry Storage wheat cobbler topping, slow roasted spiced apples, bourbon ice cream

Caramel‑kissed waffle topped with salted butterscotch ice cream and caramel crumbs
Maple date cake, brown butter caramel sauce, vanilla ice cream, ginger cookie crumbs


Kids waffle served with syrup, carrots, celery, apple, chocolate chip cookie and choice of side

2ea fried chicken tenders served with carrots, celery, apple, chocolate chip cookie and choice of side

Delicious cheddar mac and cheese served with carrots, celery, apple, chocolate chip cookie and choice of side

boneless breast, dijonaise, buttermilk cheddar biscuit served with carrots, celery, apple, chocolate chip cookie and choice of side

in partnership with Hinman's Bakery, 9" pie with delicious crust, feeds 4. Post chicken, rich broth, potato, root vegetables

in partnership with Hinman's Bakery, 9" pie with delicious crust, feeds 4. slow cooked pork, rich green chile broth

in partnership with Hinman's Bakery, 9" pie with delicious crust, feeds 4. mushroom, carrot, celery, potato, rich vegetarian broth
suggested serving size 4 people 8 Piece Fried Chicken, 2 each 16 oz sides, 4 biscuits, and pickles
suggested serving size 8 people 16 Piece Fried Chicken, 2 each 32 oz sides, 8 biscuits, and pickles
suggested serving size 16 people 32 Piece Fried Chicken, 2 each 64 oz sides, 16 biscuits, and pickles
suggested serving size 25 people 50 Piece Fried Chicken, 2 each 128 oz sides, 25 biscuits, and pickles
Our Hickory Wood Smoked Chicken Wings served with Carrots, Celery, Post Ranch, and Blue Cheese
Our Hickory Wood Smoked Chicken Wings served with Carrots, Celery, Post Ranch, and Blue Cheese
Our Hickory Wood Smoked Chicken Wings served with Carrots, Celery, Post Ranch, and Blue Cheese
Grilled Colorado Sausages, Marinated Peppers, Deli Mustard, Dill Pickles, Toasted Texas Toast
Post Beer Cheese, Nita Crisp Crackers, Broccoli, Cauliflower, Red Bell Peppers, Celery, Carrots, Grilled Lemon
Point Reyes Bleu Cheese, Hatch Chili Gouda, Huckleberry jam and French Brie, salted watermelon, mixed berries and mint, mixed nuts, Nita Crisp Crackers.*GF available
Pickled pepper relish, dijonnaise, toasted brioche bun
Hot house buffalo, choice of blue cheese or ranch dressing, shredded lettuce, pickles, toasted pretzel bun
Roasted garlic & green chile aioli, balsamic onions, arugula, brioche bun
Fried or grilled chicken breast, romaine lettuce, Caesar dressing, grated parmesan
Fried or grilled chicken, mixed greens, cherry tomatoes, cucumber, pickled red onion, cotija, house vinaigrette, herb pesto
Grilled chicken breast, honey‑cured bacon, leaf lettuce, tomato, ranch dressing, brioche toast
Jalapeño cheddar sausage with marinated peppers & onions
romaine, arugula, apple, blue cheese, cherry tomatoes, cucumbers, boiled egg, bacon, pumpkin seeds, croutons, white balsamic vinaigrette
romaine lettuce, herb croutons, caesar dressing, grated parmesan
Scrambled eggs, cheddar cheese, fried potatoes, chorizo sausage, green chili, fl
Steamed egg, cheddar cheese, bacon or not, dijonaise, red pepper relish, arugula
Blueberry jam, Greek yogurt, oat granola, fresh berries
Patio party at The Post Mountain House. Featuring a firkin of our Permanent Breeze Hazy IPA with spruce tips & huckleberry. Purchase of a ticket gets you an 8oz Firkin pour, 1 Drink (Beer, Wine, Cocktail) a Sausage Sandwich & 2 sides. Any additional food and drink available for purchase a la carte.

roasted green chiles, crispy chicken skins, carrots, celery, toasted baguette

Easy Drinkin' IPA | Brewed to 6.2% ABV with American malt and loads of American hops, Townie balances the rough and the smooth with an attitude that is never out of place. This beer delivers an amazing, complex hop aroma and flavor with a smooth malt backbone that will leave you wanting more.

Mexican-Style Lager 5% ABV | Brewed with refreshment in mind, Top Rope flips into the ring with a crisp malt flavor and an herbal hop aroma. Top Rope finishes with a clean three count, squashing thirst and leading into the next match-up. Unmasked with nothing to hide, Top Rope will unleash your inner luchador.

Hazy IPA 7.1% ABV | Low hop bitterness, high hop flavor and aroma, and full bodied, this appropriately Hazy IPA bursts with fruity hop flavor and aroma and finishes with a full, smooth body

Amber Lager 5.5% ABV | This Amber Lager is brewed from 2-row barley malt, dark crystal malt, Munich malt and flaked maize, and is spiced with a generous portion of Sterling hops, delivering peppery, floral sensations. Long, cold aging makes for wicked smooth drinkability making this lager the official lager of drinking.

Smoked Lager 5.7% ABV | Made from a blend of Vienna, Munich, and Beech Smoked malts, this crisp lager leads with a smoky aroma and flavor balanced by a subtle honey sweetness. A bready malt base allows the smoke to be present throughout, without overstaying its welcome, while finishing clean and crisp.

Arnold Palmer-inspired Ale 5.5% ABV | The only thing more refreshing than sipping an Arnold Palmer on a summer day, is if that Arnold Palmer was also a beer. This Arnold Palmer-inspired Ale is brewed with Pekoe Sip House Sunny Green Tea, lemon puree, and local CO wildflower honey, giving it strong tea-like dryness and astringency, while finishing tart and refreshing.
titos, triple sec, almond milk, vanilla extract, OJ


Captain Morgan, ginger beer, ginger shrub, lime juice
leopold blackberry whiskey, diplomatico exclusiva rum, cinnamon simple syrup, lemon, lime, and blackberry juice

Spring 44 vodka, ginger beer, ginger shrub, lime juice

Argentina

california

New Zealand

France

Italy
Sprite Cherry Juice
strawberry puree, honey, mint, lime juice
fresh carrot juice, cinnamon syrup, lemon juice

7% ABV

5% ABV
strawberry puree, honey, mint, lime juice
fresh carrot juice, cinnamon syrup, lemon juice

quinoa, kale, arugula, roasted sweet potato, pickled red onions, roasted tomatoes, cucumbers, toasted sesame & sunflower crunch, lemon tahini dressing *gf | v

romaine, arugula, apple, blue cheese, cherry tomatoes, cucumbers, boiled egg, bacon, pumpkin seeds, croutons, white balsamic vinaigrette *can be vegetarian

Spring 44 vodka, ginger beer, ginger shrub, lime juice

Argentina

california

Italy

New Zealand

France

Italy

Italy

7% ABV

5% ABV

5% ABV

5.8% ABV
strawberry puree, honey, mint, lime juice
fresh carrot juice, cinnamon syrup, lemon juice
Sprite Cherry Juice
strawberry puree, honey, mint, lime juice
fresh carrot juice, cinnamon syrup, lemon juice
titos, triple sec, almond milk, vanilla extract, OJ
one bottle of bubbles plus your choice of up to 2 juices

with whipped honey butter Vegetarian (allergens: dairy, gluten)

sweet and spicy peppers, garlic mojo, cotija cheese Vegetarian & Gluten Free (allergens: dairy in cotija cheese)

pickled north folk valley pepper relish, fresh chives, honey cured bacon *a portion of sales from this item go to Zero Foodprint - an org working to combat climate change in the food & beverage industry*

fresh "emerson" oysters shucked and topped with garlic mojo, garlic butter, house breads. (allergens: shellfish, gluten, dairy)
6 smoked wings, 6 baby back ribs, 2 grilled bison sausages, Elkhorn beer cheese


tossed with buffalo sauce, bbq, Nashville hot or Post dry rub choice of ranch or blue cheese

tossed with buffalo sauce, bbq, Nashville hot or Post dry rub choice of ranch or blue cheese
chipotle marinated mahi, mango salsa, salsa verde

Toffee barbecue sauce, grilled pineapple, and chilies
Ground Beef and El Corn Amber Lager with dried chiles and tomatoes garnished with house pickled jalapenos & cotijia hushpuppies
Warm swiss cheese dip, giant local pretzel and crudite
Gluten free cotija hushpuppies tossed in our signature hot chile honey

romaine lettuce, herb croutons, caesar dressing, grated parmesan

romaine, arugula, boiled egg, cucumber, apple, cherry tomatoes, blue cheese, pumpkin seeds, bacon, croutons, white balsamic vinaigrette (allergens: egg, dairy, gluten)

Slow roasted thick-cut bacon, baby cherry tomatoes, Bavarian bleu cheese crumbles, dill, and buttermilk vinaigrette (Gluten-free)

pulled chicken, mixed greens, marinated chiles, crispy chickpeas, dried cherries, goat cheese vinaigrette Gluten Free (allergens: dairy in chicken and vinaigrette)
All sandwiches accompanied by choice of one side and pickles. Substitute grilled chicken breast on any sandwich. Gluten free bun +2.50

pickled pepper relish, dijonnaise, toasted brioche bun, served a la carte

hot house buffalo, choice of blue cheese or ranch dressing, shredded lettuce, pickles, toasted pretzel bun


fried chicken breast, honey cured bacon, leaf lettuce, tomato, ranch dressing, toasted white bread

blueberry chipotle BBQ, pickled jalapenos, crispy fried onions
Roasted Pueblo chile cream cheese, american cheese, local mushroom and onion spread on a butter toasted brioche bun

eggs over easy, fried breast, chorizo country gravy, house biscuit, brunch potatoes (allergens: gluten, dairy) *Items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness*

eggs over easy, brunch potatoes, bacon or chorizo patties, toast or biscuit (allergens: gluten) *Items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness*

chorizo, fried chicken, brunch potato, campfire beans, scrambled eggs, green chile, melted cheddar, pico and crema (allergens: gluten, dairy) *Items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness*

four biscuits with whipped honey butter Vegetarian (allergens: dairy, gluten)

with whipped honey butter Vegetarian (allergens: dairy, gluten)


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arugula pesto, whipped goat cheese *gf

arugula pesto, whipped goat cheese *gf


Fried peppers, sweet soy sauce, and sesame seeds (Vegetarian)

boneless breast, dijonaise, buttermilk cheddar biscuit served with carrots, celery, apple, chocolate chip cookie and choice of side

2ea fried chicken tenders served with carrots, celery, apple, chocolate chip cookie and choice of side

Delicious cheddar mac and cheese served with carrots, celery, apple, chocolate chip cookie and choice of side

Kids waffle served with syrup, carrots, celery, apple, chocolate chip cookie and choice of side


Dry Storage wheat cobbler topping, slow roasted spiced apples, bourbon ice cream
Maple date cake, brown butter caramel sauce, vanilla ice cream, ginger cookie crumbs

Pulled pork with pineapple salsa, roasted BBQ style 1/4 chicken, campfire beans, slaw, biscuit


pickled north folk valley pepper relish, fresh chives, honey cured bacon *a portion of sales from this item go to Zero Foodprint - an org working to combat climate change in the food & beverage industry*
Ground Beef and El Corn Amber Lager with dried chiles and tomatoes garnished with house pickled jalapenos & cotijia hushpuppies

fresh "emerson" oysters shucked and topped with garlic mojo, garlic butter, house breads. (allergens: shellfish, gluten, dairy)
6 smoked wings, 6 baby back ribs, 2 grilled bison sausages, Elkhorn beer cheese
Gluten free cotija hushpuppies tossed in our signature hot chile honey

with whipped honey butter Vegetarian (allergens: dairy, gluten)

four biscuits with whipped honey butter Vegetarian (allergens: dairy, gluten)

sweet and spicy peppers, garlic mojo, cotija cheese Vegetarian & Gluten Free (allergens: dairy in cotija cheese)

Toffee barbecue sauce, grilled pineapple, and chilies
Crisp, golden mozzarella sticks infused with truffle and aged Parmesan, served with lemon aïoli
Warm swiss cheese dip, giant local pretzel and crudite

tossed with buffalo sauce, bbq, Nashville hot or Post dry rub choice of ranch or blue cheese

tossed with buffalo sauce, bbq, Nashville hot or Post dry rub choice of ranch or blue cheese

romaine, arugula, boiled egg, cucumber, apple, cherry tomatoes, blue cheese, pumpkin seeds, bacon, croutons, white balsamic vinaigrette (allergens: egg, dairy, gluten)


romaine lettuce, herb croutons, caesar dressing, grated parmesan
Slow roasted thick-cut bacon, baby cherry tomatoes, Bavarian bleu cheese crumbles, dill, and buttermilk vinaigrette (Gluten-free)

pulled chicken, mixed greens, marinated chiles, crispy chickpeas, dried cherries, goat cheese vinaigrette Gluten Free (allergens: dairy in chicken and vinaigrette)
All sandwiches accompanied by choice of one side and pickles. Substitute crispy fried portobello mushroom, blackened mahi-mahi, or seared chicken breast on any sandwich. Gluten free bun +2.50

pickled pepper relish, dijonnaise, toasted brioche bun, served a la carte

hot house buffalo, choice of blue cheese or ranch dressing, shredded lettuce, pickles, toasted pretzel bun


fried chicken breast, honey cured bacon, leaf lettuce, tomato, ranch dressing, toasted white bread
Roasted Pueblo chile cream cheese, american cheese, local mushroom and onion spread on a butter toasted brioche bun

1 whole bird plus 2 pieces, pickles Gluten Free Fried Chicken (allergen: dairy)
Tangy huckleberry glaze, cider roasted root vegetables, apples and sweet potatoes


all natural tenders, breaded and fried, served with post ranch, and a choice of side Toss or dip ‘em in our Tosses & Sauces!

1 whole bird, 2 large sides, 4 biscuits, pickles, Gluten Free Fried Chicken(allergens: dairy. Gluten is in biscuits and may be in your side choice)

battered cod, chili tartar sauce, crunchy slaw, french fries

4 pcs of spectacular Gluten Free Fried Chicken, pickles, crunchy slaw (Allergens: dairy)

roasted mushrooms and carrots, spinach, green goddess, herb salad *gf

Grilled 8-ounce sirloin flap steak, fried shoestring fries, baby carrots, cipollini onion, and madras curry broth (Gluten-free)
Maine lobster in béchamel with fingerling potatoes and leeks

local mushrooms, carrots, broccoli, peppers, onions, spinach, white wine garlic sauce, steamed jasmine rice

sauteed onion, peppers, broccoli, carrots, spicy orange glaze, sesame seed, green onion *gf

2 whole birds, 4 large sides, 8 biscuits, pickles, Gluten Free Fried Chicken (allergens: dairy. Gluten is in biscuits and may be in your side choice)

four biscuits with whipped honey butter Vegetarian (allergens: dairy, gluten)

with whipped honey butter Vegetarian (allergens: dairy, gluten)

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Fried peppers, sweet soy sauce, and sesame seeds (Vegetarian)
Dry Storage wheat cobbler topping, slow roasted spiced apples, bourbon ice cream

Caramel‑kissed waffle topped with salted butterscotch ice cream and caramel crumbs
Maple date cake, brown butter caramel sauce, vanilla ice cream, ginger cookie crumbs

Kids waffle served with syrup, carrots, celery, apple, chocolate chip cookie and choice of side

2ea fried chicken tenders served with carrots, celery, apple, chocolate chip cookie and choice of side

Delicious cheddar mac and cheese served with carrots, celery, apple, chocolate chip cookie and choice of side

boneless breast, dijonaise, buttermilk cheddar biscuit served with carrots, celery, apple, chocolate chip cookie and choice of side

in partnership with Hinman's Bakery, 9" pie with delicious crust, feeds 4. Post chicken, rich broth, potato, root vegetables

in partnership with Hinman's Bakery, 9" pie with delicious crust, feeds 4. slow cooked pork, rich green chile broth

in partnership with Hinman's Bakery, 9" pie with delicious crust, feeds 4. mushroom, carrot, celery, potato, rich vegetarian broth

Pulled pork with pineapple salsa, roasted BBQ style 1/4 chicken, campfire beans, slaw, biscuit


pickled north folk valley pepper relish, fresh chives, honey cured bacon *a portion of sales from this item go to Zero Foodprint - an org working to combat climate change in the food & beverage industry*
Ground Beef and El Corn Amber Lager with dried chiles and tomatoes garnished with house pickled jalapenos & cotijia hushpuppies

fresh "emerson" oysters shucked and topped with garlic mojo, garlic butter, house breads. (allergens: shellfish, gluten, dairy)
6 smoked wings, 6 baby back ribs, 2 grilled bison sausages, Elkhorn beer cheese
Gluten free cotija hushpuppies tossed in our signature hot chile honey

with whipped honey butter Vegetarian (allergens: dairy, gluten)

four biscuits with whipped honey butter Vegetarian (allergens: dairy, gluten)

sweet and spicy peppers, garlic mojo, cotija cheese Vegetarian & Gluten Free (allergens: dairy in cotija cheese)

Toffee barbecue sauce, grilled pineapple, and chilies
Warm swiss cheese dip, giant local pretzel and crudite

tossed with buffalo sauce, bbq, Nashville hot or Post dry rub choice of ranch or blue cheese

tossed with buffalo sauce, bbq, Nashville hot or Post dry rub choice of ranch or blue cheese

romaine, arugula, boiled egg, cucumber, apple, cherry tomatoes, blue cheese, pumpkin seeds, bacon, croutons, white balsamic vinaigrette (allergens: egg, dairy, gluten)


romaine lettuce, herb croutons, caesar dressing, grated parmesan
Slow roasted thick-cut bacon, baby cherry tomatoes, Bavarian bleu cheese crumbles, dill, and buttermilk vinaigrette (Gluten-free)

pulled chicken, mixed greens, marinated chiles, crispy chickpeas, dried cherries, goat cheese vinaigrette Gluten Free (allergens: dairy in chicken and vinaigrette)
All sandwiches accompanied by choice of one side and pickles. Substitute crispy fried portobello mushroom, blackened mahi-mahi, or seared chicken breast on any sandwich. Gluten free bun +2.50



pickled pepper relish, dijonnaise, toasted brioche bun, served a la carte

hot house buffalo, choice of blue cheese or ranch dressing, shredded lettuce, pickles, toasted pretzel bun
fried chicken breast, honey cured bacon, leaf lettuce, tomato, ranch dressing, toasted white bread
Roasted Pueblo chile cream cheese, american cheese, local mushroom and onion spread on a butter toasted brioche bun

1 whole bird plus 2 pieces, pickles Gluten Free Fried Chicken (allergen: dairy)
Tangy huckleberry glaze, cider roasted root vegetables, apples and sweet potatoes


all natural tenders, breaded and fried, served with post ranch, and a choice of side Toss or dip ‘em in our Tosses & Sauces!

1 whole bird, 2 large sides, 4 biscuits, pickles, Gluten Free Fried Chicken(allergens: dairy. Gluten is in biscuits and may be in your side choice)

battered cod, chili tartar sauce, crunchy slaw, french fries

4 pcs of spectacular Gluten Free Fried Chicken, pickles, crunchy slaw (Allergens: dairy)

roasted mushrooms and carrots, spinach, green goddess, herb salad *gf

Grilled 8-ounce sirloin flap steak, fried shoestring fries, baby carrots, cipollini onion, and madras curry broth (Gluten-free)

half a bird, roasted garlic mojo, arugula and tomato salad

local mushrooms, carrots, broccoli, peppers, onions, spinach, white wine garlic sauce, steamed jasmine rice

sauteed onion, peppers, broccoli, carrots, spicy orange glaze, sesame seed, green onion *gf

2 whole birds, 4 large sides, 8 biscuits, pickles, Gluten Free Fried Chicken (allergens: dairy. Gluten is in biscuits and may be in your side choice)

four biscuits with whipped honey butter Vegetarian (allergens: dairy, gluten)

with whipped honey butter Vegetarian (allergens: dairy, gluten)

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*v

*v

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*v

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Fried peppers, sweet soy sauce, and sesame seeds (Vegetarian)
Dry Storage wheat cobbler topping, slow roasted spiced apples, bourbon ice cream

Caramel‑kissed waffle topped with salted butterscotch ice cream and caramel crumbs
Maple date cake, brown butter caramel sauce, vanilla ice cream, ginger cookie crumbs

Kids waffle served with syrup, carrots, celery, apple, chocolate chip cookie and choice of side

2ea fried chicken tenders served with carrots, celery, apple, chocolate chip cookie and choice of side

Delicious cheddar mac and cheese served with carrots, celery, apple, chocolate chip cookie and choice of side

boneless breast, dijonaise, buttermilk cheddar biscuit served with carrots, celery, apple, chocolate chip cookie and choice of side

in partnership with Hinman's Bakery, 9" pie with delicious crust, feeds 4. Post chicken, rich broth, potato, root vegetables

in partnership with Hinman's Bakery, 9" pie with delicious crust, feeds 4. slow cooked pork, rich green chile broth

in partnership with Hinman's Bakery, 9" pie with delicious crust, feeds 4. mushroom, carrot, celery, potato, rich vegetarian broth

pickled north folk valley pepper relish, fresh chives, honey cured bacon *a portion of sales from this item go to Zero Foodprint - an org working to combat climate change in the food & beverage industry*
Gluten free cotija hushpuppies tossed in our signature hot chile honey

four biscuits with whipped honey butter Vegetarian (allergens: dairy, gluten)

sweet and spicy peppers, garlic mojo, cotija cheese Vegetarian & Gluten Free (allergens: dairy in cotija cheese)
Crisp, golden mozzarella sticks infused with truffle and aged Parmesan, served with lemon aïoli

tossed with buffalo sauce, bbq, Nashville hot or Post dry rub choice of ranch or blue cheese

tossed with buffalo sauce, bbq, Nashville hot or Post dry rub choice of ranch or blue cheese

romaine, arugula, boiled egg, cucumber, apple, cherry tomatoes, blue cheese, pumpkin seeds, bacon, croutons, white balsamic vinaigrette (allergens: egg, dairy, gluten)

romaine lettuce, herb croutons, caesar dressing, grated parmesan

pulled chicken, mixed greens, marinated chiles, crispy chickpeas, dried cherries, goat cheese vinaigrette Gluten Free (allergens: dairy in chicken and vinaigrette)

all natural tenders, breaded and fried, served with post ranch, and a choice of side Toss or dip ‘em in our Tosses & Sauces!

battered cod, chili tartar sauce, crunchy slaw, french fries

4 pcs of spectacular Gluten Free Fried Chicken, pickles, crunchy slaw (Allergens: dairy)
Maine lobster in béchamel with fingerling potatoes and leeks

local mushrooms, carrots, broccoli, peppers, onions, spinach, white wine garlic sauce, steamed jasmine rice

sauteed onion, peppers, broccoli, carrots, spicy orange glaze, sesame seed, green onion *gf

four biscuits with whipped honey butter Vegetarian (allergens: dairy, gluten)

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arugula pesto, whipped goat cheese *gf

arugula pesto, whipped goat cheese *gf

Caramel‑kissed waffle topped with salted butterscotch ice cream and caramel crumbs

Kids waffle served with syrup, carrots, celery, apple, chocolate chip cookie and choice of side

2ea fried chicken tenders served with carrots, celery, apple, chocolate chip cookie and choice of side

Delicious cheddar mac and cheese served with carrots, celery, apple, chocolate chip cookie and choice of side

boneless breast, dijonaise, buttermilk cheddar biscuit served with carrots, celery, apple, chocolate chip cookie and choice of side

50 pieces gluten free fried chicken, your choice of 2 sides, 25 biscuits (with whipped honey butter), and pickles.

romaine, arugula, apple, blue cheese, cherry tomatoes, cucumbers, boiled egg, bacon, pumpkin seeds, croutons, white balsamic vinaigrette *can be vegetarian

quinoa, kale, arugula, roasted sweet potato, pickled red onions, roasted tomatoes, cucumbers, toasted sesame & sunflower crunch, lemon tahini dressing *gf | v
harissa roasted broccoli, cauliflower, seared kale, mixed grains, hummus, crispy chickpeas, cucumber-tomato-mint salsa *gf | v

pickled pepper relish, bacon, chives *gf | can be vegetarian

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