The Monk's Indian Fusion Cuisine & Bar

2 pieces

Crispy noodles tossed with fresh veggies

Crispy, golden fritters made with a flavorful mix of fresh vegetables, gram flour, and aromatic spices, served with mint chutney

Fresh chili and pepper add a bite to the natural sweetness of corn

Crispy potatoes tossed with Monk's special sauce

Tender bite-sized chicken pieces tossed in a fragrant curry leaf masala with green chilies and aromatic Indian spices.

Crispy, juicy bite-sized chicken pieces marinated in aromatic spices, deep-fried to perfection, and tossed with curry leaves and green chilies

Chicken lollipops marinated in spices and served crispy fried

Tender goat pieces slow-roasted in aromatic spices and rich ghee, tossed with curry leaves and dried red chilies for a bold, smoky, and spicy finish.

A perfect combination of hot and spicy dish made with our in-house chili sauce

Made with robust sweet sauce with wisp of garlic and ginger

A.K.A 65-our version of the most popular Indian starter

Monk's spicy signature dish made with fresh green chilies cilantro and onion

Most admired desi Chinese dish made with our ginger garlic brown sauce

Crispy bites tossed in a fiery Sichuan chili glaze with dried red chilies, garlic, scallions, and aromatic Sichuan peppercorns. A bold, spicy and flavorful appetizer

Fried dumplings tossed with tandoori masala

Whole green chilies dipped in seasoned gram flour batter and fried until golden and crispy

Crispy, bite-sized pieces of fried mirchi bajji, tossed with onions, herbs, and spices.

Crispy, savory fritters made with seasoned split chickpeas, onions, green chilies, and fresh herbs.

Soft lentil fritters soaked in creamy seasoned yogurt and topped with flavorful chutneys and spices.

Bite-sized, crispy South Indian fritters made from fermented rice and lentil batter, served with chutney

Golden, fluffy South Indian rice-and-lentil dumplings cooked until crisp on the outside and soft inside, served with chutney.

Loaded with chunky veggies chili garlic Indo-Chinese spices

Luscious dish with a mix of rice and noodles tossed with vegetables

Manchurian style noodles with ginger, garlic, green onions and cilantro

Our signature dish made with a perfect blend of Chinese and desi elements

Loaded with crunchy veggies and slathered in Indo-Chinese spices

Traditional Hakka-style stir-fried noodles with vegetables

Aromatic and flavorful

Loaded with crunchy veggies in chili garlic Indo Chinese spices

Manchurian-style fried rice with ginger, garlic, green onion, and cilantro

Our signature dish made with the perfect blend of Chinese and desi elements

Monk's special. Loaded with crunchy veggies and slathered in indo-chinese spices

Traditional Hakka-style stir-fried basmati rice with a choice of meat or veggies

Spicy fried rice tossed in house special green chili sauce

Indian Rice served with fresh spices and choice of protein

Indian Rice served with fresh spices and choice of protein

Your choice of tikka in rich buttery makhani sauce

A creamy and mildly sweet gravy made with butter tomatoes cashews and spices

Classic Indian dish made with a blend of fresh spinach and house-special sauce

Fiery curry made with authentic traditional spices from South India

Cooked lentils with house special seasoning

Chef Special Egg curry as served in north Indian Panjabi dhaba

A spicy dish made with chicken and freshly ground spices

Chef's special signature dish cooked in spicy tangy gravy

Perfect combination of hot and spicy with our in-house chili sauce

Made in robust sweet sauce with a dash of garlic and ginger

Monk's spicy signature dish is made with fresh green chilies, cilantro, and onion

Most admired desi chinese dish made with our ginger garlic brown sauce

Tossed with chopped onions, chillies in our rich flavourful sichuan sauce

Silky aromatic lemon-flavored soup with cilantro

Hot & sour would be the best way to describe this soup

A popular soup with aromas of fresh chili, cilantro, garlic, and a bit of crunch

Classic Chinese soup

Chef's choice - Cilantro Lemon, Sweet Corn, Manchow, Hot and Sour - Customer cannot choose

Soft, fluffy steamed rice cakes served with traditional chutney and sambar.

Soft idlis topped with aromatic ghee and spicy karam podi for a rich, flavorful kick.

Soft steamed idlis served immersed in flavorful South Indian sambar, garnished with fresh herbs

Crispy golden lentil fritters with a soft, savory center, served with chutney.

Crispy lentil vadas soaked in flavorful sambar and served with traditional chutney.

Two soft idlis and Two crispy vadas served with flavorful sambar and coconut chutney

Golden, crispy South Indian fritters with a soft, seasoned center, served with chutney

Crispy golden fritters packed with flavorful onions, herbs, and spices, served with chutney.

Savory South Indian semolina cooked with vegetables, herbs, spices, and roasted cashews.

Fragrant rice tossed in tangy tamarind sauce with peanuts, spices, curry leaves, and roasted lentils

crispy South Indian fritters made from fermented rice and lentil batter, served with chutney

Thick, soft South Indian rice-and-lentil pancake topped with fresh onions, tomatoes, green chilies, and cilantro.

Thin, crispy and golden South Indian rice-and-lentil crepe, served with sambar and chutneys

Butter naan

Garlic naan

Plain naan

Steamed white rice, a staple grain, perfect as a side dish or base for your meal.

Gulab jamun

Shahi Tukda

Rabdi with gulab jamun

Indian cheese dumplings in sweet cream. Figure 2 per person

Chiku shake

Freshly brewed, aromatic blend to kick-start your day.

Mango lassi

Irani chai

Selection of sodas including diet options, Dr Pepper, Fanta, lemonade, classic colas, and Sprite.

Thums UP Imported from INDIA

Loaded with chunky veggies chili garlic Indo-Chinese spices

Luscious dish with a mix of rice and noodles tossed with vegetables

Manchurian style noodles with ginger, garlic, green onions and cilantro

Our signature dish made with a perfect blend of Chinese and desi elements

Loaded with crunchy veggies and slathered in Indo-Chinese spices

Traditional Hakka-style stir-fried noodles with vegetables

Aromatic and flavorful

Loaded with crunchy veggies in chili garlic Indo Chinese spices

Spicy fried rice tossed in house special green chili sauce

Manchurian-style fried rice with ginger, garlic, green onion, and cilantro

Our signature dish made with the perfect blend of Chinese and desi elements

Selection of spice levels from extra spicy to mild, customized to taste.

Spicy fried rice tossed in house special masala spicy sauce

Traditional Hakka-style stir-fried basmati rice with a choice of meat or veggies

Indian Rice served with fresh spices and choice of protein

Indian Rice served with fresh spices and choice of protein

Served with white rice or butter naan and a samosa

French fries

Served with fried rice or noodles and a spring roll