Frida's Mexican Restaurant & Cantina

Tortilla chips topped with melted cheese, beans, and pico de gallo

Deep-fried flour tortilla with melted cheese and sour cream

Your choice of plain, hot buffalo, plain, chili lime, mango habanero

Refried beans with chorizo and queso asadero

Four bacon wrapped yellow chilis stuffed with pico de gallo and shrimp and deep-fried

Shrimp ceviche, octopus, oysters and calamari

Shrimp cooked in fresh lime juice in a special jalapeno sauce. RAW. Consuming raw or undercooked seafood may increase your risk of food-borne illness, especially you have certain medical conditions.

Gluten free. Soup with everything from the seven seas

Shrimp and tilapia in a zesty tomato based soup

Fresh mix of greens, with an assortment of vegetables and homemade dressing

Lettuce, parmesan cheese, croutons, Caesar dressing,

A Mexican beverage crafted from dried hibiscus flowers, typically sweetened to enhance its naturally tart and cranberry-like essence

Freshly brewed tea unsweetened, served chilled

Pepsi, diet pepsi, sierra mist, tropicana lemonade, orange crush, dr pepper, raspberry tea, yumberry pomegranate sobe lifewater, ginger ale

Mexican Jarritos bottled soda offers a variety of natural flavors, typically including mandarin, tamarind, pineapple, and lime, sweetened with real sugar

Roasted pork with pineapple in pastor sauce Corn and flour topped with (lettuce, cilantro & onions) or pico de gallo. Crispy taco topped with pico de gallo, lettuce and cheese.

Gluten free. Beef tongue simmered in spices Corn and flour topped with (lettuce, cilantro & onions) or pico de gallo. Crispy taco topped with pico de gallo, lettuce and cheese.

Gluten free. Tender beef cheek Corn and flour topped with (lettuce, cilantro & onions) or pico de gallo. Crispy taco topped with pico de gallo, lettuce and cheese.

Pork tripe simmered in spices then grilled Corn and flour topped with (lettuce, cilantro & onions) or pico de gallo. Crispy taco topped with pico de gallo, lettuce and cheese.

Tender pork braised in our authentic copper kettle Corn and flour topped with (lettuce, cilantro & onions) or pico de gallo. Crispy taco topped with pico de gallo, lettuce and cheese.

Ground Mexican sausage Corn and flour topped with (lettuce, cilantro & onions) or pico de gallo. Crispy taco topped with pico de gallo, lettuce and cheese.

Shredded beef Corn and flour topped with (lettuce, cilantro & onions) or pico de gallo. Crispy taco topped with pico de gallo, lettuce and cheese.

Ground beef Corn and flour topped with (lettuce, cilantro & onions) or pico de gallo. Crispy taco topped with pico de gallo, lettuce and cheese.

Gluten free. Tender cactus

Grilled shrimp Corn and flour topped with (lettuce, cilantro & onions) or pico de gallo. Crispy taco topped with pico de gallo, lettuce and cheese.

Seasoned and grilled tilapia Corn and flour topped with (lettuce, cilantro & onions) or pico de gallo. Crispy taco topped with pico de gallo, lettuce and cheese.

Diced pork with achiote red chile Corn and flour topped with (lettuce, cilantro & onions) or pico de gallo. Crispy taco topped with pico de gallo, lettuce and cheese.

Mahi mahi, scallops, octopus, shrimp, calamari, clams, cactus, chorizo, queso and seafood sauce

Grilled steak, chicken, shrimp, pork chops, chorizo, queso and molcajete sauce

Grilled steak and shrimp, served with sour cream, guacamole and pico de gallo. Smothered in red or green sauce

Onions, peppers, and your choice of meat wrapped in a flour tortilla

Shrimp, tilapia, scallops and octopus, rice and beans. Smothered in red or green sauce

Bean and cheese burrito, smothered in green or red sauce.

Tilapia, shrimp, and chicken sautéed with tequila, melted cheese and garnished with lime and pico de gallo

Chicken breast smothered in our delicious homemade mole sauce, sprinkled with sesame seeds

Chicken and mushrooms sautéed in a rich and savory cream sauce

Spicy. Grilled steak, shrimp, onion, peppers topped with a spicy red sauce

Onions, peppers, and your choice of meat wrapped in a flour tortilla

Grilled steak and shrimp, served with sour cream, guacamole and pico de gallo. Smothered in red or green sauce

Tree corn tortilla quesadillas filled with queso asadero & our delicious beef birria.

Large flour tortilla folded in half filled with cheese. Doesn't include rice & beans.

Ground beef patty, American cheese, lettuce, tomato, onions, avocado & mayo. Comes with French fries.

Steak strips cooked in our homemade tomato sauce with jalapenos.

Bacon wrapped shrimp on a bed of onions, peppers, mushrooms and topped with melted cheese

Shrimp and mahi mahi with mushrooms, onions and peppers

Shrimp, peppers, onions and mushrooms

Shrimp, scallops and tilapia with mushrooms, onions and peppers

Grilled shrimp with sautéed pico de gallo in corn tortilla. Smothered with cheese and red enchilada sauce

Shrimp, tilapia, scallops and octopus, rice and beans. Smothered in red or green sauce

Spicy. Shrimp, tilapia, calamari, octopus and mussels in a spicy red sauce

Shrimp and mushrooms sautéed in a cream sauce

Grilled shrimp with bell peppers, onions, mushrooms and a special tomato sauce

Roasted buttered poblano pepper, egg battered and stuffed with shrimp

Grilled seasoned mahi mahi topped with chipotle slaw on a flour tortilla

Fresh shrimp with pico de gallo and tomato sauce

Shrimp and octopus cocktail in a special shrimp sauce. Can be served hot or cold. Served raw. Consuming raw or undercooked seafood may increase your risk of foodborne illness, especially if you have certain medical conditions

Shrimp and tilapia in a zesty tomato based soup

Gluten free. Soup with everything from the seven seas

Shrimp sauteed and simmered in our green tomatillo sauce with avocado slices, serrano peppers & cilantro

Gluten free

Rice, beans, sour cream, guacamole & pico de gallo

Corn or flour

French fries seasoned with a blend of spices, fried until golden and crispy

Whole ripe avocado, freshly sliced, ready to enhance any meal with its creamy texture

Spicy

A smooth and creamy condiment, often used to complement Mexican dishes by adding a tangy richness

A blend of shredded Monterey Jack and cheddar cheese, offering a versatile topping for various dishes

Gluten free

Mexican coleslaw combines shredded cabbage and carrots, typically dressed with a vibrant mix of lime juice, cilantro, and a hint of chipotle for a unique twist

Spicy Habanero Sauce homemade

Grilled mahi mahi served in a soft tortilla with cabbage, pico de gallo, and a unique creamy sauce, typically garnished with cilantro

Steamed corn masa filled with seasoned pork, traditionally wrapped in a corn husk

Soft corn tortilla filled with seasoned meat, topped with melted cheese, accompanied by refried beans and Mexican rice

Grilled beef taco taco topped with fresh cilantro and cooked onions

Roasted buttered poblano pepper egg batted stuffed with queso fresco

Served with rice & beans

A soft flour tortilla filled with a generous amount of melted cheese, tailored for younger guests

Corn tortilla chips topped with a generous layer of melted cheese

Bean and cheese burrito.

Chicken or beef

Elbow macaroni enveloped in a creamy cheese sauce, typically crafted to cater to younger palates

Grilled beef patty topped with melted cheese, served with French fries.

Grilled cheese prepared with American cheese on white bread, Served with French Fries

Breaded chicken tenders, typically accompanied by a side of french fries

Chicken or beef topped with cheese. Served with rice and beans