This profile is uncertified and using publicly sourced data
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Business Details
About
CatererAmerican RestaurantRestaurant Delivery ServiceEvent PlanningEvent Planner
Brothers Chris and Nick O’Sullivan, originally from England but raised in Denver, traveled across the US sampling the many BBQ styles. Nick and Chris fell in love with all the different BBQ styles and flavors. The two brothers would stop at every local BBQ joint they could find on while traveling across the country. From Kansas City, to Memphis, Austin to South Carolina. Back home Chris and Nick opened the doors to the first Brothers BBQ on February 5, 1998, bringing together the BBQ memories from their trips and creating their own style of Colorado BBQ. More than 25 years and 8 locations later, the Brothers’ dedication and commitment to providing every guest with outstanding service and always fresh and delicious BBQ. We cater anywhere!
Location
Hours
Monday10:00 AM - 10:00 PM
Tuesday10:00 AM - 10:00 PM
Wednesday10:00 AM - 10:00 PM
Thursday10:00 AM - 10:00 PM
Friday10:00 AM - 10:00 PM
Saturday10:00 AM - 10:00 PM
Sunday10:00 AM - 10:00 PM
Reviews
Boost local visibility and reputation with reviews
Certify your brand4.5
1,821 reviews
5 stars
918
4 stars
467
3 stars
410
2 stars25
1 star1
What are people saying?
AI-generated from recent customer reviews
Food Quality
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.