Tuk Tuk Express

Reviews

• JS

  Joshua Stewart

  Apr 29, 2026
  2.0
  I love tuk tuk Thai’s other locations, I’ll start with that…. I ordered tom ka gai and received a soup with no flavor. The soup is supposed to be made with fragrant spices like ginger, lemon grass, kefir lime leaves and galangal but this had nothing but mushroom, onion, chicken and a few sprigs of Thai basil. So disappointing! Also how can you not serve a cup of rice with tom ka gai?! This location needs some serious attention from the owners!
• TT

  T. Thomlin

  Apr 20, 2026
  5.0
  Spicy, aromatic and delicious Thai food prepared quickly. Great dining area. Generous portion size. Very lucky to have this gem in the university area
• DM

  D. Mutschler

  Apr 20, 2026
  5.0
  Awesome! Great flavors! Had a miscommunication and the staff made it right. Right away! Higly recommend!! Pad see eww was amazing medley of flavors, and the buds spicy chicken was amazing!!! I will definitely come back to try the tom ka! My new go to! Fresh, hot, and flavorful!!!
• MM

  Michaelangelo

  Apr 11, 2026
  5.0
  I came in planning to be “good” and order just one dish… but ended up getting both the pad Thai and the drunken noodles — zero regrets. Both were absolutely packed with flavor, cooked perfectly, and disappeared way too fast. If this is what bad decisions taste like, I’ll happily keep making them. Definitely coming back for round two!
• I2

  ironwood_ 20

  Apr 5, 2026
  1.0
  I ordered a drunken noodles and that's it, when I got the dish I had to go up and get it while asking was it mine because had a number show up on the order screen but I had missed it but also I assumed since I was dining in that it would be brought to me regardless, no that was not the case. The "drunken noodles" i had received was different from the menu screen, I thought i was going to get the meal with the thin wide noodles as is typical in Thai places serving drunken noodles. What I had failed to realize was that it is served with spaghetti noodles which I learn is some Italian fusion dish? Either way the meal I did get was very bland in flavor, there was an overpowering taste of basil or some spice, little heat, and most of all a lack of flavor for the noodles which where bland looking as they were cooked with 0 sauces. Typically if you look up recipes for drunken noodles you cook it with soy sauce, darken soy sauce, and oyster sauce. As the picture below shows, they did none of that and it clearly shows in the flavor profile. 15 bucks for this, would not recommenced , hell I even took it home to recook it with soy sauce and oyster sauce to make it at least bearable to consume.