North Scottsdale's freshest seafood market and restaurant. Chula Seafood Grayhawk brings the Pacific Coast to the desert, sourcing directly from Point Loma's Fisherman's Wharf in San Diego. Family owned and operated since 2009. Browse our fresh fish case for sashimi grade tuna, salmon, swordfish, oysters, scallops, halibut and more, or let our kitchen do the work with chef-curated seafood dishes, poke bowls, fish tacos, sandwiches and monthly specials. The freshest fish you'll find in Arizona, period.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.