We were nearby and this place came up on the King's phone as being good. It's set a bit back from the street, through a shady courtyard entrance leading to a smart, multipurpose space. We didn't check out the bar or nightclub areas, but the owners are definitely prepped for many targets markets. We were seated quickly, and our server Jorge was attentive. King had the bacanora tacos, which he really enjoyed. I had the green chili cream enchiladas, which was fantastic. Princess ordered the arrabiata di Chipotle pasta, but it turned out to be too spicy for her tastes. It was very well made, though.
I took one star off because it was pretty loud for a Saturday afternoon, with music close to nightclub levels. I enjoyed the music, but would have enjoyed it more at lower volumes. Parking is not easy, with metered parking available but scarce - and Google directed us to free parking right there that turned out to be a closed lot.
Even so, we'd go again if we were in the area.
CC
christopher castro
4 days ago
Miel de Agave was such a great experience from start to finish.
I had the short rib, and it was incredible. Tender, falling apart, and packed with flavor. The elote was juicy with the perfect amount of spice. We also tried the chicharrones, and the lime sauce they come with is an absolute must.
The steak and frites were cooked perfectly, and do yourself a favor and dip the fries in the chimichurri sauce. So good.
The atmosphere really brought everything together. I loved the live saxophone music, and the service was exceptional. Cynthia took such great care of us and truly made the experience memorable.
Great food, great atmosphere, and incredible service. I would absolutely come back to Miel de Agave.
AC
America Calvario
Aug 9, 2026
The steak isn’t good AT ALL. as always I asked for medium rare steak. The steak came out RAW. And VERY chuy.( medium rare is ALWAYS how I eat my steak) this one was just not great at all. It also made me feel very sick to the stomach. I let the waiter know she said “you did ask for medium rare right?” I told her yeah. She asked as if she was trying to be a smart mouth. Anyway. I told her that’s exactly what I asked for however, the medium rare steaks I’ve eaten before taste nothing like this . Anyway she decided to ask if I wanted medium well instead and I went with that because the medium rare was extremely rare . The second plate comes out. Same case scenario. I ate two pieces from the second plate and left it like that. Didn’t even take a to go box because it was THAT bad . I spent 118$ including a 20$ tip . Do not recommend the steak here.
KG
Kevin Garcia
Aug 5, 2026
How Management tolerate Phone texting while serving guess?
I went with family to celebrate my gf 21st birthday (Big day) on August 4th 7:30pm and the waitress completely failed in so many basics in service, She skipped the VPI drink order, she barely check on our table, Failed on refills for 4 of us, While she was super attentive with a 3 top right next to us, The audacity..., Till' the point that if we didn't flagged her down, she probably would have check just for the payment.
But by far the worst was when we were paying in the toast tablet, she waited there, TEXTING IN HER PHONE, TABLESIDE, as a former server always belived that Manager told us, "No phones on the floor" as a dummy test. I can't belive someone has such low quality skills and common sense to actually use her phone while serving a table.
Unbelievable, never coming back thanks to the waitress, while food and ambient is nice, is not worth the risk of having that exp again.
AH
Ana Hernandez
Jul 29, 2026
Estaba de vacaciones con mi familia encontré este lugar catalogado como bueno ERROR parece antro, el ambiente oscuro como de discoteca. Tenia dos platos para niños únicamente quesadilla con papas fritas y hamburguesa con papas fritas. El mesero llego cordial y me ofrecio platillo en especial Tamahawk de $130 a $80 usd tome la promoción el platillo me dijo era grande podia compartir con mis hijos terrible Tamahawk este corte debe ser mantequilla al cortarlo y no duro y mal sazonado. Se tardaron mas de 30 min en traerlo mis hijos no podian ni cortarlo. 1 cebolla asada y un chile toreado, los frijoles eran agua terrible.
Le pedi guacamole sin chile mis hijos no comen chile el mesero me dijo que no se podia el guacamole ya venia asi, cuando llego el guacamole venia oxidado osea ya negro. Pedimos una margarita horrible. Al final las luces de la mesa se apagaron y el mesero nunca vino a cambiarla. Los baños sucios y descuidados.
Cuando trajeron la cuenta el mesero me dijo que si era cash debia redondear los centavos porque ellos no daban cambio. Pague con tarjeta el mesero fue muy insistente con la propina no fue el servicio como para dejar 20% deje menos pero el mesero invadió mi espacio personal para ver que cantidad de propina dejaba fue muy incomodo.
Definitivamente para ser un restaurante gourmet deja mucho que desear lo que pague no valió la pena me fui muy insatisfecha. No lo recomiendo y no volveria.