La Famiglia Pizza & Pasta

Every Wednesday you can get an 18" Cheese Pizza and a Dozen Chicken Wings for only $36. Additional pizza toppings are available at regular price.

Pick 1 topping for your 16" Cheese Pizza and comes with a large garden salad (mushrooms, cucumber, tomato, red onion over a bed of romaine and iceberg lettuce). You may order more pizza toppings for an additional price.

6 Homemade knots drenched in butter, fresh garlic, parsley and pecorino romano cheese

Jumbo bone-in wings

Fresh tomatoes, garlic, and basil tossed in olive oil, topped with Pecorino Romano and a balsamic glaze drizzle

House-made and softball sized! Ground beef, sweet peas, mozzarella cheese and rice

5 large hand-breaded cheese ravioli

Served with our signature tomato sauce

Pepperoni and mozzarella cheese rolled and baked golden; served with homemade tomato sauce. (6)

Crispy fries with melted mozzarella cheese and homemade beef gravy. A Jersey classic

Iceberg and Romaine lettuce, tomato, cucumbers, red onions, and mushrooms

Romaine lettuce, black olives, shredded Parmesan, and croutons

Pepperoni, salami, provolone, Parmesan, black olives, marinated artichoke hearts, Kalamata olives, tomato, red onion, and pepperoncini's on a bed of lettuce with Italian dressing.

Fresh sliced tomatoes and fresh mozzarella with fresh basil and balsamic glaze

Tomato, cucumber, onion, bell peppers, Kalamata olives, pepperoncini, and feta cheese

Chicken, romaine lettuce, black olives, Parmesan cheese, and croutons served with Caesar dressing

Our house-made pizza dough, hand rolled with mozzarella and baked to golden perfection. Brushed with olive oil and sprinkled with Pecorino Romano

Golden baked turnover filled with ricotta and mozzarella cheese.

Tender, herb-seasoned chicken breast served over a bed of perfectly cooked fettuccine, smothered in our rich, house-made Alfredo sauce crafted with real cream, aged Pecorino Romano, and fresh garlic

Mixed veggies sautéed and mixed with our homemade Alfredo sauce

A dish straight from Sicily! Mushrooms and ham braised in brandy with a creamy tomato meat sauce. One of a kind!

Sun dried tomatoes and artichokes in our homemade Alfredo sauce

Penne pasta in our signature blend of hearty Bolognese and creamy Alfredo sauces, enhanced with vodka and topped with bacon, and Pecorino Romano. A decadent fusion.

Cheese lled tortellini with creamy pesto sauce

Soft chewy dumplings lled with spinach. Choose from creamy pesto or our signature tomato sauce

Al dente linguine tossed in a delicate white wine and garlic sauce with tender baby clams. Finished with Pecorino Romano for an authentic taste of coastal Italy

Homemade chunky tomato sauce

Classic, hearty Bolognese sauce

Choice of spaghetti, linguini, penne, rigatoni or fettuccini

16/20 Shrimp with chopped tomato and basil in a white wine butter sauce

Calamari, jumbo shrimp, black and green mussels, scallops, and baby clams in a spicy marinara white wine sauce. This dish is packed with seafood!

8 oz of Meatballs, tomato sauce, Pecorino Romano, and mozzarella. Finished with fresh basil.

Chicken cutlets, tomato sauce, Pecorino Romano, and gooey mozz on toasted bread. Finished with fresh basil.

Shaved steak, peppers, onions, mushrooms, and melted mozzarella

Sausage, Peppers, and onions on a 10" roll. It does not come with cheese.

Ham, salami, pepperoni, provolone, LTO, oil and vinegar, salt/pepper

Hand breaded and fried eggplant with melted mozzarella and served on a toasted roll

Classic lasagna layered with savory ground beef, creamy ricotta, mozzarella, and tangy Pecorino Romano, sliced and baked in a rich Bolognese sauce, topped with melted mozzarella.

Hearty baked penne with savory Italian sausage, creamy ricotta, rich tomato sauce, and melted mozzarella, baked to golden perfection.

Choose from classic cheese, beef, or spinach raviolis covered in our homemade tomato sauce and baked with mozzarella.

3 Stuffed shells with sauteed spinach and homemade Alfredo sauce.

Tubes of pasta filled with ricotta cheese. Baked with melted mozzarella on top.

2 Chicken cutlets topped with fresh bruschetta (diced tomatoes, basil, garlic, and olive oil), our home-made sauce and melted cheese. Served with spaghetti.

Hand-breaded and fried Veal cutlet topped with melted mozzarella and homemade tomato sauce. Served with spaghetti.

Hand-breaded and fried eggplant with tomato sauce, Pecorino Romano and melted mozzarella cheese, finished with fresh basil. Accompanied by spaghetti and tomato sauce.

Creamy ricotta and mozzarella cooked till golden and bubbly

Creamy ricotta, mozzarella, and savoury house-made meatball crumble. Lasagna meets pizza perfection

The timeless classic. Our signature pizza sauce topped with fresh mozzarella, ripe tomatoes, fragrant basil, a drizzle of olive oil, and a nishing touch of pecorino Romano.

Square pizza with garlic infused crust. Topped with mozzarella, hand-crushed plum tomatoes, garlic, and nished with pecorino romano and fresh basil. Please allow extra time 25+ mins

Double pepperoni layered over mozzarella cheese & our homemade sauce. Drizzled with Mike's Hot Honey. Spicy and sweet!

Sautéed spinach, artichoke hearts, green peppers, mushrooms, onions, and black olives. A garden-fresh combination.

Pepperoni, Italian sausage, house-made meatball crumble, and ham. A hearty feast for meat lovers.

Loaded with pepperoni, savory Italian sausage, fresh peppers, onions, black olives, and mushrooms. A perfect balance of meat and vegetables.

Pepperoni, sausage, meatball, and ricotta

All pizzas made with in-house homemade dough and sauce. We use Grande mozzarella cheese.

Crusty, golden Sicilian-style pizza with a thick, airy crust, topped with our homemade pizza sauce, melted mozzarella, and Italian herbs.

Gluten-free crust made of brown rice our.

Our delicious homemade dough and pizza sauce made with dairy-free cheese. Shown with Bee-Hive plant based pepperoni.

Pan-seared salmon, perfectly golden and tender, draped in a bright, zesty lemon-caper sauce with a touch of garlic and fresh parsley. Served over linguine

Egg battered chicken with lemon, butter, and mushrooms in a white wine sauce. Served with pasta

Tender chicken and earthy mushrooms sautéed in a rich, savory Marsala wine sauce. Served with pasta

A Tuscan treasure featuring buttery shortcrust pastry filled with lemon-infused vanilla custard, topped with toasted pine nuts and a delicate dusting of powdered sugar. This beloved Italian classic balances crisp, creamy, and nutty textures in perfect harmony.​​​​​​​​​​​​​​​​

Macadamia nut, coconut, and chocolate chips make for a killer cookie. Great for sharing but, you won't want to.

Homemade cannoli's. Slightly sweet. Smooth and creamy. With a cookie crunch. YUM!

Order as many or as little as you like. House-made creamy cannoli cream with dark chocolate chips.

Tiramisu is a popular Italian dessert made with lady fingers (or spongecake), coffee, liqueur, and mascarpone cheese topped with chocolate powder.

Layers of lemon infused sponge cake, creamy marscapone frosting, and topped with white chocolate curls.

Ricotta and pistachio creams, separated by sponge cake, rimmed with pistachio pieces, and finished with a dusting of powdered sugar

Sparkling water

12 oz can

12 oz can

12 oz can

Can of Mountain Dew. Do the dew!