Rudy's "Country Store" and Bar-B-Q

Reviews

• KM

  Kolby Martin

  2 days ago
  5.0
  Eat here about twice a week. Really good food and friendly staff. Have never had a bad experience at Rudys!
• BJ

  BIG JOHN

  4 days ago
  5.0
  Went here for lunch. I had the stuffed baked potato with two meats. I got the moist brisket x 2. It was so delicious. I really like this place. I'm definitely going to come back.
• BA

  Benita Aleman

  May 9, 2026
  5.0
  We came here for mothers day. We thought the place looks really nice and has a country feel. As you walk up to the entrance you can really smell the BBQ. The inside Atmosphere also has a country feel. Nice and big and plenty of seating and tables. The menu is basic and easy to follow. The cashier was nice and help is w our order since this was our first visit. As you get in line you can choose bottle sodas, or beer. They have a section that has your napkins, forks , spoons and some toppings. We bought chose the loaded bake potatoes. You pick 1 to 2 toppings of meat. We tried pull pork , brisket and sausage. We were please with the flavor of the BBQ. Great flavor and paired well with the loaded potato. We definitely will be back!😊♥️
• BH

  Bryan Hillerman

  May 2, 2026
  5.0
  Came here for a dinner the other night. Really Enjoyed the chopped brisket and my jalapeño sausage. Would definitely come back.
• PP

  Philip Prusa

  Apr 19, 2026
  3.0
  After seeing this place listed as one of the top five chain BBQ restaurants in America, I had to check it out. Unfortunately, I was not impressed. Starting with the good: I loved the decor and ambiance of Rudy’s. It was exactly what you would want to see and expect - especially from the outside. There was just a good vibe inside the place that made me want to try every meat and dessert they had. Also will a shout out to the staff who were helpful and informative - being able to quickly and kindly answer questions I had about their menu. However, that does lead to the biggest issue with was the food. I got the moist brisket and jalapeño sausage sandwich, coleslaw, and beans. The moist brisket simply had too much gristle and fat on it, causing me to spit out two golf ball size pieces of inedible meat. The sausage and beans were solid, but the coleslaw may have been the worst I’ve ever had. Flavorless and premade days before (the container has a “sell by” date listed). Would I try Rudy’s again? Yes - but definitely go with the lean brisket and a different side. I am willing to give my first visit just a bad experience. But I also would be currently hard pressed to state that Rudy’s is deserving of a top five BBQ designation.

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