Explore offerings from Church's Texas Chicken on 94 5th Street in Douglas, with popular limited time offers, specials, individual meals, and sandwiches available at this location.
A juicy marinated half chicken fried without batter or breading to a golden brown, sprinkled with your choice of seasoning. Available in Original, Spicy or NEW! Lemon Pepper, Hot Lemon Pepper or Garlic Parmesan Dry Rubs. Served the Texas Way with a scratch-made Honey-Butter Biscuit™ and a jalapeño. Also available as Smokehouse Combo.
Indulge in a tropical twist on a classic dessert! Our Pineapple Fried Pie features a golden, flaky crust filled with a luscious pineapple filling that's perfectly sweet and tangy. Available while supplies last.
Big flavor. Big energy. Big match vibes. The limited-time Golazo Meal brings 20 pieces of bold Church’s legs & thighs or tenders, 4 Large Classic Sides, and 10 Honey-Butter Biscuits™ ready for every watch party, celebration, and last-second score. Soccer ball included exclusively with the Golazo meal while supplies last.
Your choice of a 2PC Leg & Thigh or 2PC Tenders with dipping sauce, a scratch-made Honey-Butter Biscuit™, and a jalapeño pepper. Also available as Texas 2PC Feast Combo.
Your choice of a 3PC Leg & Thigh or 3PC Tenders with dipping sauce, a scratch-made Honey-Butter Biscuit™, and a jalapeño pepper. Also available as Texas 3PC Feast Combo.
10PC Legs & Thighs or 10PC Tenders served with 2 large classic sides and 5 scratch-made Honey-Butter Biscuits™.
10PC Legs & Thighs only.
16PC Legs & Thighs or 8PC Legs & Thighs and 8PC Tenders served with 3 large classic sides and 6 scratch-made Honey-Butter Biscuits™.
Served with a regular classic side, regular drink, and a scratch-made Honey-Butter Biscuit™. Also available as Chicken only.
Served with a regular classic side, regular drink, and a scratch-made Honey-Butter Biscuit™. Also available as Chicken only.
Served with a regular classic side, regular drink, and a scratch-made Honey-Butter Biscuit™. Also available as Chicken only.
Served with a regular classic side, regular drink, dipping sauce, and a scratch-made Honey-Butter Biscuit™. Also available as Tenders only.
Served with a regular classic side, regular drink, dipping sauce, and a scratch-made Honey-Butter Biscuit™. Also available as Tenders only.
Meet the Big Tex Sandwich: two golden, hand-battered tenders layered on buttery toasted Texas Toast with creamy mayo and tangy pickles for the perfect mix of creamy, crunch and comfort.
Meet the Big Tex Sandwich — two golden tenders layered on buttery toasted Texas Toast with tangy pickles and our rich, craveable Churchie Sauce that hits smoky, creamy, and bold all at once.
Meet the Big Tex. Two crispy tenders. Toasted Texas Toast. Mayo. Pickles. And your choice of dry-rubbed flavor: Lemon Pepper, Hot Lemon Pepper, or Garlic Parm. (Buffalo available only at participating locations)
Meal served with a large classic side and 4 scratch-made Honey-Butter Biscuits™. Also available as Chicken only.
Meal served with a large classic side, dipping sauce, and 4 scratch-made Honey-Butter Biscuits™. Also available as Tenders only.
Meal served with 2 large classic sides and 6 scratch-made Honey-Butter Biscuits™. Also available as Chicken only.
Meal served with 2 large classic sides, dipping sauce, and 6 scratch-made Honey-Butter Biscuits™. Also available as Tenders only.
Meal served with 3 large classic sides and 8 scratch-made Honey-Butter Biscuits™. Also available as Chicken only.
Meal served with 3 large classic sides, dipping sauce, and 8 scratch-made Honey-Butter Biscuits™. Also available as Tenders only.
Our creamy white gravy is seasoned with pepper and other spices making it the perfect dipping sauce for fries and tenders.
Churchie Sauce brings the perfect balance of sweet and tangy, with a smooth, creamy finish that keeps you coming back for more. Rich, bold, and just bright enough to wake up your taste buds.
Creamy, tangy buttermilk ranch with hints of onion, garlic, and green herbs. Level up your Church’s® chicken meal with this classic.
One of the most unique dipping sauces! Creamy, savory, and flavored with mild green jalapeño bits. It could easily become your zesty bestie.
One of the boldest dipping sauces around, flavored with ripe tomato, honey, and hardwood smoke. Your taste buds will thank you.
The OG of Church’s Texas Chicken® sauces. This creamy, yellow mustard-based sauce is sweetened with honey. Dip until your heart’s content.
Rich, savory brown gravy perfect for dipping all of your favorite Church's® offerings.
Before you get to the potatoes, let’s talk about our savory, rich gravy. OK, now that we’ve done that, imagine it over a generous portion of delicious mashed potatoes. Now that's perfection.
We fry things. It’s what we do. So of course we have the best fries. Crinkle cut and crisp, they are perfect with our chicken. But good enough alone, too.
Creamy, tangy and delicious. It’s the perfect way to cool down your mouth after taking a bite of our spicy chicken.
Corn off-the-cob with a buttery sauce. A perfect companion to our best-in-class fried chicken and Honey-Butter Biscuits™.
Fried okra is a passion – and hard to get just right. Ours is cut into delicious bite-sized bits, then fried to the perfect level of crisp. So perfect, most other joints won’t even try.
We take mac & cheese, sprinkle shredded cheddar cheese on top, then bake it to golden perfection. A fork never had it so good.
Satisfy your sweet tooth with our apple pie. Juicy apple slices sprinkled with cinnamon and wrapped in a flaky crust. Can’t ask for more than that. Except for another bite.
We serve millions of biscuits every year because people are head-over-heels in love with them. Scratch-made in small batches all day long, and drizzled with honey butter, they don’t just “sell like hotcakes.” They sell like our Honey-Butter Biscuits™, which is better.
Old-school Church's® guests have been doing it for decades. But they don’t run around telling everyone about it, so we’re telling you. Order a jalapeño pepper and squeeze the juice onto your chicken. In-the-know Church's® eaters have been rolling like that since 1952.