Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Great experience, manager was awesome, chatted the wife and I up ab tattoos really down to earth
OB
olso bernardo
2 days ago
5.0
Shelbi was great…Great food and even better service! My order came out fast, fresh, and exactly how I wanted it. The staff was friendly and kept everything clean and organized, even during a busy time. Definitely one of the better fast food experiences I’ve had — I’ll be coming back!
AJ
Ana Juarez
2 days ago
5.0
It was clean, organized, and great customer service. I was helped by a lovely worker named Shelby.
CA
Carlos Andres
3 days ago
5.0
Jonathan was the best manager I’ve come across in years. He greeted me with a warm welcome and appreciated me as a customer. He went above and beyond what I thought!!!
JP
Joyce Polk
5 days ago
1.0
Being it was my first visit to Whataburger, it now became my last visit. Restaurant wasn't clean, employees just hanging around, service was slow. Fries warm. When I was told I was waiting for fries. NOT fresh at all. No pickles available when I see everything has pickles on it. Menu price and price charged not correct.
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