This wild salmon from Alaska's icy waters is cured in a uniquely seasoned brine and then followed by heat and hardwood smoke. This produces a succulent, flaky delicate taste experience that friends and family will rave about. Sold as a whole side (approx. 2.4 lbs) $17.45 per pound
This wild salmon from Alaska's icy waters is cured in a uniquely seasoned brine and then followed by heat and hardwood smoke. This produces a succulent, flaky delicate taste experience that friends and family will rave about. We also have our Lemon Pepper and Cajun Seasoned Smoked Salmon Pieces available, both are a delightful treat for the table! Pieces weigh approximately .85 lbs. Regular: $17.45 per pound
Pacific Smoked Salmon with a Cajun twist. Seasoned with a special blend of cayenne pepper and other seasonings, this salmon is sure to kick-start your taste buds! Approximately .85 oz. $19.95 per pound
Everyone's favorite seasoning on our famous smoked salmon. One bite and your taste buds are sure to be hooked. Go ahead, try some, we dare you. Approximately .85 lbs $19.95 per pound
We begin this time-honored process with wild salmon from Alaska's icy, glacier fed waters. The filet is then brined in a special blend of seasoning and finished with a cool hardwood smoke. These carefully selected, delicately cured lachs offer unparalleled quality and are guaranteed to satisfy even the most discriminating tastes. Approximately 2.1 lbs. $28.45 per pound
16 oz. packages of lachs come pre-sliced; perfect for enjoying on bagels with cream cheese and capers. Sliced Smoked Salmon Lachs on a gold board, 1 lb. pkg.
6 oz. packages of lachs come pre-sliced; perfect for enjoying on bagels with cream cheese and capers. 6 oz. pkg.
Time honored method of curing, smoking, and drying salmon to produce an energy-rich, traditional Alaskan food that can be enjoyed as a snack anytime. 1 lb. pkg.
Time honored method of curing, smoking, and drying salmon to produce an energy-rich, traditional Alaskan food that can be enjoyed as a snack anytime. 6 oz. pkg.
Pacific halibut...seasoned, smoked, and fully cooked to achieve a perfect blend of flavor and moistness you will enjoy again and again. Approximately 3/4 lb. $37.95 per pound
This wild sockeye salmon from Alaska's icy waters is cured in a uniquely seasoned brine and then followed by heat and hardwood smoke. This produces a succulent, flaky delicate taste experience that friends and family will rave about. Sold as a whole side (approx. 2 lbs) $26.45 per pound
Our most recent creation, tender and succulent cuts of the finest Alaskan sockeye salmon uniquely cured and smoked to bring out the most intense of flavors. Packaged and Ready to eat without needing refrigeration. (Tenders need refrigeration once package is opened.)
Our most recent creation, tender and succulent cuts of the finest Alaskan sockeye salmon uniquely cured and smoked to bring out the most intense of flavors. Packaged and Ready to eat without needing refrigeration. (Tenders need refrigeration once package is opened.)
Our most recent creation, tender and succulent cuts of the finest Alaskan sockeye salmon uniquely cured and smoked to bring out the most intense of flavors. Packaged and Ready to eat without needing refrigeration. (Tenders need refrigeration once package is opened.)
Our most recent creation, tender and succulent cuts of the finest Alaskan sockeye salmon uniquely cured and smoked to bring out the most intense of flavors. Packaged and Ready to eat without needing refrigeration. (Tenders need refrigeration once package is opened.) We also have our Lemon Pepper and Cajun Seasoned Smoked Salmon Tenders available, both are a delightful treat for the snacker on the go!
Our most recent creation, tender and succulent cuts of the finest Wild Alaskan Sockeye Salmon uniquely cured and smoked to bring out the most intense of flavors. Packaged and Ready to eat without needing refrigeration. (Tenders need refrigeration once package is opened.)
Our most recent creation, tender and succulent cuts of the finest Alaskan sockeye salmon uniquely cured and smoked to bring out the most intense of flavors. Packaged and Ready to eat without needing refrigeration. (Tenders need refrigeration once package is opened.)