Red Herring (in the Hotel Herringbone) offers Waco’s most unique dining, serving something for everyone - from oysters on the half shell, to house-made sourdough focaccia, to fire-grilled steaks and seafood. In addition to our Coastal-Mediterranean inspired menu, highly curated wine list, and elevated cocktail program, you can expect entertaining weekly live performances on our piano bar stage.
Our dinner and raw bar menus highlight seasonal seafood, locally-sourced meats, and signature Mediterranean flavors in a grand setting, with soaring ceilings, stylish decor, and historic brick walls - ideal for date nights, client dinners, drinks with friends or semi-private celebrations.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.