Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Food is consistently bad, the fries taste steamed and employees are rude
XG
Ximena Gonzalez
Apr 2, 2026
1.0
honestly just sad, i used to work at whataburger when i was 16 and i never acted like this, workers are just straight up rude and don’t gaf about the customer, they’ll throw your food at you just to get out of there, crazy.
DM
Daniel Medina
Mar 27, 2026
5.0
Big shoutout to Trent for always showing love and making sure the customer leaves happy! Thank you Trent God bless you
KC
Kyle Carson
Mar 22, 2026
1.0
The employees were very rude and disrespectful. The buns were old, not fresh at all. The meat was dry. There was no cheese on the cheese burger that I ordered and paid $1.06 for. All in all a horrible experience at this location. Thankfully there is a new Jucy’s that opened up down the road that we can go to now. This location will be forced to close soon if they don’t get a GM that cares about the patrons. Very disappointing.
LL
Lillian
Mar 5, 2026
1.0
We ordered two meals and somehow the manager forgot both fries, our cookie, straws, and gravy.
So all we received was a box with only chicken strips and a grilled cheese….
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