On The Border Mexican Grill & Cantina

Reviews

• JP

  Janet Pence

  6 days ago
  3.0
  Upon walking in we were promptly greeted and then seated. Immediately our waiter came and asked our drink order and brought us chips and salsa, which were delicious. The menu I was not super impressed by. Perhaps if I would have been hungrier. There was nothing for the smaller appetite. I ended up ordering a side of beans and just had that with the chips and salsa. Reasonably priced and great atmosphere.
• TM

  tyrrell mckenzie

  Feb 22, 2026
  1.0
  I went to the restroom and notice this man not washing his hands without soap and turns out he was one of the managers. I reported him to my waiter because he was over there handling food with no gloves along with other workers. Then my friend notice a bug in her drink. After that it was time to go. I will never eat at this location again.
• CC

  Charles Story (Charlie)

  Feb 12, 2026
  5.0
  We had the Wed Fajitas Special. Chicken & Beef. Best we have had in a while. Skirt steak was seasoned and grilled to perfection. BIG strips of tender, moist and medium rare steak. Oh and my wife said the chicken was delicious. We will be back as soon as my scale gives me the ok.
• BS

  Bonnie Susewind

  Feb 10, 2026
  5.0
  I wanted to leave an awesome review as we had a birthday dinner at the Tyler location this past week and MUST give a shout out to Pappas Brothers and their company acquiring the On The Border Restaurants! The menu change and food items were just like the Pappasitos menu items and all the food tasted fresh! Everything from the fire roasted salsa to fajitas (beef&shrimp) were cooked great along with the guacamole and queso. The floor manager Steven was very attentive and our waiter, Vicky explained the change of the menu as we were seated and took care of us. So glad to finally have here as the restaurants are really lacking in this region of Texas!
• KK

  Kisha

  Feb 3, 2026
  1.0
  My son and I were out having a lunch meeting. He ordered steak nachos and I ordered empanadas. The nachos had the steak meat and my son bit into one and I heard a crunch where he bit into a bone, the meat had bones on it that we showed the manager Edgar and all he said was oh yes we are butchering our own meat in the back ourselves now and he'd let cooks know. I will not recommend this location to anyone and I will never eat here again. The customer service provided by manger was like he disregarded us as paying customers. Our waitress provided more interest than the manager.

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