H-E-B

Reviews

• AV

  Atwood Valt

  Feb 12, 2026
  1.0
  Unpleasant experience at self checkout: a kind female associate was helping me with a price discrepancy. Chris was asked to assist. He didn’t try to verify at all. just saw the checkout screen and said nope pay full price and walked away. tried to make me pay $5 for $1 fruit. Giant yellow sign that says 97 cents. Even went back after checking out. Yup, huge red letters “97c”. Not to mention after “helping” he just went on his phone right in the middle (actually blocking one of the registers) for the remainder of the time. Regarding the store, why does so much produce have no label or sticker? Searching by name and there’s 4 different types of sweet potatoes, asparagus, honeydew, grapes, all the exact same name but different number. Make a guess and hope it charges you the right price!
• CH

  Carey Herron

  Feb 12, 2026
  5.0
  I love our HEB at Creekside Park! Shop there several times a week for fresh dinner ideas and home staples. HEB rocks! The only critique I have is that HEB needs to find better music/soundtrack loops to play. How about some calming/better music for shopping. No screaming vocals like Mariah Carey or Whitney Houston...I know many love these two artists, but I find high pitched vocals not at all inspiring for grocery shopping. Makes me want to run out of your store or plug my ears like a little kid would LOL
• JM

  Joel McGahey

  Feb 5, 2026
  5.0
  Immaculate store
• AL

  A1 Lucy

  Jan 29, 2026
  5.0
  Best freakin' grocery store!!
• GH

  Greg’s Local Guide to Houston

  Jan 14, 2026
  4.0
  It’s a strange paradox. You walk into this H-E-B and find things you can’t get at any other location—rare finds, specific brands—but then you reach for the basics, the staples, and the shelf is empty. You get the exotic, but you miss the essential. It’s a trade-off. Then there’s the meat counter. The grass-fed tenderloin pricing has crossed the line from "premium" into "insanity." I get it—supply and demand. The supply is low, so the tag is high. But there comes a point where the math doesn't hold up, and you realize it’s time to stop paying the middleman and go straight to the local rancher or a halal butcher. The brisket prices are decent, sure, but the quality across the board for their Prime1 leaves you wanting something... realer. But the real ghost in the machine is Pura Vida Coffee. For the fourth time—literally the fourth time—I walked up during posted business hours to find a dark counter. Closed. No barista. No explanation. It’s frustrating because the coffee itself is good, even if they lean on the cheap, sugary flavorings. But compare that to the shop at the Champions Forest location? It’s night and day. Over there, they show up. They use homemade ingredients. They respect the craft, and more importantly, they respect the clock. This store is still an H-E-B, so it gets four stars by default. But that coffee corner? It needs a tenant who understands that being open isn't a suggestion. Come for the unique items, skip the beef prices, and bring your own coffee—because Pura Vida probably isn't home.

Frequently Asked Questions About H-E-B