Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Customer service experiences vary widely, with some praising the staff's friendliness and attentiveness, while others report rude behavior and poor management.
Order Accuracy
Many customers express frustration over incorrect orders and missing items, indicating a consistent issue with order fulfillment.
Food Quality
While some reviews highlight fresh and delicious food, others mention cold or poorly prepared items, suggesting inconsistency in food quality.
Speed of Service
Numerous customers complain about slow service, particularly during busy hours, with long wait times reported in both drive-thru and dine-in experiences.
Cleanliness
Some reviews commend the cleanliness of the restaurant, while others note areas needing attention, particularly in dining spaces.
GT
Grandon Taylor
1 day ago
5.0
That boy Mike is the reason I’m here
BG
Barbra Gooden
Jan 3, 2026
5.0
I love the service, they are so wonderful 😍
AR
Antonio Roman
Dec 24, 2025
1.0
I am embarrassed at how bad my first whataburger experience was. I went at 2am. Ordered through the app to avoid talking to anyone. Thinking it would be easier. I waited almost an hour 🤣 for TWO KIDS MEALS, haha and had to ask TWICE on an update on my order. I would understand if they were understaffed or busy inside and out. But there was literally nobody there. It would have been quicker for me to go butcher a cow myself n cook it. Probably would have been more fresh too. My burger was like a hockey puck. No coke. No ice. No Dr. pepper. There was like 4 other people waiting after I got there. It took them 45 minutes. 5+ employees to get me two KIDS MEALS. I still reached over the counter to get my cups Myself. Didn't even get straws. I appreciate the black girl who was working that night at least she was nice. The white girl was pretty rude. Called my order when it wasn't even ready. I dont expect nothing less from fast food next to the freeway but. Man. What-A-Disaster. 😅🤣🤣
NL
Nathan Leinart
Dec 20, 2025
5.0
Tristian was very positive and happy to serve us!! Kept checking on us and making sure we had everything we needed! I highly recommend this whataburger and their staff!!!
JC
Junior Carrillo
Nov 22, 2025
5.0
congratulations to the crew and management!
sometime in 23 I had a very bad experience with this restaurant.
now every time I visit I am blown away by the professionalism and extremely polite customer service.
everyone's appearance is top notch everyone even wears hair nets!
I just can't say enough about this whataburger.
corporate should come and use this whataburger as a model for the other restaurants.
the management must be the best in texas!