Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
We're out of towners passing through & have been to many Whataburgers. This one had the friendliest service from the young lady at the front. Very clean, efficient, & the restrooms were nice as well. Our meals were hot, fresh, & all correct including condiments.
CN
coufee (Nik)
Mar 8, 2026
5.0
We usually go to a Whataburger with poor expectations, but this location surprised us today. The line went much quicker than most locations, and when my sister asked for a small side of pickles, they lady said "I got you," and gave us this huge box of pickles. Overall amazing service, food good as usual, and generous employees.
ES
E S
Feb 18, 2026
1.0
After months of going to pick up food, I have yet to receive fresh french fries from this location. I live one street up, three minutes away and EVERY SINGLE TIME I GET HOLLOW TWICE FRIED FRIES!! The last three times I have asked for FRESH fries and all they do is throw the old ones back into the fryer!!! To the manager, manage your employees and teach them what the word
"fresh" means.
AV
alfredo villarreal
Feb 9, 2026
5.0
Excellent dine in experience. Quick efficient staff and customer friendly. Food was very warm and delicious.
DS
damion smith
Jan 24, 2026
5.0
Really great employees, great management and amazing food I see every worker go above, and beyond.
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