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Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Visited this Whataburger at 9pm and they took 30 minutes to give us our food. There was angry people driving off mad and coming up to the window out of anger. We asked the employee what’s taking so long and she gave the nastiest response ever !!!! Management was distracted. First time here and last .
LR
LilRik “Rick”
Apr 11, 2026
5.0
Good expierence
JK
Jayde Kammy
Mar 31, 2026
3.0
We got our bacon burgers without bacon & the cheeseburger without cheese. We let them know, and they added the cheese and bacon to our burgers we just returned and gave them back to us. We know this because one of the burgers had a bite out of it. Very odd….
GG
Godwick87
Mar 25, 2026
1.0
Waited 40 minutes for cold food. Would have been faster to drive to Sweetwater and ordered my food
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