Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Numerous reviews highlighted poor customer service, including rude staff and long wait times.
Food Quality
Several customers reported issues with food quality, including undercooked items and incorrect orders.
Staff Behavior
Mixed feedback on staff behavior; while some were praised for being friendly, others were criticized for being rude or inattentive.
Cleanliness
Some customers noted cleanliness issues within the restaurant, affecting their overall experience.
Management Issues
There were complaints about management not addressing service and food quality problems effectively.
NJ
Natalie Jacobson
Feb 15, 2026
2.0
Food was okay and the place was pretty clean. The manager JR behind the counter was very rude and short with us while we ordered, and was also being rude to his fellow employees. Even while eating we could hear him fussing at those poor employees, very unprofessional.
TC
Thomas C
Feb 4, 2026
3.0
Visited just before noon on 2-1-28. Service was quick and courteous, food was fine. My main complaint was the bathrooms were terribly filthy. The mens restroom urinal was out of order and the only stall was covered in urine to the point it was a huge puddle taking almost all of the floor in the stall.
PC
Patricio Ceniceros
Feb 1, 2026
1.0
Woman who was working the drive thru window was very rude, and dismissive. She seemed like she didn’t want to be working, if that’s the case I’d suggest firing her and getting someone who has some sense of accommodation.
JS
Jazmine Sandoval
Jan 26, 2026
1.0
Terrible service I was waiting more than 30 minutes for my food to all the people they delivered their meals and apart from that I asked for the Monterrey Melt and they didn't put any slide peppers
JJ
Juicee
Jan 11, 2026
2.0
I give it a 2 stars only bc TERRY i guess she’s a manager? VERY VERY RUDE to her employees. I was absolutely disgusted. Especially in front of customers. The girl at the front I believe she had a neck tattoo and some piercings VERYY SWEET AND PATIENT she was organized and well mannered. She needs a raise. Terry however can go find somewhere else. Very unprofessional of her.