Customer Service
Feedback indicates a mix of friendly and rude service, with several customers reporting negative experiences with staff behavior and order handling.
Food Quality
While some customers praised the freshness and taste of the food, many expressed disappointment with portion sizes, incorrect orders, and stale items.
Pricing
Several reviews highlighted concerns about high prices and perceived value, with customers feeling that the cost did not match the quality or quantity of food received.
Operational Issues
Customers frequently reported issues with the restaurant's hours, including early closures and unavailability of menu items, leading to frustration.