Service Speed
Customers frequently reported long wait times for orders, often exceeding 20 minutes, even when few customers were present.
Order Accuracy
Many reviews highlighted issues with incorrect orders, including missing items and wrong food being served.
Food Quality
Several customers expressed dissatisfaction with the quality of food, mentioning cold, overcooked, or poorly prepared items.
Customer Service
While some staff were noted as friendly, numerous reviews pointed out rude service and poor management, leading to a negative overall experience.
Management Issues
Repeated complaints about poor management and lack of training for staff were evident, with calls for improvement in leadership and operational efficiency.