Went day before Valentine’s with reservations. When arrived hostess had the nerve to offer me seating near bar in booths. I told her main seating area please.She said with a pushy tone no booths over there. Now why she thought I had to have a booth confused me. Many tables were open and they seated us near corner. Now tell me why in the world dining staff of 3 guys decided to sit behind us to do server reviews. They were loud and very unprofessional. They need to take that stuff into the back somewhere,not in dining area.Food was excellent and server was on point. $180 check for two and worth it.
I got Fried Seafood Platter it was excellent. Shrimp gumbo and plain Gator tail appetizers were excellent as well. My son got the pasta with shrimp. All food had great flavor and significant portions.
I may have been influenced by the company I was keeping, but this was a great place to eat with outstanding service and they really nice atmosphere. Very friendly staff, especially Chris our waiter. We'll try to go back next time I am in Dallas.
RR
Regina Royal
Feb 24, 2026
I absolutely love Pappadeaux! I am from Greater New Orleans and when I'm in Texas I have to have
Pappadeaux. Just like always, the resturant did not disappoint.
I came in with a family of 7 adults and 2 toddlers. The waiter (Elijah) was attentive and had an inviting personality. Our food came out timely and hot. We ordered a variety of menu items. Including but not limited to... Bread n butter, pasta, grilled snapper, fried soft Shell crab, fried shrimp, crawfish trio, hurricane, water & soda. Everything was good!
I'll be back!
WB
Willow Bean
Feb 20, 2026
We came on a Wednesday, had reserved for 8 PM. The online reservation system is very easy to use, has good follow up even when we were running late.
When we arrived, we were seated immediately, but it took a bit before we saw our server since the dinner rush had just ended. After a few more minutes, we saw our very friendly server who started us off with drinks and appetizer orders…Gator bites and calamari & octopus. Then after a bit longer wait, we ordered our entrees.
We finally received our food at 9pm, and had the Tagliatelle pasta with Shrimp, Crab and octopus, the Grilled Snapper plate and the Fried Seafood Platter.
Food was ok, but most likely would not come back for just the seafood đŸ¤
Pasta sauce was nice, not a fan of the bare Snapper plate that should have had Chinese broccoli looking a bit more alive. The fried seafood platter tasted mid, the stuffed crab being the only one that was promising.