Service Speed
Numerous customers reported excessively long wait times for orders, often exceeding 20-30 minutes, even during low traffic periods.
Order Accuracy
Many reviews highlighted issues with incorrect orders, missing items, and poor food quality, leading to customer dissatisfaction.
Staff Attitude
Several customers experienced rude or unprofessional behavior from staff, contributing to a negative dining experience.
Management Issues
Frequent mentions of poor management and lack of oversight were noted, with calls for better training and staff accountability.
Food Quality
The quality of food was inconsistent, with reports of cold, poorly prepared, or old food being served.