Service Issues
Customers frequently reported poor service, including rude staff, long wait times, and incorrect orders.
Food Quality
Many reviews mentioned unsatisfactory food quality, including cold, undercooked, or improperly prepared items.
Cleanliness
Several customers noted that the restaurant was often dirty, with issues such as unclean tables and bathrooms.
Management Problems
There were complaints about ineffective management, particularly during night shifts, leading to disorganization and poor customer experiences.
Positive Experiences
Despite the negative feedback, some customers praised the friendly staff and enjoyed their meals, indicating that experiences can vary.