Taco Bell

Reviews

• AS

  Aria Schurman

  3 days ago
  1.0
  Genuinely worst fast food place, horrible food quality, over 50 minutes waiting in line, why is this place still open??? What could staff possibly be doing taking so much time and still managing to bring out the worst looking and tasting meal possible?
• EF

  Earl Freeze

  5 days ago
  1.0
  So bad place so slow and I tell to him hurry up time and co work make laugh us so that I DoorDash and same time and waste time and I not happy that all people so wait for them food and that not allow that I though will be fast order and right time but not that bad so things
• WW

  W00DZ

  Apr 21, 2026
  1.0
  What in the world is the manager/owner doing with this Taco Bell? Came here months ago and ended up having to leave due to an extremely long wait time in the drive through - over an hour - without anyone even coming up to the window. Came here again tonight and was met with the same situation. It’s truly embarrassing how poorly run this restaurant is. Absolutely avoid.
• JW

  Jorje Washington

  Apr 20, 2026
  1.0
  DO NOT EAT HERE, OR TAKE FOOD DELIVERY ORDERS FROM HERE. I was in town visiting some friends in good ol Midland Texas. While technology has advanced, new structures have been built and the city overall may have changed and moved into the year 2026 something about Midland just seems stuck in time. Its a time capsule but not of a period of time but instead of a energy or vibe, and no matter where you are at in life or how much time has passed you return and immediately feel that environment that you so vividly remember whether you enjoyed that vibe or left because of that vibe. It's something that cannot be fully explained in words and can only be experienced by those lucky enough to leave but now unfortunately returning for whatever reason. So I was in town with this feeling of doom or whatever you want to call revisiting Midland and wanted some taco bell. I ordered two potatoes soft tacos, and two bean a cheesey rice burritos. Which should take 1-4 mins to make, and it was dine. Instead what I experience was a nightmare that I must share as if it were my duty to share this information. I waited for 40 mins to get that order, my potato tacos or so dried out from sitting under the heat lamp they were crunchier than croutons. So my food was barely editable and on top of that I got three extra burritos that I did not order. They not only burnt my food, but then gave me someone else's food. They were so backed up a mob formed in the lobby while cars waited an hour in the drive though. It seemed like they had plenty of workers but they all just stood around. One guy "inspected" the fryer for 30 mins. He never did anything to the fryer, never cleaned or changed the grease, just sat there and looked at it. I was to the point of wanting to start a revolt and storm the kitchen to grab all the orders them seemed to be held hostage for no particular reason. Food just sat there, drivers for food apps waited longer than me for larger orders. It was the real deal time as a flat circle. No matter how many ppl showed up, or how much equipment they had they were stuck in a endless loop, doomed to repeat that moment and life over and over. Food was burnt. Took almost an hour for 4 tacos, and my order was wrong.
• KS

  Ke'Anue Simmons

  Apr 16, 2026
  1.0
  After working a stressful shift, all I wanted was a chalupa.. I arrived to Taco Bell at 10:02 over the last hour, I’ve watched a man make himself a drink, people grouped up talking, a staff member take off his uniform shirt and start cooking food in his black undershirt, and atleast 5 employees leave work with their food or drinks in tow. I just wanted a chalupa.. 😭😭 no one has come to the window to even check to see if I was helped.. which I haven’t been.. 2 more employees just left .. they’ve turned off the lobby lights and yet they are still taking orders as two cars pull in behind me. Should i have left, yes .. a very long time ago but gosh darn it I really wanted that chalupa .. going back to the guy who is working in his T-shirt now.. I think he’s the only actually working as he appears to be doing the cooking, taking orders, and serving so that sucks for him and I hate that he’s seemingly working along but y’all.. it’s just a chalupa .. Okay it’s now 11:23 and the man has put his shirt back on, there are now 4 people behind me, and still.. no one has come to the window It’s just a chalupa

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