True Texas BBQ

Reviews

• ST

  shawn thomas

  6 days ago
  2.0
  Food was not really good. I got sausage beans and green. I didn’t finish any of it. Server was very nice and helpful. Upstairs area was out of napkins, pepper etc.
• AD

  Alicia Dillworth

  6 days ago
  1.0
  Shante and David is so amazing both just go above and beyond♥️. Highly irritated with the service I received tonight on 3/3/26, I normally don’t have an issue I asked politely, if my food could be made to the order and they made it to go and didn’t bother to correct the mistake so I asked for my money back I will not ever order here again unless I see Shante or David they crew that was here tonight brushed it off like it wasn’t an issues and that’s why I left this review SMH. They caused a bad review because they didn’t listen.
• LS

  Linnea Smith

  Feb 25, 2026
  4.0
  This is a great option for when we want a quick bite. If you’re really lucky, Christy will be at the register. Always upbeat and never forgets to ask if you want all the standard ingredients on the baked potatoes. I skip the green onions and appreciate not having to pick them off. And it’s always clean inside.
• HM

  Humberto Martinez

  Feb 21, 2026
  4.0
  Had brisket, beans and potato salad. Brisket was pretty good, beans were delicious. Do not eat the potato salad, it's like opening a jar of mayonnaise and spooning it. Shante at the register was a pleasure to deal with, very helpful and nice.
• RB

  Ronnie Blazer

  Jan 30, 2026
  1.0
  I got absolutely destroyed by the ordering terminal. The self-service terminal at the entrance wasn’t working, so everything bottlenecked to a single counter terminal. I grabbed a Coke and tried to order food, but the system is a maze of submenus where half the items are sold out. After multiple attempts, I finally managed to order some food… only to realize I still had to add the Coke separately. I asked the lady at the counter—who was pacing back and forth handing out orders—if she could help me add the drink. The response was a snappy “under drinks, select bla bla,” at a point where I was already fully dehumanized by this funky ordering system. All I wanted was BBQ and a little human interaction. Instead, I felt like I was battling a half-working 1990s slot machine disguised as a modern POS. So I bailed and grabbed one of H-E-B’s top-notch rotisserie chickens for $7 instead. As an engineer, I genuinely expect better. One star for an ordering system that turns BBQ into a stress test.

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