Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Customers frequently reported slow service, especially during busy times, with some experiencing long wait times for their orders.
Food Quality
The food quality received mixed reviews; while many praised the burgers and fries, others reported issues with cold or incorrect orders.
Customer Service
While some staff members were noted for their friendliness and professionalism, others were criticized for poor management and rude behavior.
Order Accuracy
Numerous customers experienced issues with incorrect orders, including missing items and wrong modifications.
Atmosphere
The restaurant atmosphere was described as friendly and family-oriented, but some found it noisy and hectic during peak hours.
CG
Clayton Glenn
Oct 31, 2025
5.0
Mr Roy is the man!
Super kind!
Very professional!
Outstanding service!
JV
Juan Vidaurri
Oct 25, 2025
5.0
Sin duda alguna las mejores hamburguesas de Texas,se los recomiendo
AW
Alfred Wasielewski
Oct 11, 2025
5.0
The food was served fast and accurately.
FG
Fer Glezher
Sep 30, 2025
4.0
Como todo un whataburger, excelentes hamburguesas, buen lugar para comer rápido en Kingsville
TA
Tyler Alden
Sep 27, 2025
1.0
They must hire the dumbest, slowest people. Doesnt matter how busy or what shift/time it is. The food will take twice, sometimes 3 times as long as needed, and there's a 50/50 that something is wrong with it. I cant stand it when I forget my previous experiences and accidentally go there. Its instant regret.
Save yourself a headache and go to the one on the highway.