Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Customers frequently reported long wait times for food, often exceeding 20 minutes, even with few cars in line.
Order Accuracy
There were numerous complaints about incorrect orders and missing items, indicating a lack of attention to detail.
Customer Service
While some staff members received praise for their friendliness, many reviews highlighted poor customer service and unprofessional behavior from management.
Food Quality
The quality of food was inconsistent, with some customers enjoying fresh meals while others received cold or poorly prepared items.
Cleanliness
Several reviews mentioned unsanitary conditions, including dirty dining areas and issues with food handling.
AS
Abby Snow
Nov 15, 2025
1.0
My boyfriend and I went through the drive thru and we ordered 2, 5 piece chicken tenders baskets with no drinks and one of our boxes had no chicken tenders just toast and fries! When he went back staff was rude when he showed them the box and didnt want to give a refund.
PT
Phuong Trinh
Nov 10, 2025
1.0
I placed an order online for curbside pick up. It took forever to come out even after i checked in to the curbside spot. What’s the point of having curbside pick up if you’re not going to perform curbside??
JH
JC Headley
Nov 3, 2025
5.0
My first time coming here. The cashier was friendly and the food was good.
KP
kaye patterson
Oct 28, 2025
5.0
Hurry the Rangler burger is going away on October 31. Wish it were a trick because it has been a real treat for last year. Hope they bring it back!
JF
Joseph Fuhrman
Oct 26, 2025
1.0
Very poorly managed. Takes forever for curbside orders and they don’t give you ketchup, napkins or forks (for boneless wings). Gave them a pass the first couple of times but this location is consistently bad. Boooooo