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McDonald's

3.5
(1736 reviews)

Business Details

100 E Crosstimbers, Houston, TX
77022, United States
(713) 742-8868
http://www.mcdonalds.com/

About

Fast Food RestaurantRestaurantBreakfast RestaurantCoffee ShopBurger JointSandwich RestaurantMcDonald's
McDonald’s USA, LLC, serves a variety of menu options made with quality ingredients to millions of customers every day. Ninety-five percent of McDonald’s approximately 13,500 U.S. restaurants are owned and operated by independent business owners. For more information, visit www.mcdonalds.com, and follow us on social: X, Instagram, TikTok and Facebook.

Details

  • Drive-throughAvailable

Location

McDonald's
100 E Crosstimbers, Houston, TX
77022, United States

Hours

Reviews

3.5
1,736 reviews
5 stars
700
4 stars
332
3 stars
247
2 stars
109
1 star
348
  • JR
    Jaylon Reed
    6 days ago
    1.0
    Waited in the drive thru for 30 mins and received cold food also took so long to get a mobile order I placed and requested a drink as the window and was told go around even though I was told I could add a drink at window
  • HG
    Hector Gonzalez
    Mar 3, 2026
    5.0
    Public service perfect serving play attention by Dave Matthews band by taking no problem whatsoever
  • RG
    Rahul Gopalan
    Feb 17, 2026
    5.0
    To dine at McDonald’s is to engage in a deeply postmodern culinary ritual — one that transcends mere sustenance and enters the realm of cultural anthropology. Beneath the softly humming fluorescence and the ever-present aroma of engineered nostalgia lies a meticulously orchestrated symphony of salt, fat, and sugar, composed not to challenge the palate, but to cradle it in comforting predictability. The Big Mac, that towering monument to processed ambition, achieves an almost philosophical balance between excess and restraint. Each bite unfolds with algorithmic precision: the gentle resistance of the sesame-studded bun, the velvety surrender of American cheese, and the clandestine tang of the “special sauce,” whose guarded recipe rivals that of any medieval alchemical manuscript. It is less a sandwich and more a case study in industrial elegance. The fries, of course, deserve their own soliloquy. Golden, brittle, and fleeting, they offer a paradoxical blend of ephemerality and addiction — a fleeting crunch that lingers in memory long after the carton lies empty. They are a triumph of sensory engineering, calibrated to ensure that one is never quite satisfied, yet never entirely displeased. Even the ambiance contributes to the experience. The minimalist décor and ergonomic seating whisper subtle encouragements toward efficiency, reminding patrons that lingering is an indulgence, not a right. Here, time itself is commodified, compressed into fifteen-minute intervals of edible solace. In totality, McDonald’s is not merely fast food; it is an edible manifesto of late-stage capitalism, a global cathedral of convenience where billions come to worship at the altar of consistency. One does not simply eat at McDonald’s — one participates in a ritual as old as modernity itself, seeking comfort in uniformity and meaning in the familiar.
  • DD
    Daniel
    Feb 16, 2026
    1.0
    Waited 10-30 min after being asked to park in the number 2 spot and workers there suck and never got my food. I also want to state that there was no line when I got there.
  • EC
    Elisabeth C
    Feb 11, 2026
    1.0
    I don’t understand why I keep thinking this place will get it together. They make you go to the waiting area for the smallest orders and still have you waiting over 15 minutes. Even after I told the man at the window I was not going to the waiting area because they forgot about me last time. I only had one meal order!! I give it to you if it’s a complicated order for several things. But when it’s one order and it’s simple and I still have to wait, it’s ridiculous. Save the time go to CFA

Brand Certified Facts from McDonald's

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Certified March 08, 2026Yext Knowledge Graph
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