We had a great experience here while in Dallas. The service was fast and friendly—Paxton in particular took great care of us.
We ordered a mix of dishes (chicken torpedos, green enchiladas, chicken sour cream enchiladas, and steak & chicken fajitas), and everything was really flavorful and well done. The fajitas came out sizzling and the enchiladas were rich without being too heavy. Chips and salsa were fresh and kept coming, which is always a good sign.
The atmosphere was lively but still comfortable, and everything ran smoothly despite how busy it was.
I’d definitely recommend making a reservation, especially during peak times. Would happily come back.
DT
Drew Turner
2 days ago
5.0
Food was great and so was the service. Saturday dinner is a bit crowded, but worth it. The queso might be the best in town.
SS
Satya Prasad Sahu
2 days ago
5.0
Authentic Mexican food, very good quality food for non-vegeterians, excellent original drink, that will give you the kick with 4-5 sip
SM
Sebastian MP
4 days ago
2.0
The food was…okay. It wasn’t necessarily bad but I wouldn’t go back. It’s slightly worse than Chuy’s but more expensive. The place itself is kinda cool though, it was quiet and our server was nice. But yeah unfortunately I can’t justify the price, we paid $75 for me and my wife’s plate, our son’s kids meal and a bowl of queso for the chips.
RA
Raid Alnemri
Apr 5, 2026
1.0
Host and manager were rude. They sat us waiting for over an hour and we had to leave after that. The manager was really rude.
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