Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Mixed reviews on customer service; some praised staff for being friendly and helpful, while others reported rude behavior and poor service.
Order Accuracy
Frequent complaints about incorrect orders and missing items, leading to customer dissatisfaction.
Food Quality
Food quality is inconsistent; while some customers enjoyed their meals, others reported cold or poorly prepared food.
Atmosphere
Generally positive feedback on the atmosphere, with mentions of cleanliness and a friendly environment.
Wait Times
Customers noted long wait times, especially during busy hours, impacting overall experience.
MP
Manny Pestana
1 day ago
1.0
Place is very out of date. Food was mediocre at most.. asked for a plain double burger with bacon.... no bacon and they had put mustard on it and wiped it off... disgusting. So had them fix it came out kinda fast, but burgers tasted very off, almost a chemical taste to it.
BW
britney w.
Feb 11, 2026
1.0
Saw a teen male worker go touch the bathroom door and go half in multiple times with his gloved hands then go back to the kitchen . Also don't order curbside here, they're too lazy to bring it to you.
GH
Grant Hoyle
Feb 9, 2026
5.0
Everything thing was great I used to work in Texas a lot ate there every chance only down side didn't want Mustard it was still good didn't want to wait for a new burger I would still have it again even if it came with mustard I love their burgers
DD
Dana
Feb 8, 2026
1.0
NIGHT SHIFT at the Blue Mound whataburger is terrible and they should all be fired
EH
Eli Haaland
Feb 1, 2026
5.0
Wanted to shout out Roy. He was awesome helping me. I don’t come to whataburger often but after his energy, attitude and assistance helping me choose what I was craving, I will definitely be back soon