Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Horrible customer service. So many employees and orders can't be given out on time. Missing items
IA
Ignacio Alvarez
Mar 10, 2026
1.0
Dirty place, and they have 2 drive throughs, but NEVER OPEN the SECOND LANE!!!!!!!
Worthless!!!!!!!!!
VG
Vanessa Gutierrez
Mar 10, 2026
5.0
When walking into the dine in, I was greeted and felt welcomed right away. The order was taken promptly and the food was given to my family quickly as well. The order was done fast and efficient and it tasted amazing and was fresh. I will definitely be coming back to this Whataburger!
DM
Daniel Martinez
Mar 9, 2026
5.0
Monterrey melt was delicious!! I also tried the new strawberry hibiscus and I loved it
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