Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Customers frequently reported slow service, long wait times, and incorrect orders, leading to frustration.
Food Quality
While some customers praised the food, there were numerous complaints about cold items, incorrect orders, and food safety issues.
Staff Performance
Feedback highlighted both excellent customer service from some staff members and poor management or unprofessional behavior from others.
Cleanliness
Several reviews mentioned cleanliness issues within the restaurant, including trash and unsanitary conditions.
JS
Jacob Stoup
Dec 23, 2025
5.0
I've been eating at both Whataburgers for over 20 years and Alexander B the drive through employee working window 1 tonight was absolutely 💯 a pro, he said the extra kind things that I sorely needed from someone or anyone today and he was genuinely appreciated for that and I wanted to say thanks my guy.
PP
PenguinPop
Dec 17, 2025
2.0
It was good food , Had to wait a little long for one burger and fry tho.
AM
Asyle Martin
Dec 8, 2025
1.0
I was ask to pull up and wait for my food and when I received it the food was cold. Service is slow
DV
David Abner Rodríguez Vázquez
Dec 5, 2025
1.0
The service was very slow; I waited more than 10 minutes to be served. There was a homeless person sleeping inside the restaurant, and to top it all off, there was trash inside the restaurant. It smelled disgusting, and I'm not talking about a little trash, but a lot of trash. Avoid coming to this place.
EF
Enrique Fernandez
Dec 4, 2025
5.0
Amazing service and also it’s open at any time.
Perfect place to eat in a radius of 50 miles at 4 am,
Nothing else open at this time.