Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Feedback on customer service is mixed; while some employees are praised for being friendly and helpful, others are reported as rude and unprofessional.
Food Quality
Food quality varies significantly; many customers enjoy the burgers and fries, but there are frequent complaints about cold or improperly prepared items.
Order Accuracy
Numerous reviews mention issues with order accuracy, including missing items and incorrect orders, leading to customer dissatisfaction.
Service Speed
Service speed is inconsistent, with some customers experiencing long wait times, especially for online orders, while others report quick service during busy hours.
HB
hector bustamante
5 days ago
1.0
They took 30 hour to bring out 1 burger
TB
Tasha Brown
Dec 30, 2025
5.0
I love them!!!! Their customer service is A-1. Keke always takes care of me , the food is always fresh, never too greasy .
DO
Dr.khaled Obeidat
Dec 26, 2025
5.0
As always amazing food
MK
Mo Kelley
Dec 1, 2025
5.0
Employees were very friendly and competent service.