Fleming’s Prime Steakhouse & Wine Bar

Reviews

• DA

  Dennis Alzoubi

  3 days ago
  5.0
  Celebrated our anniversary at Fleming’s and it was absolutely worth it. They welcomed us with a beautifully decorated table and warm hospitality from the moment we walked in. We had the tomahawk steak — perfectly cooked, incredible flavor, and easily one of the best steaks we’ve had. Service was on point the entire night. Top-notch food, amazing staff, and a great experience overall. Highly recommend.
• FJ

  Fred Jackson

  Nov 16, 2025
  5.0
  Mr. Christian came by our table and told my wife and I Happy Anniversary. That was definitely cool. Also Laura is the best of the best. She definitely deserve 5 stars all the way around the board. Ask for Laura.
• DT

  dewey tucker

  Nov 3, 2025
  5.0
  Amazing night with friends celebrating my 58th birthday 🎂. Cowgirl rib eye, onion rings, brownie, and the service was excellent but the high point was the amazing liquor selection and knowledge bartenders. Special shout out to James Cooke for the birthday deal on an open bottle of Eagle Rare 17 year. For a bourbon enthusiast like myself sharing Eagle Rare 17 with my friends was amazing. James you will see us all again!
• AI

  Austin Isaac

  Oct 28, 2025
  5.0
  Incredible experience at Fleming’s Prime Steakhouse! Our waiter, Sebastian, went above and beyond the entire evening. He was friendly, professional, and extremely knowledgeable about the menu. He made fantastic recommendations (the Tomahawk steak was phenomenal with a side of Diablo sauce) and even let my wife sample three different wines before choosing a glass. The sides and desserts he suggested were also perfect. The pace of service was spot on, and everything felt effortless and special. I honestly have zero complaints and didn’t even look at the bill … it was that good. Definitely a place for special occasions.
• DR

  Diane R

  Oct 25, 2025
  5.0
  We visited Flemmings on 10/23 for my birthday. Upon entering, we were quickly greeted and shown to our table. Edwin was our server for the evening and was so sweet and welcoming. We ordered non alcoholic drinks and crab cakes to start. He brought out bread with a pumpkin butter and champagne infused cream cheese. The bread was hot and fresh with a perfect crust. Both the butter and cream cheese spread was delicate and delicious. For the starter, we ordered crab cakes. For the main course we both chose the New York strip, one with sautéed mushrooms and the other with a lobster tail. Our sides were sweet corn brûlée and brussel sprouts. Let’s begin. The crab cakes were seasoned perfectly with each bite bursting with crab. The corn was crisp with a sweet brûléed crust. Light and easily paired with any of the main courses. The brussel sprouts were absolutely amazing. I highly recommend it to everyone. I can’t even describe the flavor of them. The second you bite into them, you will want more. Trust me. But the star of then meal was the steak. The first bite had me hooked. I couldn’t believe a steak could taste like that. It literally melted in my mouth and I just sat there and savored it. I just looked at my partner and waited for him to taste his. His expression was a mirror to mine. The sautéed mushrooms and the added lobster tail were very tasty but they were not needed. The steak alone was the star. A beautiful medium rare with a perfect sear. For dessert we had the carrot cake and crème brûlée. They were both delicious and expertly executed. The staff checked up on us frequently. Edwin was there when we needed him and always had a smile on his face. Our dirty plates were whisked away as soon as we finished with them. Managers came to check on us thought the meal. I know I’ve used the word perfect several times through this review but the night could not have been more… perfect. We will be back.

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