In the heart of East Nashville, Frankies 925 Spuntino brings the soul of New York-style Italian cooking south from the legendary Frankies 457 Spuntino in Brooklyn. Founded by chefs Frank Castronovo and Frank Falcinelli, this neighborhood gem celebrates Italian simplicity with silky, hand-rolled pastas, vibrant antipasti, the finest cured meats, and iconic meatballs. A welcoming full bar — anchored by an original 1880s piece from New York’s Hudson Valley — and a lush, herb-filled patio make every meal special. Whether brunch, date night, or dinner with friends, Frankies is made for sharing. Don’t forget to visit the pizzeria next door for classic NY pies and the Bottega across the street — our tribute to Brooklyn’s beloved Italian delis.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.