Del Frisco's Grille

Reviews

• EE

  Evelyn Endersby

  3 days ago
  3.0
  Sitting at the bar, the shelf floating above it had so much dust on the guitars, that it felt like it would flake off and land in my food.
• JW

  John Wells

  Feb 22, 2026
  5.0
  Excellent service at the bar table Saturday night as always. All 3 bartenders did an incredible job. Professional, thorough, and attentive
• CG

  Cole Guthrie

  Feb 20, 2026
  5.0
  Had a wonderful business lunch here this afternoon. Quiet, comfortable space for discussion. The food was top tier - and our server Sidney was wonderful, easy and attentive. We will return.
• RM

  Robert Mahoney

  Feb 18, 2026
  5.0
  We visited early on during The ice storm of 2026. The restaurant opened with three managers and a handful of employees as many of the employees could not make it in to work because of the ice on the roads. The managers were taking orders, washing dishes, running food, doing whatever to keep the restaurant open which was a blessing for so many people that were without power. Payne, a manager was especially helpful. Well done hosting people during the storm.
• SH

  Stacy Hill

  Feb 14, 2026
  2.0
  We had a reservation and still waited 45 minutes past our scheduled time. During that wait, we were informed that our reservation had been canceled and given to someone else because they had paid the hostess! We actually saw this take place! That is completely unacceptable and incredibly unprofessional. When I politely asked the hostess when our table would be available, she made snarky remarks toward us. I overheard her say, " Seat this woman because she keeps giving me a snarky, side eye because we haven’t sat her, which was completely untrue! Shortly after, our reservation was canceled altogether. The handling of the situation felt dismissive and disrespectful. Finally, we were seated at a table 45 minutes after our reservation time. Once seated, our server had no knowledge of our wine selection and appeared completely unaware, to the point that the manager had to come and recommend a wine. The food was subpar. For a $400 bill, the experience and food quality did not remotely match the price point. This is not somewhere I would ever recommend to anyone. The level of service, professionalism, and overall experience fell far below expectations. We understand it was Valentine’s Day, and it was very busy, but the service and the snarky comments that we received, I would never send someone back there. I would never recommend this restaurant to anyone.

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