Food Quality
Multiple customers reported issues with food quality, including cold, hard, and improperly prepared items, leading to dissatisfaction.
Order Accuracy
There were numerous complaints about incorrect orders and missing items, indicating a consistent problem with order accuracy.
Staff Behavior
Feedback on staff behavior was mixed; while some praised friendly service, others reported rudeness and lack of professionalism.
Cleanliness
Some customers noted that the restaurant was clean and well-maintained, while others pointed out issues with restroom cleanliness.